GRILLED YUKON GOLD POTATO SALAD WITH RED PEPPER-SMOKED PAPRIKA MAYONNAISE
Steps:
- Heat the grill to high. Place the potatoes in a large saucepan and cover by 1-inch with cold water. Add 1 tablespoon of salt, bring to boil over high heat and cook until just cooked through, about 10 minutes. Drain, let cool slightly and halve.
- While the potatoes are cooking, combine the mayonnaise, mustard, peppers, garlic, vinegar, paprika and salt and pepper in a blender or food processor and process until smooth.
- Brush the cut sides of the potatoes with oil and season with salt and pepper. Grill cut side down until lightly golden brown, about 2 minutes.
- Toss the potatoes with the red pepper mayonnaise while still warm, mashing slightly to break them up. Fold in the parsley and season with salt and pepper, if needed.
SMOKIN' POTATO SALAD
Provided by Guy Fieri
Categories side-dish
Time 1h25m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Preheat a grill to medium. Oil the grill grates well.
- Slice the potatoes lengthwise about 3/4 inch thick. Place the potatoes in a bowl and add 2 tablespoons canola oil, the paprika and 2 teaspoons each salt and pepper. Toss to coat.
- Place the potatoes on the grill, cover and cook 5 minutes, then rotate them 90 degrees F and cook 5 to 10 more minutes. Flip the potatoes and repeat on the other side. They should be slightly puffed and golden brown. Remove and allow to cool completely. Dice into 3/4-to-1-inch pieces.
- In a large glass bowl, combine the diced potatoes, celery, red onion and cilantro. In a medium glass bowl, combine the sour cream, mayonnaise, mustard, 1 teaspoon salt, 2 teaspoons pepper, the capers and lemon juice. Adjust the salt as needed.
- Fold the mayonnaise mixture into the potato mixture until coated. Cover and refrigerate 20 to 30 minutes. Stir and adjust the seasoning as needed.
ROASTED GARLIC AND SMOKED PAPRIKA POTATO SALAD
This recipe was inspired by and created with the secret ingredients for the RSC #15 contest. Qualifying ingredients were roasted garlic, smoked paprika, spicy brown mustard, thyme and eggs. My family absolutely loved it and were actually horrified to find that I didn't submit this one. :) For roasting garlic please see my Recipe #412117. This is also great with some cooked and crumbled bacon added in.
Provided by Tinkerbell
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Peel and dice potatoes into about 1-inch cubes. Put into large pot of cold water (enough to cover) and bring to a boil. Lower heat to a steady, slow boil and cook until potatoes are fork-tender. Drain.
- Meanwhile, dice celery and hard boiled eggs into a small dice. Set aside.
- Into a large bowl, stir together the minced onion, roasted garlic, sugar, thyme, smoked paprika, salt, spicy brown mustard, cider vinegar and mayo. Stir in reserved celery, eggs and bacon (if using).
- Fold in cooked and drained potatoes.
- Serve immediately or chill in refrigerator until serving time.
Nutrition Facts : Calories 340.6, Fat 22.2, SaturatedFat 3.7, Cholesterol 108.3, Sodium 591, Carbohydrate 31, Fiber 2.3, Sugar 5.2, Protein 5.7
More about "smoked paprika potato salad recipes"
THE BEST POTATO SALAD RECIPE! | GIMME …
Web Jun 17, 2019 Once the potatoes are ready to go, add in the mayo mixture, diced eggs, celery and onion. Toss gently until evenly …
From gimmesomeoven.com
4.9/5 (158)Total Time 1 hrServings 6-8
From gimmesomeoven.com
4.9/5 (158)Total Time 1 hrServings 6-8
- Place the diced potatoes in a large stockpot and add enough water so that the potatoes are covered by 1 inch. Cook over medium-high heat until the water reaches a boil. Then reduce heat to medium to maintain the simmer, and continue cooking the potatoes for 5-8 minutes or until the potatoes pierce easily with a fork.
- Drain the potatoes in a colander. Then return the potatoes to the stockpot, drizzle evenly with the vinegar, and let the potatoes rest for 20-30 minutes or until cool enough to handle.
- Meanwhile, whisk together the mayo, celery salt, mustard and pickle relish in a medium bowl until evenly combined.
- Once the potatoes are ready to go, add in the mayo mixture, diced eggs, celery and onion. Toss gently until evenly combined.
See details
DELICIOUS 2 STEP POTATO SALAD WITH SMOKED …
Web Jun 23, 2020 1 tsp fresh dill, chopped or a pinch of dried dill 1/4 tsp onion powder 1/4 tsp garlic powder 1/4 tsp Old Bay (optional) pinch …
From the2spoons.com
Estimated Reading Time 3 mins
From the2spoons.com
Estimated Reading Time 3 mins
- Dice the red potatoes in uniform pieces, probably a medium dice. Cover with water, add a couple of pinches of salt and bring to a boil. Lower heat, cover with the lid a little ajar and cook until fork tender.
