Skinny Fluffy Orange Fruit Dip Recipes

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ORANGE DIP FOR FRUIT



Orange Dip for Fruit image

This light and creamy dip is delightful with fruit, and it can also be used as a fluffy, low-cal frosting.-Kim Marie Van Rheenen, Mendota, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 4-1/2 cups.

Number Of Ingredients 5

1 cup orange juice
1 package (3.4 ounces) instant vanilla pudding mix
1 cup sour cream
1 carton (8 ounces) frozen whipped topping, thawed
Assorted fresh fruit

Steps:

  • In a large bowl, whisk orange juice and dry pudding mix. Whisk in sour cream. Fold in whipped topping. Transfer to a serving bowl; serve with fruit. Refrigerate leftovers.

Nutrition Facts : Calories 118 calories, Fat 3g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 99mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

FLUFFY FRUIT DIP



Fluffy Fruit Dip image

This is a delicious fluffy orange flavored dip for skewered fruit. It is equally good spooned over cubes of fruit and served as a first course or dessert. Orange juice may be substituted for the liqueur.

Provided by Gayle Nelson

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Yield 16

Number Of Ingredients 4

1 (7 ounce) jar marshmallow creme
1 (8 ounce) package cream cheese, softened
1 orange, zested
1 fluid ounce orange liqueur

Steps:

  • In a large bowl, fold together the marshmallow creme and cream cheese.
  • Stir in grated zest and liqueur or juice. Refrigerate until chilled.

Nutrition Facts : Calories 94.9 calories, Carbohydrate 10.9 g, Cholesterol 15.4 mg, Fat 4.9 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 51.4 mg, Sugar 6.5 g

FLUFFY ORANGE FRUIT DIP



Fluffy Orange Fruit Dip image

Low calorie and low fat -- perfect to bring along in a small container for lunch to dip your afternoon fruit snack in!!! From eatbetteramerica.com

Provided by SarahBeth

Categories     Fruit

Time 15m

Yield 24 tablespoons, 12 serving(s)

Number Of Ingredients 7

4 ounces half of 8-oz package reduced-fat cream cheese, softened
1 (6 ounce) container fat free orange flavored yogurt or 1 (6 ounce) container french vanilla yogurt
2 tablespoons powdered sugar
1 tablespoon frozen orange juice concentrate
1/4 teaspoon vanilla
1/2 cup frozen fat-free whipped topping, thawed
fresh fruit, for dipping if desired

Steps:

  • In medium bowl, beat cream cheese with electric mixer on low speed until smooth.
  • Add yogurt, powdered sugar, orange juice concentrate and vanilla; beat 30 to 60 seconds on low speed until blended and smooth.
  • Gently stir in whipped topping until well blended. Serve immediately or refrigerate up to 24 hours.
  • Serve with fresh fruit.

Nutrition Facts : Calories 44.4, Fat 1.9, SaturatedFat 1.2, Cholesterol 6.1, Sodium 37.2, Carbohydrate 5.2, Sugar 1.9, Protein 1.7

FRUIT DIP II



Fruit Dip II image

This is a really light and fluffy fruit dip that is great at parties, holidays, or any time! Serve with fruit of your choice.

Provided by Crystal Gossett

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 12

Number Of Ingredients 2

1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar marshmallow creme

Steps:

  • Using an electric mixer, blend cream cheese and marshmallow creme until mixed thoroughly.

Nutrition Facts : Calories 117.7 calories, Carbohydrate 13.4 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 68.3 mg, Sugar 7.7 g

FLUFFY ORANGE FRUIT DIP



Fluffy Orange Fruit Dip image

Make and share this Fluffy Orange Fruit Dip recipe from Food.com.

Provided by Bonnie G 2

Categories     < 15 Mins

Time 10m

Yield 1 bowl, 12 serving(s)

Number Of Ingredients 7

4 ounces low-fat cream cheese, softened
6 ounces vanilla yogurt
2 tablespoons powdered sugar
1 tablespoon frozen orange juice concentrate
1/4 teaspoon vanilla
1/2 cup fat-free frozen whipped topping, thawed
fresh fruit, for dipping if desired

Steps:

  • In medium bowl, beat cream cheese with electric mixer on low speed until smooth.
  • Add yogurt, powdered sugar, orange juice concentrate and vanilla.
  • beat 30 to 60 seconds on low speed until blended and smooth. Gently stir in whipped topping until well blended. Serve immediately or refrigerate up to 24 hours. Serve with fresh fruit.

Nutrition Facts : Calories 50.3, Fat 3.4, SaturatedFat 2.2, Cholesterol 8.9, Sodium 39, Carbohydrate 3.6, Sugar 3.5, Protein 1.4

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