SLOW COOKED BACON CHEESE POTATOES
Honestly don't know how I came be this recipe other than I printed it out because I thought it looked good and it gave the alternative of cooking in the oven. Please note the times I have put down are estimated and for the crock pot and not the oven,
Provided by ImPat
Categories Potato
Time 10h20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Line slow cooker with tinfoil, leaving enough to cover the potatoes when finished.
- Layer half each of the bacon, onions, potatoes and cheese and season to taste with salt and pepper and dot with butter.
- Repeat layers of bacon, onions, potatoes and cheese and dot with the butter.
- Cover with remaining foil.
- Cover the cooker and cook on low for 10 to 12 hours.
- ALTERNATIVE - can be cooked in the oven - 200C for an hour, covered.
Nutrition Facts : Calories 642.1, Fat 41.4, SaturatedFat 19.5, Cholesterol 93.2, Sodium 781.4, Carbohydrate 43.4, Fiber 5.6, Sugar 4.3, Protein 24.7
SLOW-COOKED BACON CHEESE POTATOES
Make and share this Slow-Cooked Bacon Cheese Potatoes recipe from Food.com.
Provided by Anonymous
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Line slow cooker with tinfoil, leaving enough to cover the potatoes when finished.
- Layer half each of the bacon, onions, potatoes and cheese. Season to taste and dot with butter.
- Repeat layers of bacon, onions, potatoes and cheese. Dot with butter.
- Cover with remaining foil.
- Cover and cook on low for 10-12 hours.
SLOW COOKER BACON CHEESE POTATOES RECIPE
This is the best crock pot recipe you will find! These slow cooker bacon cheese potatoes have everything we love in every bite.
Provided by Camille Beckstrand
Categories Side Dish
Time 6h10m
Number Of Ingredients 7
Steps:
- Line slow cooker with foil, leaving enough foil to cover potatoes when finished (this will help the potatoes not to stick to the edges and to help them steam. It will also keep them from getting mushy.)
- Layer half each of the bacon, onions, potatoes and cheese in the slow cooker. Season to taste and dot with 1 Tablespoon of butter.
- Repeat layers of bacon, onions, potatoes and cheese. Dot with 1 Tablespoon of butter.
- Overlap with remaining foil. Place lid on slow cooker and cook on low for 6-8 hours. Sprinkle with green onions and serve.
Nutrition Facts : Calories 426 kcal, Carbohydrate 28 g, Protein 16 g, Fat 28 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 69 mg, Sodium 471 mg, Fiber 4 g, Sugar 2 g, ServingSize 1 serving
BACON CHEESE POTATOES (SLOW COOKED) RECIPE - (4.4/5)
Provided by Pattywak
Number Of Ingredients 7
Steps:
- Line crockpot with foil, leaving enough to cover the potatoes when finished. Layer half each of the bacon, onions, potatoes and cheese in Crock Pot. Season to taste and dot with butter. Repeat layers of bacon, onions, potatoes and cheese. Dot with butter. Cover with remaining foil. Cover and cook on low for 10 to 12 hours. Notes: Make this recipe bigger if you are expecting company. Great to serve for a brunch!
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