Slow Cooker Apple Bean Bake Recipes

SLOW COOKER BAKED APPLES

Slow Cooker Baked Apples image

These slow cooker baked apples make a delicious autumn dessert -- with the added bonus of making the kitchen smell delicious all day!

Provided by sheilathebard

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 4h10m

Yield 5

Number Of Ingredients 7

Ingredients

4 large apples - peeled, cored, and sliced
½ cup raisins
½ cup brown sugar
⅓ cup water
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves

Steps:

Combine apples, raisins, brown sugar, water, cinnamon, nutmeg, and cloves in a slow cooker; mix well.
Cook on High until soft, about 4 hours. Serve in bowls with cooking liquid poured over the top.

Nutrition Facts : Calories 218.2 calories, Carbohydrate 57.1 g, Fat 0.5 g, Fiber 4.9 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 10.3 mg, Sugar 47.6 g

SLOW COOKER APPLE BEAN BAKE

Slow Cooker Apple Bean Bake image

I think I've said it before, I love my crock pot. I have 3 in various sizes. This is a sweet and healthy dish. Great for fall.

Provided by LilPinkieJ

Categories Beans

Time 2h5m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

4 tablespoons butter
6 cups granny smith apples, cored and cubed
1/2 cup brown sugar
1/4 cup sugar
1/2 cup ketchup
1 teaspoon cinnamon
1 tablespoon molasses
1 teaspoon salt
2 (12 ounce) cans great northern beans, undrained
2 (12 ounce) cans pinto beans, undrained

Steps:

Melt butter in skillet; add apples and cook until tender.
Stir in sugars, ketchup, cinnamon, molasses, and salt.
Add beans, mix well. Pour into slow cooker.
Cover and cook on high setting for 2 to 4 hours.

Nutrition Facts : Calories 317.5, Fat 5.5, SaturatedFat 3.1, Cholesterol 12.2, Sodium 406.5, Carbohydrate 59.6, Fiber 11.7, Sugar 27.4, Protein 10.9

APPLE BEAN BAKE

Apple Bean Bake image

This is a slow cooker recipe, though it can be easily adaptedbybaking it or over the stovetop method. Makes for a great vegetable side dish. Oven baking time I do not have.

Provided by weekend cooker

Categories Apple

Time 2h20m

Yield 1 meal, 10-12 serving(s)

Number Of Ingredients 10

Ingredients

4 tablespoons butter
2 large granny smith apples, peeled, and cubed
1/4 cup brown sugar
1/2 cup ketchup
1 teaspoon cinnamon
1 tablespoon molasses
1/2 teaspoon salt
1 (24 ounce) can great northern beans, undrained
1 (24 ounce) can pinto beans, undrained
ham, chunks (optional)

Steps:

Melt butter in skillet. Add apples and cook until tender.
Stir in brown sugar, and sugar. Cook until they melt.
Stir in ketchup, cinnamon, molasses, and salt.
Add beans and ham chunks, and mix well.
Pour into a slow cooker, or a 9x13 inch baking dish.
Cover `and cook on high for 2-4 hours in the slow cooker.

Nutrition Facts : Calories 261.9, Fat 5.4, SaturatedFat 3.1, Cholesterol 12.2, Sodium 295, Carbohydrate 45.1, Fiber 11, Sugar 14.1, Protein 10.9

SLOW COOKER BAKED BEANS

Slow Cooker Baked Beans image

These beans taste like Boston Baked Beans. Yummy!

Provided by creamcheese5

Categories Side Dish Beans and Peas Baked Bean Recipes

Time 14h

Yield 8

Number Of Ingredients 8

Ingredients

1 pound dry great Northern beans
8 cups water
4 ounces diced salt pork
1 cup chopped onion
½ cup molasses
⅓ cup packed brown sugar
1 teaspoon dry mustard
⅛ teaspoon ground black pepper

Steps:

The night before, combine the Great Northern Beans and water in a large saucepan. Bring to a boil, and cook for 1 1/2 hours. Pour beans and their liquid into a bowl, cover and refrigerate overnight.
In the morning, drain off liquid, reserving 1 cup. Pour beans and the reserved liquid into the crock of a slow cooker. Stir in the salt pork, onion, molasses, brown sugar, mustard and pepper. Cover, and cook on Low for 12 to 14 hours. Stir before serving.

Nutrition Facts : Calories 364.4 calories, Carbohydrate 53.8 g, Cholesterol 12.2 mg, Fat 12.2 g, Fiber 9.5 g, Protein 11.9 g, SaturatedFat 4.4 g, Sodium 222.6 mg, Sugar 21.1 g

APPLE BEAN POT (SLOW COOKER) RECIPE - (4.4/5)

Apple Bean Pot (slow cooker) Recipe - (4.4/5) image

Provided by adventurefamily5

Number Of Ingredients 6

Ingredients

3 cans baked beans (BPA free if possible)
1 large onion, chopped
3 tart apples, peeled and chopped
1/2 cup ketchup or 1/2 cup BBQ sauce
1/3 c packed brown sugar
1 package cocktail or smoked sausage (my favorite is Hillshire Farm's Turkey sausage)

Steps:

Mix all ingredients in sloop cooker. Heat on low 3-4 hours.

APPLE BEAN BAKE

Apple Bean Bake image

A delicious combination of apples, cinnamon, molasses,brown sugar,butter and beans. This is a recipe I found in a magazine some years ago.

Provided by Lou6566

Categories Apple

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

1 (48 ounce) jar great northern beans
4 tablespoons butter
2 large cooking apples, cubed (3 cups)
1/2 cup brown sugar
1/4 cup white sugar
1/2 cup catsup
1 teaspoon cinnamon
1 tablespoon molasses
1 teaspoon salt

Steps:

In a large skillet, melt butter, add cubed apples, and cook until tender.
Add brown and white sugar, stir and cook til sugar disolves.
Stir in catsup, cinnamon, molasses and salt.
Add beans and mix well. Pour mixture into a 2 quart casserole.
Bake in 400 degree oven for 1 hour.

Nutrition Facts : Calories 444.9, Fat 8.7, SaturatedFat 5.1, Cholesterol 20.4, Sodium 677.6, Carbohydrate 81.1, Fiber 14.3, Sugar 39.7, Protein 15.4

SLOW-COOKER BARBECUE BEANS AND BEEF

Slow-Cooker Barbecue Beans and Beef image

Five items come together to create a down-home dinner of zesty beef ribs and baked beans.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 9h10m

Yield 6

Number Of Ingredients 5

Ingredients

1 medium onion, chopped (1/2 cup)
3 slices bacon, chopped
1 1/2 lb boneless beef chuck ribs
1/2 cup barbecue sauce
3 cans (16 oz each) baked beans

Steps:

In 3 1/2- to 4-quart slow cooker, mix onion and bacon. Top with beef. Pour barbecue sauce over beef.
Cover; cook on Low heat setting 8 to 10 hours.
Remove beef from cooker; place on cutting board. Cut beef into 1/2-inch pieces. Pour juices from cooker through strainer into small bowl, reserving onion, bacon and 1/2 cup juices. Return beef, onion, bacon and 1/2 cup juices to cooker. Stir in baked beans. Increase heat setting to High. Cover; cook 40 to 50 minutes or until thoroughly heated.

Nutrition Facts : Calories 560, Carbohydrate 53 g, Cholesterol 90 mg, Fiber 13 g, Protein 35 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1410 mg, Sugar 17 g, TransFat 1 g

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