SNICKERDOODLE PROTEIN BALLS
I'm looking for snacks that can replace cookies/candy and have no gluten and a low glycemic index sweetener
Provided by Donna Hekler
Categories Other Snacks
Time 30m
Number Of Ingredients 6
Steps:
- 1. combine protein powder, cinnamon, ground oats. add maple syrup, almond butter, vanilla extract. add water until you can roll in your hands; form into balls. roll into cinnamon sugar. store in air-tight container in fridge.
- 2. snickerdoodle sugar 2 TBS coconut sugar 1/2 tsp cinnamon
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- In the bowl of the processor, add all of the ingredients, except cinnamon sugar coating. Blend on high until completely incorporated, about 1 minute. If too wet add more oat flour a tablespoon at a time. If it's too dry add more honey and nut butter. Once complete, place in the refrigerator to chill for at least 30 minutes.
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