Simple Sweet And Salty Corn Soup Recipes
SWEET AND SALTY KETTLE CORN (RACHAEL RAY)
Nice to have a version of kettle corn to make right in the comfort of your own home! I can't pass up those stands of the fresh kettle corn. From Every Day with Rachael Ray February 2007
Provided by KaraRN
Categories Lunch/Snacks
Time 10m
Yield 10 cups
Number Of Ingredients 4
Steps:
- In a large pot with a tight-fitting lid, heat the oil over medium-high heat.
- Add the popcorn.
- When the oil sizzles, sprinkle the sugar over the kernels.
- Cover and shake the pan until the popping slows down, about 3 minutes.
- Remove from the heat and toss with the salt.
Nutrition Facts : Calories 67.5, Fat 5.5, SaturatedFat 0.7, Sodium 232.6, Carbohydrate 5, Sugar 5
SIMPLE SWEET AND SALTY CORN SOUP
Make and share this Simple Sweet and Salty Corn Soup recipe from Food.com.
Provided by rlhildcomcast.net
Categories Low Protein
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in a small pot.
- Pour in can of drained corn.
- Add salt and pepper.
- Pour in milk.
- Add sugar.
- Cook for about 5 minutes or until it starts to bubble.
- Your soup is done.
- For added goodness, place a slice of bread in the bottom of your bowl and pour soup over bread. It makes the bread soggy and delicious -- almost dough-like.
- Enjoy!
Nutrition Facts : Calories 475.4, Fat 28.7, SaturatedFat 17.6, Cholesterol 78.1, Sodium 1767.7, Carbohydrate 53, Fiber 2.5, Sugar 27.8, Protein 7.4
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