Shrimp And Broccoli Rabe Recipes

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SHRIMP AND BROCCOLI RABE WITH ANGEL HAIR



Shrimp and Broccoli Rabe With Angel Hair image

This is one of my favorites. Love all three ingredients. You can substitute chicken or sausage for the shrimp too. Serve with garlic bread or crusty french...

Provided by Marich

Categories     European

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb large shrimp, cleaned, tails on
6 cups broccoli rabe, - 2 heads stems removed
4 garlic cloves, minced
3 -4 tablespoons olive oil
1 (10 ounce) can chicken broth, more if needed
1 teaspoon red pepper flakes, pepperoncini
1 lb angel hair pasta
salt and pepper, to taste, if you like it soupier add more chicken broth
parmesan cheese, if desired

Steps:

  • In large saute pan, heat olive oil.
  • Add garlic till softened.
  • Add broccoli rabe and toss.
  • Add chicken broth and shrimp, simmer till shrimp are pink but not overcooked.
  • Add pepper flakes.
  • Meantime, boil the Angel Hair and drain.
  • Add to saute pan and toss well with tongs.
  • I serve it right from the saute pan. I prefer it without cheese but to each his own!

Nutrition Facts : Calories 648.6, Fat 14.3, SaturatedFat 2.2, Cholesterol 172.8, Sodium 413.3, Carbohydrate 87.2, Fiber 3.8, Sugar 2.3, Protein 39.6

SHRIMP AND BROCCOLI RABE



Shrimp and Broccoli Rabe image

Make and share this Shrimp and Broccoli Rabe recipe from Food.com.

Provided by Cookaholic Girl

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

2 bunches broccoli rabe, trimmed
1 tablespoon extra virgin olive oil
4 garlic cloves, minced
1 cup low sodium chicken broth
1/4 teaspoon salt
1/2 teaspoon red pepper flakes
1 1/2 lbs extra-large shrimp, peeled and deveined
3/4 cup canned cannellini beans, rinsed and drained

Steps:

  • Fill a large saucepan two-thirds full with water and bring to a boil; add broccoli rabe, return to a boil, and cook until bright green but still firm, 3-5 minutes. Drain well in a colander.
  • Wipe out saucepan. Add oil and heat over medium-high heat. Add garlic and cook, stirring, until it just begins to color, about 30 seconds. Add broth, salt, and red pepper flakes; bring to a boil. Cook until reduced by half, about 4 minutes. Add shrimp and cook until shrimp just begin to curl. Add broccoli rabe and beans, and cook until eated through, 1-3 minutes. Season to taste with salt.

Nutrition Facts : Calories 271.5, Fat 6.8, SaturatedFat 1.2, Cholesterol 258.4, Sodium 417.6, Carbohydrate 11.8, Fiber 2.2, Sugar 0.2, Protein 39.2

SPICY ROASTED SHRIMP AND BROCCOLI RABE



Spicy Roasted Shrimp and Broccoli Rabe image

This dish uses one of my favorite techniques for cooking just about anything quickly: high-heat roasting. All you do is spread seasoned protein and vegetables out on one rimmed baking sheet and roast everything at the same time. Here I've paired shrimp with broccoli rabe, which cook in about 10 minutes flat.

Provided by Melissa Clark

Categories     dinner, easy, lunch, quick, main course

Time 20m

Yield 2 to 3 servings

Number Of Ingredients 8

3/4 pound broccoli rabe, tough bottom stems removed
3 tablespoons extra-virgin olive oil
1/2 teaspoon toasted sesame oil, optional
1/2 teaspoon coarse kosher salt
1/4 teaspoon crushed red chile flakes, or to taste
3/4 pound large shrimp, peeled
1 teaspoon orange zest
Orange wedges, for serving

Steps:

  • Heat oven to 425 degrees. In a large bowl, toss broccoli with 2 tablespoons olive oil, the sesame oil if using, 1/4 teaspoon salt and 1/8 teaspoon chile flakes. In a separate bowl, combine shrimp, remaining 1 tablespoon oil, the orange zest, remaining 1/4 teaspoon salt and remaining 1/8 teaspoon chile flakes.
  • Spread broccoli and shrimp in a single layer on a baking sheet. Roast, tossing once or twice halfway through, until shrimp are just opaque and broccoli is tender and golden around the edges, about 10 minutes. Serve with orange wedges.

Nutrition Facts : @context http, Calories 226, UnsaturatedFat 12 grams, Carbohydrate 5 grams, Fat 15 grams, Fiber 3 grams, Protein 19 grams, SaturatedFat 2 grams, Sodium 680 milligrams, Sugar 0 grams, TransFat 0 grams

LINGUINE W/SHRIMP & BROCCOLI RABE



LINGUINE W/SHRIMP & BROCCOLI RABE image

Categories     Shellfish     Sauté     Quick & Easy

Yield makes 6 servings

Number Of Ingredients 7

1 lb Linguine pasta
1 lb shrimp
1 bunch Broccoli Rabe
1 tbs Butter
about 1/2 cup White wine
2 cloves Garlic
2 tbs Olive Oil and lemon to taste. (optional)

Steps:

  • Have shrimp & broccoli rabe cleaned. boil water and add salt for pasta and have pasta cooked and ready to mix In skillet add oil and and saute garlic and broccoli rabe till tender crisp add shrimp & saute till almost done. add wine & butter and reduce a little. Add pasta to mix. Serve in large bowl.

GARLIC SHRIMP & BROCCOLI RABE



GARLIC SHRIMP & BROCCOLI RABE image

Categories     Side     Stir-Fry     Low Cal     Dinner     Broccoli     Spring     Healthy

Yield 8 People

Number Of Ingredients 9

24 Large shrimp, peeled and deveined
1 tsp salt
1 tsp freshly ground pepper
1/8 tsp chili pepper
3 tbsp extra-virgin olive oil
1/2 cup drained and chopped sun-dried tomatoes
2 tbsp chopped garlic
3/4 lb. broccoli rabe roughly chopped
Juice and zest of 1 lemon

Steps:

  • 1. Season shrimp with salt, pepper and chili powder. 2. Heat olive oil and sun-dried tomato oil in large saute pan over medium heat. 3. Add shrimp and cook about 2 minutes, tossing once or twice. Add garlic, sun-dried tomatoes and broccoli rabe; cook another 2 to 3 minutes tossing once or twice. 4. Remove from heat and stir in lemon juice and zest. Season to taste with salt and pepper

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