SCOTCH EGGS WITH FRESH HERBS
Provided by Lindsay McDougal
Categories Egg Pork Fry Cocktail Party Sausage Chive Parsley Bon Appétit California
Yield Makes 6
Number Of Ingredients 9
Steps:
- Mix sausage, chives, and parsley in medium bowl to blend. Whisk egg and mustard in bowl to blend. Place breadcrumbs in large bowl. Place flour in another bowl. Roll 1 hard-boiled egg in flour. Using wet hands, press 1/3 cup sausage mixture around egg to coat. Brush egg with mustard mixture, then roll in breadcrumbs, covering completely and pressing to adhere. Place Scotch egg on plate. Repeat with remaining eggs. (Can be made 1 day ahead. Cover and refrigerate.)
- Add enough oil to heavy large saucepan to reach depth of 1 1/2 inches. Attach deep-fry thermometer and heat oil to 325°F. Add 3 prepared eggs to oil; fry until sausage is cooked through and coating is deep brown, about 6 minutes. Using slotted spoon, transfer eggs to paper towels to drain. Repeat with remaining 3 eggs. Serve warm.
SCOTCH EGGS
A delicious and easy Christmas Eve recipe for your family.
Provided by Chasity LeGrand
Categories Breakfast and Brunch Eggs
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Heat oil in deep-fryer to 375 degrees F (190 degrees C).
- Place eggs in saucepan and cover with water. Bring to boil. Cover, remove from heat, and let eggs sit in hot water for 10 to 12 minutes. Remove from hot water, cool and peel.
- Flatten the sausage and make a patty to surround each egg. Very lightly flour the sausage and coat with beaten egg. Roll in bread crumbs to cover evenly.
- Deep fry until golden brown, or pan fry while making sure each side is well cooked. Bake in the preheated oven for 10 minutes.
- Cut in half and serve over a bed of lettuce and sliced tomatoes for garnish. If mustard is desired it looks beautiful over this.
Nutrition Facts : Calories 1488.8 calories, Carbohydrate 108.4 g, Cholesterol 503.2 mg, Fat 87.6 g, Fiber 6.7 g, Protein 63.5 g, SaturatedFat 24.5 g, Sodium 4278.2 mg, Sugar 7.7 g
More about "seven rivers hogmanay scotch eggs recipes"
SEVEN RIVERS HOGMANAY SCOTCH EGGS FOOD - TOPNATURALRECIPES.COM
From topnaturalrecipes.com
SEVEN RIVERS HOGMANAY SCOTCH EGGS RECIPES
From findrecipes.info
SEVEN RIVERS HOGMANAY SCOTCH EGGS RECIPE
From recipenode.com
NUTRITIONAL FACTS: - FOOD.COM
From food.com
ONE BOX OF EGGS – 17 DELICIOUS WAYS TO USE THEM, FROM FRENCH …
From theguardian.com
HOMINY WITH EGGS - RECIPES | GOYA FOODS
From goya.com
SCOTCH EGG RECIPE - CHEF BILLY PARISI
From billyparisi.com
BEST SCOTCH EGG RECIPE - HOW TO MAKE SCOTCH EGGS
From food52.com
TRADITIONAL SCOTCH EGGS RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
SCOTCH EGGS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
SEVEN RIVERS HOGMANAY SCOTCH EGGS FOOD - COOKING-GUIDE.COM
From cooking-guide.com
SEVEN RIVERS HOGMANAY SCOTCH EGGS RECIPES
From tfrecipes.com
SEVEN RIVERS HOGMANAY SCOTCH EGGS FOOD - HOME AND RECIPE
From homeandrecipe.com
FISHERMAN'S EGGS - THE SOPHISTICATED CAVEMAN
From thesophisticatedcaveman.com
WINE AND DINE THIS HOGMANAY (SCOTLAND'S NEW YEAR'S EVE)
From thespruceeats.com
SCOTCH EGGS RECIPE (THE BEST, EASIEST GUIDE) | THE …
From thekitchn.com
FISHERMAN'S EGGS | WILD PLANET FOODS RECIPE
From wildplanetfoods.com
SCOTCH EGG RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
FOODNETWORK.CO.UK
From foodnetwork.co.uk
SEVEN AND SEVEN RECIPE: HOW TO MAKE A SEVEN AND SEVEN …
From thrillist.com
THE DAILY MEAL
From thedailymeal.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #ham #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #5-ingredients-or-less #breakfast #main-dish #eggs-dairy #pork #easy #european #beginner-cook #dinner-party #heirloom-historical #holiday-event #eggs #deep-fry #dietary #one-dish-meal #low-carb #inexpensive #low-in-something #meat #brunch #to-go #technique
You'll also love