Simple Honey Hot Chocolate Recipes

HONEY HOT CHOCOLATE

Steps:

• In a small saucepan, combine honey, cocoa powder, and water (if used); mix well.
• Cook over low heat until the mixture is slightly thickened.
• Remove from heat; stir in vanilla extract. Set aside until ready to serve.
• When ready to serve, heat milk (in saucepan or microwave).
• Stir chocolate syrup mixture into hot milk until thoroughly combined.
• Serve and enjoy!

EASY HONEY HOT CHOCOLATE FOR ONE

Steps:

• Add 1 cup milk to a large mug. Heat in the microwave for 1-2 minutes, or until it's very hot.
• Add cocoa, honey, and vanilla.
• Use an immersion blender to mix everything together. Blend for 1-2 minutes until it is nice and frothy!
• It is really easy to double, triple, quadruple this recipe. Heat it in a saucepan until the milk is very hot, follow directions as usual.

SIMPLE HONEY HOT CHOCOLATE

Steps:

• Mix the first 3 ingredients and 1 tablspoon of the milk together in a mug until smooth.
• Heat the remaining milk in a small saucepan over medium heat just until you start to see small bubbles around the edges - do not boil.
• Add heated milk to mug and top with a sprinkling of cinnamon over the top!

HONEY-BOURBON HOT CHOCOLATE

Steps:

• In a large saucepan, heat milk over medium heat until bubbles form around sides of pan. Remove from heat; whisk in chocolate and honey until chocolate is completely melted. Return to heat; cook and stir until heated through., Remove from heat; stir in bourbon and vanilla. If desired, top with whipped cream; sprinkle with cocoa.

HONEY HOT CHOCOLATE

Steps:

• In a sauce pan, stir together and heat over medium heat first three ingredients until smooth.
• Slowly whisk in milk and then honey (taste and add extra honey if desired)
• Stir and heat to desired warmth. DO NOT BOIL.
• Pur into mugs.
• optional: sprinkle with a touch of cinnamon and nutmeg.