Slow Cooked Bean Medley Recipes

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SLOW-COOKED BEAN MEDLEY



Slow-Cooked Bean Medley image

I often change the variety of beans in this classic recipe, using whatever I have on hand to total the five cans called for. The sauce makes any combination delicious! It's a gluten-free side dish that's popular with just about everyone. -Peggy Gwillim, Strasbourg, Saskatchewan

Provided by Taste of Home

Categories     Side Dishes

Time 5h25m

Yield 12 servings.

Number Of Ingredients 18

1-1/2 cups ketchup
2 celery ribs, chopped
1 medium onion, chopped
1 medium green pepper, chopped
1 medium sweet red pepper, chopped
1/2 cup packed brown sugar
1/2 cup water
1/2 cup Italian salad dressing
2 bay leaves
1 tablespoon cider vinegar
1 teaspoon ground mustard
1/8 teaspoon pepper
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15-1/2 ounces) black-eyed peas, rinsed and drained
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (15-1/4 ounces) whole kernel corn, drained
1 can (15-1/4 ounces) lima beans, rinsed and drained
1 can (15 ounces) black beans, rinsed and drained

Steps:

  • In a 5-qt. slow cooker, combine the first 12 ingredients. Stir in the remaining ingredients. Cover and cook on low for 5-6 hours or until onion and peppers are tender. Discard bay leaves.

Nutrition Facts : Calories 255 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 942mg sodium, Carbohydrate 45g carbohydrate (21g sugars, Fiber 7g fiber), Protein 9g protein. Diabetic exchanges

SLOW-COOKED BEAN MEDLEY



SLOW-COOKED BEAN MEDLEY image

How can something so tasty be so good for you? Beans are one of the healthiest foods going, and this recipe has beans galore! Recipe & photo: Tasteofhome.com

Provided by Ellen Bales

Categories     Other Side Dishes

Time 5h25m

Number Of Ingredients 18

1 1/2 c ketchup
2 stalk(s) celery, chopped
1 medium onion, chopped
1 medium green pepper, chopped
1 medium sweet red pepper, chopped
1/2 c packed brown sugar
1/2 c water
1/2 c italian salad dressing
2 bay leaves
1 Tbsp cider vinegar
1 tsp ground mustard
1/8 tsp pepper
1 can(s) (16 oz.) kidney beans, rinsed and drained
1 can(s) (15-1/2 oz.) black-eyed peas, rinsed and drained
1 can(s) (15-1/2 oz.) great northern beans, rinsed and drained
1 can(s) (15-1/4 oz.) lima beans, rinsed and drained
1 can(s) (15 oz.) black beans, rinsed and drained
1 can(s) (15 oz.) whole kernel corn, drained

Steps:

  • 1. In a 5-qt. slow cooker, combine the first 12 ingredients. Stir in the remaining ingredients. Cover and cook on LOW to 5-6 hours or until onion and peppers are tender. Discard bay leaves.

FOUR-BEAN MEDLEY



Four-Bean Medley image

This side dish always gets compliments. It's easy to make ahead and simmer in the slow cooker, so it's super convenient to take to potlucks and church get-togethers. -Susanne Wasson, Montgomery, New York

Provided by Taste of Home

Categories     Side Dishes

Time 6h40m

Yield 10 servings.

Number Of Ingredients 11

8 bacon strips, diced
2 medium onions, quartered and sliced
3/4 cup packed brown sugar
1/2 cup cider vinegar
1 teaspoon salt
1 teaspoon ground mustard
1/2 teaspoon garlic powder
1 can (16 ounces) baked beans, undrained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (16 ounces) butter beans, rinsed and drained
1 can (14-1/2 ounces) cut green beans, drained

Steps:

  • In a large skillet, cook bacon until crisp. Drain, reserving 2 tablespoons drippings; set bacon aside. Saute onions in drippings until tender. Stir in brown sugar, vinegar, salt, mustard and garlic powder., Simmer, uncovered, for 15 minutes or until onions are golden brown. Place the beans in a 3-qt. slow cooker. Add onion mixture and bacon; stir to combine. Cover and cook on low for 6-7 hours or until heated through. Serve with a slotted spoon.

Nutrition Facts : Calories 297 calories, Fat 11g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 920mg sodium, Carbohydrate 43g carbohydrate (23g sugars, Fiber 8g fiber), Protein 10g protein.

24 WAYS TO MAKE SLOW COOKER BEANS



24 Ways to Make Slow Cooker Beans image

Try these slow cooker bean recipes for easy, delicious meals! From baked beans to chili to beef stew, these dishes are hearty, satisfying, and full of flavor!

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 24

Slow Cooker Red Beans And Rice
Slow Cooker Kielbasa and Barbecue Beans
Slow Cooker Baked Beans
Slow Cooker Pork Loin Roast
Slow Cooker Calico Beans
Slow Cooker Black-Eyed Peas Recipe
Slow Cooker Cowboy Beans
Slow Cooker Boston Baked Beans
Easy Crock Pot Baked Beans with Bacon u0026amp; Brown Sugar
Slow Cooker Chili
Slow Cooker Cholent
Brazilian Beef Stew Feijoada
Slow Cooker Pinto Beans and Sausage
Easy Crock Pot Barbecue Baked Beans With Bacon
Vegetarian Baked Beans
Slow Cooker Pinto Beans and Ham
Crock-Pot Great Northern Beans
Slow-Cooker Black Bean Soup
Slow Cooker Taco Soup
Slow Cooker Sweet Potato Black Bean Chili
Loubia | Moroccan White Bean Soup
Crockpot Layered Bean Burritos
Mexican Borracho Beans
Slow Cooker Cannellini Bean Soup with Fresh Rosemary

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a bean dish in 30 minutes or less!

Nutrition Facts :

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