CORNISH GAME HENS WITH GARLIC AND ROSEMARY
Crusty garlic bread and a nice light Chianti wine complement this meal very well.
Provided by MOONANDBACK
Categories Meat and Poultry Recipes Chicken Cornish Hen Recipes
Time 1h20m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Rub hens with 1 tablespoon of the olive oil. Lightly season hens with salt and pepper. Place 1 lemon wedge and 1 sprig rosemary in cavity of each hen. Arrange in a large, heavy roasting pan, and arrange garlic cloves around hens. Roast in preheated oven for 25 minutes.
- Reduce oven temperature to 350 degrees F (175 degrees C). In a mixing bowl, whisk together wine, chicken broth, and remaining 2 tablespoons of oil; pour over hens. Continue roasting about 25 minutes longer, or until hens are golden brown and juices run clear. Baste with pan juices every 10 minutes.
- Transfer hens to a platter, pouring any cavity juices into the roasting pan. Tent hens with aluminum foil to keep warm. Transfer pan juices and garlic cloves to a medium saucepan and boil until liquids reduce to a sauce consistency, about 6 minutes. Cut hens in half lengthwise and arrange on plates. Spoon sauce and garlic around hens. Garnish with rosemary sprigs, and serve.
Nutrition Facts : Calories 814.3 calories, Carbohydrate 9.7 g, Cholesterol 339.7 mg, Fat 57.5 g, Fiber 1.8 g, Protein 59.4 g, SaturatedFat 14.6 g, Sodium 1382.6 mg, Sugar 0.4 g
SMOTHERED CORNISH GAME HENS
Make and share this Smothered Cornish Game Hens recipe from Food.com.
Provided by The Range Rover
Categories Poultry
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Brown hens in the butter in a large skillet over a medium-high heat.
- Then place with breast up in a 13x9 baking dish.
- Add flour into the skillet stirring until smooth.
- Cook 2 minutes; stirring constantly over medium heat.
- Slowly stir in the broth and sherry; cook over medium heat, constantly stirring, until mixture is thickened and bubbly.
- Stir in salt and pepper.
- Pour sauce over hens and bake at 350 degrees for 1 hour covered.
Nutrition Facts : Calories 415.6, Fat 27.8, SaturatedFat 15.8, Cholesterol 169.8, Sodium 1240.3, Carbohydrate 7.5, Fiber 0.3, Sugar 0.6, Protein 27.5
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