Shirleys Easy Pizza Crust Recipes

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HOMEMADE PIZZA DOUGH FOR BEGINNERS - SALLY'S BAKING ADDICTION
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Web Jan 21, 2019 This easy pizza dough recipe is great for beginners and produces a soft homemade pizza crust. Skip the pizza …
From sallysbakingaddiction.com
5/5
Views 759
Category Dinner
  • Whisk the warm water, yeast, and granulated sugar together in the bowl of your stand mixer fitted with a dough hook or paddle attachment. Cover and allow to rest for 5 minutes. *If you don’t have a stand mixer, simply use a large mixing bowl and mix the dough with a wooden spoon or rubber spatula in the next step.
  • Add the olive oil, salt, and flour. Beat on low speed for 2 minutes. Turn the dough out onto a lightly floured surface. With lightly floured hands, knead the dough for 3-4 minutes (for a visual, watch me do it in the video above!). The dough can be a little too heavy for a mixer to knead it, but you can certainly use the mixer on low speed instead. After kneading, the dough should still feel a little soft. Poke it with your finger – if it slowly bounces back, your dough is ready to rise. If not, keep kneading.
  • Lightly grease a large bowl with oil or nonstick spray– just use the same bowl you used for the dough. Place the dough in the bowl, turning it to coat all sides in the oil. Cover the bowl with aluminum foil, plastic wrap, or a clean kitchen towel. Allow the dough to rise at room temperature for 60-90 minutes or until double in size. (Tip: For the warm environment on a particularly cold day, heat your oven to 150°F (66°C). Turn the oven off, place the dough inside, and keep the door slightly ajar. This will be a warm environment for your dough to rise. After about 30 minutes, close the oven door to trap the air inside with the rising dough. When it’s doubled in size, remove from the oven.)
  • Preheat oven to 475°F (246°C). Allow it to heat for at least 15-20 minutes as you shape the pizza. Lightly grease baking sheet or pizza pan with nonstick spray or olive oil. Sprinkle lightly with cornmeal, which gives the crust extra crunch and flavor. Highly recommended.
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ARTISAN PIZZA DOUGH- CRISPY, CHEWY, BUBBLY CRUST - WITH …
Web August 24, 2020 artisan pizza dough- crispy, chewy, bubbly crust 858 Jump to Recipe · Print Recipe This artisan pizza dough will give you a …
From withspice.com
Reviews 82
Calories 228 per serving
Category Pizza
  • Mix flour and all but 1 tablespoon of the water in a large bowl until just combined, then cover and set aside for 20- 30 minutes to rest. Sprinkle yeast over remaining warm water and set aside to hydrate.
  • Sprinkle salt over the surface of the dough. Stir yeast mixture and pour over dough. Lightly wet your hand, reach under the dough, and pull about a fourth of it over the top. Repeat until the center of the dough is covered. Then, using your thumb and fingers as pincers, squeeze and pinch off big chunks of dough. It’s okay to wet your hand a few times to prevent sticking. Pinch through the dough five to six times, rotating the bowl as needed. Fold the dough over itself a few times. Repeat pinching and folding until the yeast, extra water and salt are fully incorporated and a shaggy dough is formed. Cover the bowl and lest rest about an hour.
  • Fold the dough one time to develop the gluten. Lightly wet your hand, reach underneath the dough and pull about a quarter of the dough up just until you feel resistance, then fold it over the center. Rotate the bowl and repeat this folding four to five times, or until the dough has tightened into a ball. Take the entire ball of dough and invert it into a clean, lightly greased bowl, so the seam is down and the top is smooth. Cover and let rise until doubled in volume, 5- 6 hours.
  • Turn the dough out onto a floured work surface and cut in half. Working with one piece of dough at a time, shape into a ball as follows. Stretch out a quarter of the dough just until you feel resistance, then fold it back over the center. Repeat stretching and folding the remaining three edges until the center is covered and a loose ball is formed. Turn the ball over so the seam is down and place it on an un-floured area. Cup your hands around the dough and gently pull it towards you, dragging the bottom along the counter to create a bit of tension. Rotate the ball 90 degrees and drag it a few inches towards you again. Repeat rotating and gently dragging until the top of the dough tightens up and the ball is round.
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AN EXCELLENT NO YEAST PIZZA DOUGH – SUPER QUICK!
Web May 29, 2020 Shape dough into a ball. Roll out into a 30cm/12" round. Transfer to pizza pan, preferably with holes (for crispier base), or a …
From recipetineats.com
5/5 (67)
Category Main
Cuisine Italian, Western
Calories 106 per serving
  • Using the standard S blade, add Dry Ingredients and pulse twice. Add water and olive oil. Blitz on low for 40 seconds - it will come together into a shaggy ball (video 33 sec).
