Sharons Holiday Holly Leaf Treats Recipes

HOLLY COOKIES

Steps:

• In a large pot, melt the butter and marshmallows over medium heat, stirring constantly. Add the vanilla and food coloring. Stir in the corn flakes.
• Grease a spoon and drop spoonfuls of the mixture onto a greased cookie sheet, or vegetable oil sprayed wax paper. Place 3 red cinnamon candies on each bunch of "holly," pressing slightly so they stick.
• Let sit until they have cooled and set.

CORN FLAKE HOLLY WREATHS SUBMITTED BY JILLANN MEUNIER RECIPE BY TASTY

Steps:

• In a large saucepan over medium heat-melt the butter.
• Add the marshmallows and food coloring-stirring constantly-until the marshmallows have melted.
• Remove from heat and fold in corn flakes until all the cereal is coated.
• Drop onto wax paper until cool enough to touch (but still warm).
• Form cooled/warm clusters into wreaths and finish by pressing in cinnamon candies to decorate.
• Enjoy!

HOLLY CHRISTMAS COOKIES

Steps:

• In a saucepan over low heat, melt together the marshmallows, butter, vanilla, and food coloring. Mix in the cornflakes cereal.
• Drop by spoonfuls on wax paper, and decorate with red hots. Set aside, and allow to cool.

SHARON'S HOLIDAY HOLLY LEAF TREATS

Steps:

• Make like rice crispy candy. Melt margarine and marshmallows over low heat.
• Add vanilla and foodcoloring to marshmallow mixture.
• Pour heated marshmallow/food coloring mixture into greased bowl and add corn flakes.
• Drop on wax paper into blobs.
• Add red cinnamon dots to center to look like holly leafs.