- When the potatoes are tender, drain and add them to a large bowl. While still hot add the vinegar, mayonnaise, dill, celery salt, and black pepper. Slightly break up the potatoes with a fork or a similar masher I described in the post. Stir to combine, cover with clear wrap and refrigerate for a couple of hours or overnight.
- Remove from the refrigerator and add the eggs, the diced onions, the two relishes, and the jar of pimiento. You will probably need a little more mayonnaise. I just add a tablespoon or two until I get the right consistency. Check for salt and pepper. Add a little cayenne if you like. Add to your serving bowl and sprinkle with some smoked paprika. Enjoy!
See details
EASY SMOKED POTATO SALAD RECIPE | GIRLCARNIVORE.COM
Web Apr 22, 2018 Instructions. Preheat a grill to medium high heat. If using charcoal, build a 2-zone fire by stacking the coals to one side of the grill. If using grill, heat 2 burners over high and one over low. …
From girlcarnivore.com
From girlcarnivore.com
See details
SMOKED PAPRIKA POTATO SALAD RECIPE | CHOCOLATE
Web Smoked Paprika Potato Salad Recipe Prep Time: 35 minutes Cook Time: 1 hour Total Time: 1 hour, 35 minutes Serving Size: Serves 2 to 3, can be doubled or tripled Ingredients 500 grams (a little over a …
From cnz.to
From cnz.to
See details
20 BEST SMOKED PAPRIKA RECIPES – A COUPLE COOKS
Web Jul 26, 2020 Cook the shrimp: Dry the shrimp and add it to a bowl with ½ teaspoon smoked paprika and ¼ teaspoon kosher salt. In your largest skillet or a 4-serving paella pan, heat 1 tablespoon olive oil …
From acouplecooks.com
From acouplecooks.com
See details
SMOKED PAPRIKA POTATO AND CHICKPEA …
Web Cut the potatoes into uniform medium chunks, put into a large bowl with the paprika and toss. Pour the oil into a sturdy roasting pan and put in the oven for 5 minutes to heat up. Toss the potatoes in the oil …
From sbs.com.au
From sbs.com.au
See details
CLASSIC SMOKED POTATO SALAD RECIPE
Web main Steps 1 When ready to cook, set the Traeger temperature to 180℉ and preheat with the lid closed for 15 minutes. For optimal flavor, use Super Smoke, if available. 180 ˚F / 82 ˚C Super Smoke …
From traeger.com
From traeger.com
See details
SPANISH POTATO SALAD WITH CHORIZO AND SMOKED …
Web May 17, 2019 ¼ teaspoon Hot Spanish Smoked Paprika; ¼ teaspoon Salt; ¼ teaspoon Fresh Black Pepper Instructions Place your cut up Red Idaho® Potatoes into a pot, cover with water, and add 1 …
From eatingeuropean.com
From eatingeuropean.com
See details
SUMMERTIME SMOKED POTATO SALAD WITH BACON!
Web Jul 4, 2019 Place potatoes on a sheet pan and place directly on the grill grate. Smoke potatoes for 15-20 minutes. Remove potatoes from the grill. Raise the grill temperature to 450°F and preheat with lid …
From keviniscooking.com
From keviniscooking.com
See details
GRILLED OCTOPUS WITH A WARM POTATO SALAD, SMOKED PAPRIKA AND …
Web Remove the potatoes from the water and add to the pan with the garlic-infused oil and cook to brown, 5 to 8 minutes. Remove the potatoes and reserve. Add to the pan the celery …
From foodnetwork.com
Author Anne BurrellSteps 4Difficulty Intermediate
From foodnetwork.com
Author Anne BurrellSteps 4Difficulty Intermediate
See details
VEGAN BIG MAC SALAD • IT DOESN'T TASTE LIKE CHICKEN
Web Apr 12, 2023 To Assemble the Vegan Big Mac Salad: Divide the lettuce evenly among 4 bowls. Top with the vegan cheese, pickles, onions, and the tofu beef. Add dressing to …
From itdoesnttastelikechicken.com
From itdoesnttastelikechicken.com
See details
JAMIE OLIVER BBQ CHICKEN RECIPE | ONE POUND WONDERS, CHANNEL 4
Web 1 day ago Drizzle in 2 tablespoons of olive oil, season and sprinkle over a pinch of smoked paprika, tossing until coated. Arrange the potatoes skin-side down in one even layer. …
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
See details
SMOKED PAPRIKA POTATO SALAD - TASTE.COM.AU
