STRAWBERRY FRENCH 75
Toast the New Year (or any old evening) with a bubbly, fruity pitcher of joy-a.k.a. the Strawberry French 75-courtesy of Julie Reiner's recipe. Cheers!
Provided by Julie Reiner
Categories beverage
Time 10m
Yield 8 servings
Number Of Ingredients 7
Steps:
- In a blender, whirl strawberries and simple syrup to a purée. Strain into a serving pitcher.
- To the pitcher, add lemon juice, gin, and half the Champagne. Stir in the sliced strawberries (to help settle the foam before pouring the rest). Twist lemon peels over the cocktail to release their oils, then drop into the pitcher. Pour in remaining Champagne and stir. Add more ice to chill, and serve immediately.
ITALIAN 75
Steps:
- Fill a cocktail shaker with ice cubes and add the gin, lemon juice and agave syrup. Shake vigorously until chilled, about 10 seconds. Strain into a champagne glass or coupe and top with Prosecco.
SLOE 75
Steps:
- In a shaker filled with ice, add the gin, simple syrup, lemon juice, lime juice and bitters, and shake to combine. Strain into 2 champagne glasses, then top with the wine and enjoy!
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