SICILIAN SPAGHETTI SAUCE
Golden raisins and pine nuts add a new flavor twist to this southern-Italian pasta sauce.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a large skillet, cook beef and onion in oil over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. , Stir in the tomatoes, raisins, wine, tomato paste, sugar, basil, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until heated through. , Meanwhile, cook spaghetti according to package directions. Stir parsley and pine nuts into meat sauce. Drain spaghetti; top with sauce.
Nutrition Facts : Calories 459 calories, Fat 7g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 1137mg sodium, Carbohydrate 74g carbohydrate (25g sugars, Fiber 5g fiber), Protein 21g protein.
SICILIAN SPAGHETTINI
Make and share this Sicilian Spaghettini recipe from Food.com.
Provided by CookingONTheSide
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook spaghettini, according to package directions.
- Meanwhile, add oil, garlic and pepper flakes to a skillet large enough to hold the cooked pasta.
- Cook over medium heat, stirring frequently, until garlic is fragrant, about 1 minute; do not let garlic burn.
- Remove skillet from heat, stir in tomatoes, olives and bocconcini.
- Drain pasta, reserving some of the cooking liquid; add pasta to skillet.
- Heat pasta in skillet over medium heat, tossing until just coated with sauce.
- Stir in pine nuts and parsley.
- Add some of the reserved cooking liquid if pasta seems dry.
- Serve immediately.
Nutrition Facts : Calories 457.3, Fat 19, SaturatedFat 2.3, Sodium 9.7, Carbohydrate 60.5, Fiber 3.5, Sugar 3.7, Protein 11.7
SICILIAN SPAGHETTI
If you love anchovies and pasta, this recipe is for you. It's quick, easy and very tasty. Serve with crusty Italian bread, if desired.
Provided by DIGGER2640
Categories World Cuisine Recipes European Italian
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Meanwhile, in a medium skillet, heat olive oil over medium heat and add garlic and anchovies to cook for about 2 minutes; stir constantly.
- Stir in breadcrumbs and turn off heat. Add parsley and black ground pepper; mix together.
- Toss anchovy sauce with hot pasta and sprinkle with cheese; serve.
Nutrition Facts : Calories 354.6 calories, Carbohydrate 53.6 g, Cholesterol 7.1 mg, Fat 9.8 g, Fiber 2.8 g, Protein 12.4 g, SaturatedFat 1.9 g, Sodium 516.3 mg, Sugar 2.5 g
SPAGHETTI SICILIANA
light summery pasta. i like to serve it with pounded grilled chicken breasts that have been marinating in a little white wine and olive oil
Provided by afr0bunny
Categories Spaghetti
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- cube eggplants and cut bell peppers into slim strips and sliver garlic.
- cook oil and garlic over medium heat for 2-3 min.
- add eggplant and bell pepper and cook 2-4 min (until just wilted).
- add tomato and bring to boil.
- chop olives, capers, and 5 leaves basil and add to sauce, then reduce heat to low and simmer to thicken.
- in the meantime, cook the pasta and chop remaining basil into ribbons.
- toss pasta with sauce and top with cheese and basil ribbons.
SPAGHETTI WITH SICILIAN PESTO
A bold sauce incorporating the flavors of Sicily like raisins, anchovies, and capers coat the long strands of spaghetti in this easy weeknight dinner. Almonds, Parmesan, and olive oil step in to temper the bite of the more assertive ingredients, resulting in a delightfully sweet-and-sour flavor profile.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 25m
Number Of Ingredients 11
Steps:
- Roast pepper over a gas flame, turning, until blackened, about 8 minutes. (Or blacken under broiler.) Transfer to a bowl; cover with plastic wrap. Let stand 10 minutes. Remove skin, stem, ribs, and seeds. Tear into 2-inch pieces. Puree in a blender with tomatoes, anchovies, capers, raisins, almonds, cheese, and oil; season with salt and pepper.
- Meanwhile, cook pasta in a large pot of generously salted boiling water until al dente. Reserve 1 cup pasta water; drain pasta and return to pot.
- Add pepper mixture, then reserved pasta water, a little at a time, until sauce evenly coats pasta. Serve, topped with cheese, almonds, and parsley, and drizzled with oil.
More about "sicilian spaghettini recipes"
SICILIAN SPAGHETTINI - REDBOOK
From redbookmag.com
Estimated Reading Time 50 secs
- Meanwhile, add oil, garlic, and pepper flakes to a skillet large enough to hold the cooked pasta.
- Cook over medium heat, stirring frequently, until garlic is fragrant, about 1 minute; do not let garlic burn.
SIMPLE SICILIAN SPAGHETTI EASY PASTA RECIPES | SBS FOOD
From sbs.com.au
3.1/5 (81)Servings 2Cuisine ItalianCategory Dinner
SICILIAN-STYLE SPAGHETTI RECIPE | PASTA RECIPES | TESCO …
From realfood.tesco.com
SICILIAN SPAGHETTI RECIPE | JAMES BEARD FOUNDATION
From jamesbeard.org
15 AUTHENTIC SICILIAN SPAGHETTI SAUCE RECIPE
From selectedrecipe.com
SICILIAN-STYLE SPAGHETTI ALLA CARRETTIERA (FRESH TOMATO AND GARLIC ...
From seriouseats.com
SPAGHETTI WITH ANCHOVIES: THE TYPICAL SICILIAN PASTA RECIPE
From cookist.com
SICILIAN SPAGHETTI WITH FENNEL AND ONION RECIPE | EPICURIOUS
From epicurious.com
SPAGHETTI ALLA SICILIANA (VIDEO RECIPE) - VIKALINKA
From vikalinka.com
SPAGHETTI SICILIANA RECIPE | GOOD FOOD
From goodfood.com.au
SICILIAN CHICKEN SPAGHETTI | RECIPETIN EATS
From recipetineats.com
SICILIAN SPAGHETTI SAUCE RECIPE | MYRECIPES
From myrecipes.com
SICILIAN SPAGHETTI - EASY MEALS WITH VIDEO RECIPES BY CHEF JOEL …
From recipe30.com
SICILIAN SPAGHETTINI RECIPE - FOOD.COM | RECIPE | RECIPES, FOOD, …
From pinterest.com
THE REAL SICILIAN SPAGHETTI SAUCE - RECIPE - COOKS.COM
From cooks.com
SICILIAN CUCUZZA: ONE NAME, MANY STORIES AND MANY TASTY RECIPES
From sicilianfoodculture.com
SICILIAN LEMON SPAGHETTI | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
SICILIAN SPAGHETTI WITH SARDINES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #pasta #vegetables #easy #dinner-party #one-dish-meal #pasta-rice-and-grains #spaghetti #tomatoes #taste-mood #savory #number-of-servings
You'll also love