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EASY PIZZA CRUST - I AM HOMESTEADER
Web Dec 27, 2021 By Amanda Rettke • December 27, 2021 Baking • Dinner Jump to Recipe Easy Pizza Crust is homemade pizza crust dough that can be topped and baked with your favorite pizza fixings and then is …
From iamhomesteader.com
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THE EASIEST PIZZA YOU'LL EVER MAKE RECIPE | KING ARTHUR …
Web Brush each crust with a bit of olive oil; spread pizza or spaghetti sauce lightly over the surface, and let your guests add their favorite toppings. Sprinkle the top with grated cheese. Bake the pizzas for 15 to 20 …
From kingarthurbaking.com
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QUICK & EASY PIZZA DOUGH RECIPE (VIDEO)
Web May 12, 2023 Activate the yeast – In a large mixing bowl, stir together warm water and honey. Sprinkle with yeast and stir to combine. Let the mixture rest for 10 minutes or until it begins to foam at the top. Add oil, …
From natashaskitchen.com
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EASY HOMEMADE PIZZA DOUGH RECIPE WITH JUST TWO INGREDIENTS - MSN
Web Nov 20, 2023 Roll out the dough into a pizza shape or any desired shape using a rolling pin. Spread your favorite pizza sauce over the dough and sprinkle with your preferred …
From msn.com
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SICILIAN SAUSAGE ROLLS (TOMASINI) RECIPE
Web 2 days ago Directions. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment. Roll dough out on a lightly floured surface into a 12x18-inch …
From allrecipes.com
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THE BEST PIZZA DOUGH RECIPE - SUGAR SPUN RUN
Web May 23, 2018 Instructions. Combine 1 cup (125g) of flour, instant yeast, sugar, and salt in a large bowl. If desired, add garlic powder and dried basil at this point as well. Add olive oil and warm water and use a wooden …
From sugarspunrun.com
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SOFT AND FLUFFY PIZZA DOUGH RECIPE - VERONIKA'S KITCHEN
Web Mar 11, 2020 1. Make the Dough. In a stand mixer bowl add warm water (about 110°F), yeast, and granulated sugar. Give it a stir and let it sit for 5 minutes. The mixture will start to bubble (Photos 1-4). In 5 minutes, add …
From veronikaskitchen.com
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PIZZA DOUGH RECIPE – BEST EVER HOMEMADE PIZZA!
Web May 1, 2020 Hand knead – 5 minutes. Standmixer – 3 minutes. Food processor – 40 seconds (yes, really!) Mix flour, yeast, salt and sugar, then mix in water and oil; It will come together into a rough dough that leaves …
From recipetineats.com
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QUICK AND EASY PIZZA DOUGH - THE RECIPE REBEL
Web Apr 30, 2019 Stir together some of the flour, yeast, garlic powder, oregano, salt and sugar. Add the wet ingredients: warm water and oil, and stir until a wet dough forms
From thereciperebel.com
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BEST PIZZA DOUGH RECIPE - TASTES BETTER FROM SCRATCH
Web Jun 5, 2023 Rise: Transfer the dough to a greased bowl, cover with a dry kitchen towel and allow to rise for about an hour, or until about double in size. Divide the dough into 2-3 equal portions (makes about two 14” or …
From tastesbetterfromscratch.com
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SUPER EASY PIZZA CRUST RECIPE - FABULESSLY FRUGAL
Web Feb 17, 2020 First, with your electric stand mixer and dough hook, mix together the water, honey, oil, yeast, and salt. If you’d like, you can use 1 tablespoon granulated sugar in place of the honey in this recipe. Next, …
From fabulesslyfrugal.com
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PIZZA DOUGH RECIPE {QUICK AND EASY!} - BELLY FULL
Web Oct 16, 2020 Place dough inside and drizzle a little oil over the top. Cover with plastic wrap and set aside in a warm, draft-free place until dough has doubled in size, about 1 hour. Turn out onto a lightly floured work …
From bellyfull.net
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THE BEST HOMEMADE PIZZA DOUGH RECIPE - SPEND WITH …
Web Jul 18, 2021 Place the dough on the counter and knead until smooth & elastic, about 5 minutes (or mix in a stand mixer). Let dough rise in a greased bowl until doubled in size. Punch down dough & divide. Stretch …
From spendwithpennies.com
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BEST PIZZA DOUGH RECIPE, FAST PIZZA DOUGH | JENNY CAN COOK
Web Jul 31, 2014 Quick and easy 20-minute pizza dough recipe uses either read flour or all purpose flour. Super easy and fast. ... Shirley-girly-((*_*)) February 13, 2023 at 2:24 pm. …
From jennycancook.com
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HOMEMADE PIZZA CRUST RECIPE | COOKIES AND CUPS
Web Nov 5, 2019 Instructions. Preheat oven to 425°F. If using a baking stone, place the baking stone in the oven while it preheats. Otherwise, lightly coat a pizza pan with nonstick spray. Set aside. In a large bowl stir together 1 …
From cookiesandcups.com
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EASY PIZZA CRUST RECIPE FOR BEGINNERS - THE HEALTHY MAVEN
Web Apr 7, 2020 all-purpose flour – no fancy flour needed! This dough is absolutely delicious using regular ol’ all-purpose flour. 1 packet of dry active yeast (or 2 1/4 tsp) – if you’re …
From thehealthymaven.com
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BASIC REGULAR PIZZA CRUST (2 PIZZAS) - FLY-LOCAL
Web Preheat oven to 425°F. Combine 2 cups flour, undissolved yeast, sugar and salt in a large bowl. Add very warm water and oil; mix until well blended, about 1 minute. Gradually add …
From fleischmannsyeast.com
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PIZZA DOUGH – THE BEST PIZZA CRUST (VIDEO) - NATASHA'S KITCHEN
Web Apr 24, 2020 In a small bowl, stir together water, honey, and salt then sprinkle the top with 1/2 tsp yeast and let sit 5 minutes then stir. Measure 3 1/3 cups flour in a large mixing …
From natashaskitchen.com
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SIMPLE CLASSIC PIZZA CRUST RECIPE - MSN
Web Mar 12, 2023 Set aside until frothy. In a large bowl, combine the flours, salt, and olive oil using a dough whisk or wooden spoon. Add in the yeast mixture to the flour mixture, and …
From msn.com
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QUICK AND EASY BEST PIZZA DOUGH AT HOME LL EASY PIZZA DOUGH …
Web Aug 15, 2023 1 2 views 2 minutes ago Hi everyone, welcome back to my channel Shirley's Kitchen Cuisine. today I will be sharing with you how to make PIZZA DOUGH. …
From youtube.com
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