Smores Trifle Smifle Recipes

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S'MORES BROWNIE TRIFLE



S'mores Brownie Trifle image

Skip the campfire and make s'mores indoors with this easy-to-assemble trifle.

Provided by By Karly Campbell

Categories     Dessert

Time 1h30m

Yield 12

Number Of Ingredients 6

1 box (18.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box
1 container (8 oz) Cool Whip frozen whipped topping, thawed
1/2 cup marshmallow creme
12 graham crackers
2 tablespoons chocolate-flavor syrup

Steps:

  • Heat oven to 350°F. Make brownies as directed on box for 13 x 9-inch pan. Cool completely, about 1 hour.
  • Meanwhile, in medium bowl, mix whipped topping and marshmallow creme well. Crumble 6 of the graham crackers into marshmallow mixture; stir to combine. Cover and refrigerate.
  • Cut cooled brownies into 1-inch pieces. Place half of the brownie pieces in bottom of 3-quart trifle dish. Crumble 2 graham crackers over brownies. Top with half of the marshmallow mixture.
  • Repeat layers, ending with marshmallow mixture. Crumble remaining 2 graham crackers on top; drizzle with chocolate syrup. Serve immediately.

Nutrition Facts : Calories 390, Carbohydrate 58 g, Cholesterol 30 mg, Fat 3 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 35 g, TransFat 0 g

S'MORES TRIFLE



S'mores Trifle image

After searching the internet for a trifle that resembled a S'more, I decided it was really easy to just come up with one myself! It got rave reviews at our office luncheon!

Provided by princesskim

Categories     Dessert

Time 45m

Yield 10 serving(s)

Number Of Ingredients 6

1 package graham cracker
1 jar marshmallow cream
1 package mini marshmallows
1 package of jell-o instant chocolate pudding mix
1 container Cool Whip
1 Hershey Bar (optional garnish)

Steps:

  • Prepare instant pudding according to package directions, using milk.
  • Break the graham crackers into 1/4's and spread each piece with a layer of marshmallow fluff.
  • Arrange pieces in the bottom of a large bowl or trifle dish.
  • Sprinkle a layer of mini marshmallows on top of graham crackers.
  • Spoon half the pudding over marshmallows and spread out.
  • Top pudding layer with half of Cool Whip.
  • Repeat layers.
  • Garnish top layer of Cool Whip with crushed graham crackers, mini marshmallows, and pieces of Hershey bar.
  • Serve chilled.

Nutrition Facts : Calories 297.7, Fat 5.7, SaturatedFat 1.5, Cholesterol 1, Sodium 355.9, Carbohydrate 58.4, Fiber 1.7, Sugar 31, Protein 3.5

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