Shirleys Meatloaf With Ketchup Sauce Recipes

HEINZ® CLASSIC MEATLOAF

Heinz® Classic Meatloaf image

This comfort food recipe will bring back memories of mom's home cooking and family time around the dinner table. For the ultimate in nostalgia, be sure to serve with a generous spoonful of fluffy mashed potatoes.

Provided by Heinz

Categories Trusted Brands: Recipes and Tips Heinzitup.com

Time 1h15m

Yield 6

Number Of Ingredients 10

Ingredients

1 tablespoon vegetable oil
½ cup finely chopped onion
½ cup finely chopped celery
¼ cup finely chopped green pepper
1 cup Heinz Tomato Ketchup
1 ½ pounds lean ground beef
1 cup soft, fresh breadcrumbs
1 large egg, slightly beaten
½ teaspoon salt
¼ teaspoon pepper

Steps:

Preheat oven to 350 degrees F (180 degrees C). Heat oil in a skillet set over medium-high heat. Cook onion, celery and pepper until softened, about 5 minutes. Stir in ketchup. Remove pan from heat and divide sauce mixture in half.
Combine one half of the sauce with ground beef, breadcrumbs, egg, salt and pepper. Mix gently. Pat mixture into a lightly greased 9-x 5-in (2 L) loaf pan. Bake for 1 hour or until an instant read thermometer reaches 160 degrees F (70 degrees C).
Rest for 5 minutes. Reheat the reserved sauce mixture. Slice meat loaf and serve with sauce.

Nutrition Facts : Calories 516.7 calories, Carbohydrate 28.2 g, Cholesterol 127.5 mg, Fat 34.2 g, Fiber 1.3 g, Protein 23.4 g, SaturatedFat 13.1 g, Sodium 796.5 mg, Sugar 2.1 g

BASIC MEATLOAF WITH KETCHUP GLAZE

Basic Meatloaf With Ketchup Glaze image

Make and share this Basic Meatloaf With Ketchup Glaze recipe from Food.com.

Provided by Lelandra

Categories Meatloaf

Time 1h10m

Yield 1 loaf

Number Of Ingredients 11

Ingredients

1 1/2 lbs ground beef
1 onion, chopped
salt, to taste
pepper, to taste
garlic powder, to taste
6 slices gluten free bread, cubed
1/2 cup milk
1 egg
2 tablespoons yellow mustard, divided
1/2 cup ketchup, divided
2 tablespoons brown sugar

Steps:

Preheat oven to 350.
Mix ground beef, onion, salt, pepper and garlic powder in a bowl.
Mix in bread, milk, egg, 1 tbsp mustard, and 1/4 cup ketchup.
Press mixture into a loaf and put in baking dish.
In a small bowl, stir together 1 tbsp mustard, 1/4 cup ketchup and 2 tbsp brown sugar. Pour on top of the meat loaf within the last 20-30 minutes of cooking.
Bake for about an hour until it's cooked through.

Nutrition Facts : Calories 1897.8, Fat 113, SaturatedFat 44.4, Cholesterol 665.7, Sodium 2269.3, Carbohydrate 75.2, Fiber 3.2, Sugar 59.2, Protein 141.4

BROWN SUGAR MEATLOAF WITH KETCHUP GLAZE

Brown Sugar Meatloaf with Ketchup Glaze image

This meatloaf is glazed with brown sugar and ketchup for a moist and flavorful weeknight dinner.

Provided by Shell Hargis

Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes

Time 1h20m

Yield 8

Number Of Ingredients 10

Ingredients

½ cup ketchup
½ cup packed brown sugar
1 ½ teaspoons salt
½ teaspoon chili powder
1 ½ pounds lean ground beef
1 ½ cups croutons, crushed
1 small onion, chopped
2 eggs
¼ cup milk
¼ teaspoon ground black pepper

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
Stir ketchup, brown sugar, salt, and chili powder together in a bowl until smooth. Spread a small amount of the ketchup mixture into the bottom of the prepared loaf pan.
Mix ground beef, croutons, onion, eggs, milk, and black pepper together in a large bowl; shape into a loaf and put into prepared pan. Spread remaining ketchup mixture over the loaf.
Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 278 calories, Carbohydrate 22.8 g, Cholesterol 102.8 mg, Fat 12.2 g, Fiber 0.6 g, Protein 19.1 g, SaturatedFat 4.7 g, Sodium 719.9 mg, Sugar 17.6 g

DELICIOUS MEATLOAF (SECRET INGREDIENT: KETCHUP)

Delicious Meatloaf (Secret Ingredient: Ketchup) image

My mom used to do this Meat Loaf. It is SO GOOD! I always get rave reviews when I make it for guests. My daughter doesn't usually like Meat Loaf but let me tell you that when i make this one, she does not complain!

Provided by Suzanina

Categories Meat

Time 1h15m

Yield 1 Meat Loaf, 8-10 serving(s)

Number Of Ingredients 12

Ingredients

1 1/2 lbs extra lean ground beef
1/3 cup breadcrumbs
3 tablespoons of chopped onions
1 teaspoon salt
1/4 teaspoon black pepper
1/3 cup ketchup
1 egg
1 tablespoon parsley
1 tablespoon brown sugar
1/4 teaspoon dry mustard
3 tablespoons ketchup
dried herb, of your choice (I like to put parsley, thyme, marjoram)

Steps:

Mix all the Meat Loaf ingredients.
Put in a 9x5 inch loaf pan.
Mix all the ingredients for the sauce. Put on Meat Loaf.
Cook in oven at 350 degrees farenheit for about 1 hour. (I personnaly like it better a bit more cooked).

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