Seabreeze Style Hot Sauce Recipes

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SEA BREEZE



Sea Breeze image

Provided by Rosie Schaap

Categories     easy, cocktails

Time 5m

Number Of Ingredients 6

2 ounces vodka
2 ounces grapefruit juice
2 ounces cranberry juice
Salt-and-chili-powder mix for rim, optional
Tabasco sauce, optional
Lime wedge

Steps:

  • Add vodka and juices to an ice-filled highball glass (with or without salt-chili rim).
  • Add hot sauce to taste.
  • Garnish with lime wedge.

Nutrition Facts : @context http, Calories 93, UnsaturatedFat 0 grams, Carbohydrate 7 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 6 grams

SEA BREEZE COCKTAIL



Sea Breeze Cocktail image

The cocktail is as refreshing as its name. The sea breeze cocktail is a refreshing blend of vodka, cranberry juice, and grapefruit juice. Plant your beach umbrella and enjoy this simple drink.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

1 ½ fluid ounces vodka
4 fluid ounces cranberry juice
1 fluid ounce grapefruit juice
1 ½ cups ice cubes
1 lime wedge

Steps:

  • Combine vodka, cranberry juice, and grapefruit juice in a highball glass and stir to combine. Add ice.
  • Garnish with a wedge of lime.

Nutrition Facts : Calories 196 calories, Carbohydrate 26.8 g, Fat 0.3 g, Fiber 1.9 g, Protein 0.6 g, Sodium 4.6 mg, Sugar 16.1 g

GARBAGE PLATE SAUCE



Garbage Plate Sauce image

Meat sauce with a wonderful blend of spices to pour over your choice of meat, macaroni salad, or home fries. A Rochester, New York original and a must-have. Add diced onions, ketchup, and mustard if desired.

Provided by trishwa77

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 40m

Yield 4

Number Of Ingredients 13

½ pound ground beef
1 ¼ cups water
1 tablespoon white vinegar
½ teaspoon paprika
½ teaspoon black pepper
¼ teaspoon chili powder
¼ teaspoon cayenne pepper
¼ teaspoon salt
¼ teaspoon ground allspice
¼ teaspoon ground cloves
¼ teaspoon ground cumin
¼ teaspoon ground thyme
¼ teaspoon ground cinnamon

Steps:

  • Heat a large skillet over medium-high heat and stir in the ground beef. Cook and stir until the beef is crumbly, evenly browned, and no longer pink, 5 to 7 minutes. Drain and discard any excess grease.
  • Transfer the cooked beef to a blender and blend until the meat is finely minced. Bring the minced beef, water, vinegar, paprika, black pepper, chili powder, cayenne pepper, salt, allspice, cloves, cumin, thyme, and cinnamon to a simmer in a saucepan over medium heat; cook for at least 30 minutes, adding water as needed to keep the mixture moist and gravy-like.

Nutrition Facts : Calories 104.4 calories, Carbohydrate 0.9 g, Cholesterol 34.3 mg, Fat 6.8 g, Fiber 0.5 g, Protein 9.6 g, SaturatedFat 2.6 g, Sodium 182.7 mg, Sugar 0.1 g

17 EASY HOT SAUCES RECIPE COLLECTION



17 Easy Hot Sauces Recipe Collection image

If you use the Scoville scale like a cookbook, you need to try these fantastic hot sauce recipes. Grab a glass of water because it's getting hot in here!

Provided by insanelygood

Categories     Recipe Roundup     Toppings

Number Of Ingredients 17

Homemade Hot Sauce (Fermented or Quick)
Homemade Sriracha Sauce (with Fermented Peppers)
Fermented Fresno Pepper Hot Sauce
Caribbean-Style Mango-Habanero Hot Sauce
Taco Bell Diablo Sauce
Creamy Jalapeño Sauce
Chili Oil
Malaysian Chili Paste (Sambal)
Spicy Serrano Hot Sauce
Salsa Roja Recipe (Mexican Red Table Sauce)
Falafel Hot Sauce
Spicy Honey BBQ Sauce
Garlic Chili Hot Sauce
Homemade Louisiana Hot Sauce
Passion Fruit Hot Sauce (Ají de Maracuya)
Portuguese Piri-Piri Hot Sauce
Roasted Habanero Carrot Salsa

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

SEABREEZE STYLE HOT SAUCE RECIPE



seabreeze style hot sauce Recipe image

Provided by á-2390

Number Of Ingredients 12

1 pound ground beef
1/3 cup green pepper
1/3 cup chopped onion
1 quart warm water
1 can (15 oz ) tomato paste or 3 small cans tomato past
1 teaspoon chili powder
1 tablespoon crushed red pepper (or less,to taste)
1 tablespoon allspice
1 teaspoon oregano
1 tablespoon worcestershire sauce
1 teaspoon garlic salt 1 teaspoon onion salt
1 tablespoon paprika

Steps:

  • brown ground beef in a large saucepan. add all remaining ingredients and simmer for 2 hours or more. the sauce is supposed to be soupy (it also tends to be greasy;drain the fat after browning the beef, if you wish) makes about 2 quarts of sauce.

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