Web Preheat oven to 220C fan-forced. Place potatoes in a large saucepan and cover with cold salted water. Bring to the boil and cook for 12 minutes or until just tender. Add eggs in …
From taste.com.au
From taste.com.au
See details
15 SHRIMP AND POTATO RECIPE - SELECTED RECIPES
Web Heat 1 tablespoon of olive oil in a large skillet over medium heat. Put shrimp in a mixing bowl and rub in seasoning mixture. …. Add shrimp to the hot pan and cook for about 2-3 …
From selectedrecipe.com
From selectedrecipe.com
See details
SWEET POTATO SALAD WITH CUMIN, SMOKED PAPRIKA, AND ALMONDS
Web Jan 7, 2022 1 teaspoon smoked paprika 1 teaspoon pepper 1 garlic clove, minced 1/2 teaspoon ground allspice 1/2 cup fresh cilantro leaves and stems, chopped coarse 1/2 …
From foodgal.com
From foodgal.com
See details
SMOKED CHICKEN BREAST AND THIGHS RECIPE + VIDEO - A SPICY …
Web Apr 12, 2023 In a small bowl mix together the salt, pepper, paprika, garlic powder, and onion powder for the dry rub. Sprinkle the seasoning blend over both sides of the chicken …
From aspicyperspective.com
From aspicyperspective.com
See details
SMOKED POTATO SALAD - BARBECUEBIBLE.COM
Web Recipe Steps Step 1: Cut any larger potatoes in half or quarters; leave small ones whole. The idea is for all the pieces to be bite size, about 1 inch across. Arrange the potatoes in …
From barbecuebible.com
From barbecuebible.com
See details
SMOKED PAPRIKA POTATO SALAD : EASY HEALTHY RECIPES FROM DR.
Web Bring the water to a boil over medium-high heat. Add the potatoes and cook for about 20 minutes until slightly soft. Remove and let cool for about ten minutes, then chill …
From drgourmet.com
From drgourmet.com
See details
RED POTATO SALAD WITH SMOKY PAPRIKA DRESSING | BASICS
Web May 31, 2019 Directions. Place garlic, paprika, mustard, vinegar, olive oil, salt and pepper in a small bowl. Whisk to combine. Dressing will keep in a covered jar for up to 1 week in …
From basicsmarket.com
From basicsmarket.com
See details
10-INGREDIENT AMAZING VEGAN SMOKED PAPRIKA POTATO SALAD - THE …
Web Aug 30, 2018 Potato Salad. 1.5 lbs of bite-sized rainbow new potatoes, red/blue/gold, do not dice; 1 cup vegan mayo; 1/2 lemon, juiced; 2 tbl dijon mustard
From thevegancaveman.com
From thevegancaveman.com
See details
BLACK BEAN AND SWEET POTATO CHILI - STOVE TOP + SLOW COOKER
Web Apr 11, 2023 Peel and dice sweet potato into ½ inch cubes. Add 1 TBSP oil to a large pot or dutch oven over medium-high heat. Sauté onion for 4-5 minutes then add jalapeño, …
From peasandcrayons.com
From peasandcrayons.com
See details
SMOKED PAPRIKA DILL POTATO SALAD - HEALTHY LITTLE VITTLES
Web Sep 2, 2021 Smoked Paprika Dill Potato Salad Yield: 8-10 people Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Bring this delicious dairy-free, vegan, …
From healthylittlevittles.com
From healthylittlevittles.com
See details
I TRIED MAKING CRISPY POTATO POM POMS — HERE’S HOW IT WENT
Web Apr 9, 2023 Place your potatoes into the dry mixture, making sure the mixture gets into the slits of the potatoes so that each can be evenly breaded. Add vegetable oil to a pan or …
From thekitchn.com
From thekitchn.com
See details
SMOKED PAPRIKA DILL POTATO SALAD – MINUTES RECIPES
Web Place the vegan mayo, avocado, paprika, dijon, lemon juice, salt, and pepper in a food processor/blender and blend until smooth. 5. Pour the creamy dressing over the …
From minutesrecipes.com
From minutesrecipes.com
See details
HEALTHY RECIPES 綾 ON INSTAGRAM: "FOLLOW @BODYSMARTFITNESS FOR …
Web 1,327 Likes, 2 Comments - Healthy Recipes 綾 (@calories.tips) on Instagram: "Follow @bodysmartfitness for the best fitness, nutrition and mindset tips . A big bowl of del..." …
From instagram.com
From instagram.com
See details
SMOKED PAPRIKA POTATO SALAD | A HINT OF HONEY
Web Aug 26, 2020 Cook until tender, about 20 minutes. Drain and cool. Add the potatoes, diced pickle, onion, and celery (if using) to a large bowl. Whisk together the mayonnaise, …
From ahintofhoney.com
From ahintofhoney.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love