Sharkies Green Sauce Recipes

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CASA OLE GREEN SAUCE



Casa Ole Green Sauce image

You can enjoy delicious creamy Mexican green sauce that tastes like it does at the Casa Ole restaurant.

Provided by Stephanie Manley

Categories     Sauces

Time 20m

Number Of Ingredients 10

3 ounces cream cheese
4 avocados
1 teaspoon lemon juice
1 tablespoon garlic powder
1 tablespoon pickled jalapeno peppers
2 tablespoons chopped fresh cilantro
2 cups sour cream
2 teaspoons salt
1 10-ounce can Rotel diced tomatoes & green chilies
1 4-ounce can diced green chilies

Steps:

  • In a food processor, combine cream cheese, avocados, lemon juice, garlic powder, jalapenos, cilantro, salt, and sour cream. Process until smooth.
  • Add the Rotel tomatoes and green chilies. Pulse several times to finish the sauce.
  • Serve with tortilla chips.

Nutrition Facts : Calories 107.54 kcal, Carbohydrate 4.8 g, Protein 1.46 g, Fat 9.88 g, SaturatedFat 3.57 g, Cholesterol 13.73 mg, Sodium 240.29 mg, Fiber 2.6 g, Sugar 1.46 g, ServingSize 1 serving

SHARKIE'S GREEN SAUCE



Sharkie's Green Sauce image

Casa Ole (a restaurant) refused to fork over their recipe for the green sauce they serve, so I set to work in the kitchen and came up with this. I think it's exact, but we shall never know unless we ever get them to relinquish their version. Mine is better! Enjoy sauce with tortilla chips.

Provided by Sharkie

Categories     Dips and Spreads

Time 40m

Yield 12

Number Of Ingredients 8

4 avocados, peeled and pitted
1 (16 ounce) container sour cream
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
1 (3 ounce) package cream cheese
1 (4 ounce) can chopped green chile peppers
1 tablespoon garlic powder
2 teaspoons salt
1 teaspoon fresh lemon juice

Steps:

  • Blend avocados, sour cream, diced tomatoes with green chile peppers, cream cheese, green chile peppers, garlic powder, salt, and lemon juice together in a blender until smooth; refrigerate until chilled, about 30 minutes.

Nutrition Facts : Calories 220.8 calories, Carbohydrate 9.4 g, Cholesterol 24.5 mg, Fat 20.3 g, Fiber 4.9 g, Protein 3.4 g, SaturatedFat 7.9 g, Sodium 636.5 mg, Sugar 1 g

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