Sesame Chicken With Honey Dip Recipes

SESAME CHICKEN WITH HONEY DIP

Steps:

• Prepare honey dip by mixing honey with mayonnaise.
• Set aside in refrigerator.
• Pre-heat oven to 425 degrees.
• Prepare chicken by mixing first three ingredients.
• Set mixture aside.
• Mix bread crumbs and sesame Seeds.
• Coat chicken first with mayonnaise mixture, then with crumb mixture.
• Place chicken on baking sheet.
• Bake in oven 10 to 12 minutes or until golden brown.
• Serve with honey dip.

CHICKEN WINGS.... WITH A SESAME HONEY DIP

Steps:

• Preheat oven to 425°F
• Mix all the honey dip ingredients well. Refrigerate or set aside to serve at room temperature.
• CHICKEN: Mix mayo, ground mustard, onion and garlic powder in a medium bowl. Add chicken pieces, mixing to coat, and set aside.
• Mix crumbs and sesame seeds together in another bowl (or a plastic grocery bag for ease).
• Coat chicken pieces (one at a time) with the breadcrumb mixture and place them onto baking sheet. Bake 20-25 minutes or until done and lightly brown. Serve with honey dipping sauce.
• TO TOAST SESAME SEEDS: Place seeds in a non-stick saute' pan over medium heat. Heat, stirring occasionally, for 4-5 minutes or until seeds are toasted. Do not walk away as once they begin to brown, they do so rather quickly.

SESAME CHICKEN WITH HONEY DIP

Steps:

• Mix mayonnaise, dry mustard and minced onion; set aside. Mix crumbs and sesame seeds.
• Coat chicken with mayonnaise mixture, then crumb mixture. Place on baking sheet. Bake at 425 degrees for 12 minutes or until lightly browned.
• Serve hot with dip.
• Honey Dip: 1 cup mayonnaise 2 Tbsp. honey Mix ingredients.