Simmered Stovetop Pork Chops Recipes

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MOM'S SIMMERED PORK CHOPS



Mom's Simmered Pork Chops image

This was my Mother's Simmered Pork Chop recipe which I believe is the absolute best pork chop recipe I have ever tried. Easy too! Try it - you'll love it!

Provided by Snuggie

Categories     Pork

Time 55m

Yield 4 serving(s)

Number Of Ingredients 8

4 pork chops, 1/2 inch thick
salt & pepper
1 (8 1/2 ounce) can applesauce
1 cup sliced onion
1 cup catsup
1/4 cup water
1 tablespoon soy sauce
1 teaspoon sage

Steps:

  • Season meat with salt& pepper.
  • Brown in skillet.
  • Combine applesauce, onion, catsup, water, soy sauce and sage.
  • Pour over meat.
  • Cover and simmer 45 minutes or until meat is tender.
  • I've cooked it longer and it is still tender, moist and the sauce it has simmered in is mouth-watering!
  • Use yellow or red onion-- I prefer red onion.
  • I've even used cinnamon applesauce I had on hand and the chops were just as tasty and delicious.
  • Often served with spanish rice and a green vegetable.
  • I hope you enjoy this family recipe.

Nutrition Facts : Calories 348.4, Fat 14.6, SaturatedFat 5, Cholesterol 75, Sodium 1005.5, Carbohydrate 31.5, Fiber 1.6, Sugar 15.4, Protein 24.6

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