PERFECT FROZEN MARGARITAS
This recipe will give you the best-tasting, classic Frozen Margaritas. Simply blend tequila, freshly squeezed lime juice, triple sec, and a dash of agave or simple syrup with crushed ice.
Provided by Amy Traynor
Categories Drinks
Number Of Ingredients 4
Steps:
- Add all ingredients to a blender.
- Add 1 cup of ice (preferably crushed), and blend on high until smooth.
- Pour into a Margarita glass and garnish with lime wheels or wedges.
FROZEN MARGARITAS
Purists may disdain frozen margaritas, but purists don't have the upper hand in San Antonio. This version keeps it simple, with fresh lime juice, tequila, sugar, and lots of ice blended into a frosty mass and served in a salt-rimmed glass.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 4
Number Of Ingredients 6
Steps:
- Puree ice, tequila, lime juice, and simple syrup in a blender until smooth. Pour salt onto a saucer, and moisten the rims of 4 glasses with lime wedge. Dip each glass into salt, and fill with margaritas. Serve with lime wedges.
FROZEN MARGARITA
Cool off this summer with our super-simple frozen margarita recipe. This refreshing tequila cocktail can be made in just five minutes in a blender
Provided by Alice Lascelles
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 6
Steps:
- Put all the ingredients except the lime wedge in a blender and blitz until smooth. Tip into a cocktail, margarita or rocks glass, garnish and serve.
Nutrition Facts : Calories 232 calories, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar
SIMPLE SYRUP FOR FROZEN MARGARITAS
Use this recipe to sweeten cocktails such as Frozen Margaritas or the French 75.
Provided by Martha Stewart
Categories Gluten-Free Recipes
Yield Makes 1/2 cup
Number Of Ingredients 2
Steps:
- Bring sugar and water to a boil in a saucepan over medium heat, and cook, stirring, until sugar has dissolved. Let cool completely.
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