Shrimp In Garlic Butter Microwave Recipes

SHRIMP IN GARLIC BUTTER (MICROWAVE)

Shrimp In Garlic Butter (Microwave) image

This is quick, simple and delicious. I usually serve this with a bed of whole grain rice yum yum!

Provided by Tara Caputo

Categories Seafood

Time 20m

Number Of Ingredients 4

Ingredients

1/4 c butter or margarine
1/2 tsp garlic powder
2 tsp parsley flakes
1 (12oz.) pkg frozen,peeled,deveined, quick cooking shrimp

Steps:

1. 1. Place butter in custard cup. Microwave at high 30 to 45 seconds until melted. Stir in garlic powder and parsley flakes.
2. 2. Separate shrimp; place in 9 or 10 inch diameter dish. Pour butter mixture evenly over shrimp, cover tightly.
3. 3. Microwave 5 to 8 minutes until shrimp is opaque; stirring every 2 minutes. Let stand uncovered 1 to 1 1/2 minutes.

GARLIC BUTTER SHRIMP

Garlic Butter Shrimp image

Garlic and lemon lend a pleasant flavor to these speedy sauteed shrimp from Sheryll Hughes-Smith of Brandon, Mississippi. "I like to serve them over wild rice mix from a box," she says.

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

1 pound uncooked medium shrimp, peeled and deveined
2 to 3 garlic cloves, minced
1/4 cup butter
3 tablespoons lemon juice
Hot cooked rice

Steps:

In a large skillet, saute the shrimp and garlic in butter for 5 minutes or until shrimp turn pink. Add the lemon juice; heat through. Serve with rice.

Nutrition Facts : Calories 191 calories, Fat 12g fat (7g saturated fat), Cholesterol 199mg cholesterol, Sodium 309mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 18g protein.

MICROWAVE SHRIMP IN GARLIC BUTTER

Microwave Shrimp in Garlic Butter image

When I can catch it on sale, I love to pick up a big bag of shrimp and indulge myself. This is a great quickie meal that is good to have even when it's just you.

Provided by Redneck Epicurean

Categories Lunch/Snacks

Time 15m

Yield 2 serving(s)

Number Of Ingredients 4

Ingredients

1/4 cup butter or 1/4 cup margarine
1/2 teaspoon garlic powder
2 teaspoons parsley flakes
1 (12 ounce) package peeled deveined quick-cooking frozen shrimp

Steps:

Microwave butter 30 to 45 seconds on high until melted.
Add garlic powder and parsley flakes.
Separate shrimp: Place in a glass pie dish.
Pour butter mixture over shrimp. Cover tightly with plastic.
Microwave 5 to 8 minutes, until shrimp are opaque. Stir every 2 minutes.
Let stand covered 1 1/2 to 2 minutes.
Serve with rice or pasta.

GARLIC BUTTER SHRIMP

Garlic Butter Shrimp image

Delicious, satisfying, and oh-so-comforting garlic butter shrimp. Serve over rice or pasta.

Provided by Swanky Jay

Categories Seafood Shellfish Shrimp

Time 15m

Yield 8

Number Of Ingredients 6

Ingredients

½ cup butter
2 pounds frozen medium shrimp
2 tablespoons garlic powder, or more to taste
¼ cup water
2 tablespoons cornstarch
salt and ground black pepper to taste

Steps:

Melt butter in a large skillet or wok over medium-low heat. Add shrimp; cook and stir until shrimp turn pink, about 5 minutes. Mix in garlic powder.
Whisk water and cornstarch together in a bowl to make a slurry. Pour into the skillet and stir until butter sauce thickens, 3 to 5 minutes. Season with salt and pepper.

Nutrition Facts : Calories 204 calories, Carbohydrate 3.3 g, Cholesterol 203.3 mg, Fat 12.5 g, Fiber 0.2 g, Protein 19 g, SaturatedFat 7.5 g, Sodium 300.6 mg, Sugar 0.5 g

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