Scallion Sesame Turkey Burger Recipes

THAI TURKEY BURGERS WITH CRISPY KALE

Thai Turkey Burgers with Crispy Kale image

These flavorsome burgers are ideal for relaxed family meals and offer a good hit of mood-lifting tryptophan.

Provided by Gill Paul

Yield Serves 4

Number Of Ingredients 14

Ingredients

1 lb ground turkey thigh meat
4 scallions, finely chopped
1/2 inch piece of fresh ginger root, peeled and grated
1 garlic clove, crushed
1 lemongrass stalk, outer leaves removed and core finely chopped
1/2 red chile, seeded and finely chopped
2 tablespoons finely chopped fresh cilantro
1 egg, lightly beaten
4 whole-wheat buns, warmed
sea salt and black pepper
4 1/2 cups bite-size kale pieces
finely grated zest of 1 lemon
1 tablespoon olive oil
sesame seeds, for sprinkling (optional)

Steps:

To make the crispy kale, put the kale into a large bowl and toss with the lemon zest, olive oil, and a little sea salt. Arrange in a single layer on 1 or 2 baking sheets.
Place in a preheated oven, at 400°F, for 15-20 minutes, turning halfway through cooking time, until crunchy and crisp. Sprinkle with a little more salt or some sesame seeds, if desired.
Meanwhile, put the turkey into a large bowl with the onions, ginger, garlic, lemongrass, chile, and cilantro. Mix well, then season to taste and stir in the egg.
Use your hands to shape the mixture into 4 large balls, then press them firmly into patty shapes. Place under a preheated hot broiler and cook for 5 minutes on each side, or until golden and cooked through. Serve in warm whole-wheat buns with crispy kale on the side.

BAYOU TURKEY BURGER

Bayou Turkey Burger image

Make and share this Bayou Turkey Burger recipe from Food.com.

Provided by morgainegeiser

Categories Poultry

Time 25m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1 lb ground turkey
2 scallions, thinly sliced
1 red bell pepper, stemmed, seeded, and finely chopped
1 teaspoon garlic, finely minced
2 tablespoons cilantro, fresh and chopped
1/4 teaspoon thyme, dried
1/2 teaspoon ground cumin
1/2 teaspoon paprika
crushed red pepper flakes, to taste
salt
pepper
4 hamburger buns, toasted

Steps:

Prepare a barbecue grill or preheat the broiler.
Place the turkey in a bowl and mix it well with the scallions, bell pepper, garlic, cilantro, thyme, cumin, paprika, and red pepper flakes.
Season to taste with salt and pepper.
Gently form the mixture into 4 patties.
Grill or broil the burgers until cooked through - 5 -6 minutes per side.
Serve immediately on the toasted buns.

Nutrition Facts : Calories 302.6, Fat 10.8, SaturatedFat 2.8, Cholesterol 78.3, Sodium 275.2, Carbohydrate 24.1, Fiber 1.9, Sugar 4.2, Protein 27

SESAME-GINGER TURKEY PATTIES

Sesame-Ginger Turkey Patties image

Very good, flavorful patties. You could also use ground pork instead of the turkey. We like these by themselves, but they are very good on a bun with some grilled pineapple.

Provided by TattooedMamaof2

Categories Poultry

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 tablespoons reduced sodium soy sauce
1 teaspoon sesame oil
1 scallion, chopped
1 garlic clove, minced
1 tablespoon fresh ginger, grated
1 lb ground turkey

Steps:

Whisk together the soy sauce, sesame oil, scallion, garlic and ginger.
Place ground turkey in a medium bowl, mix in sauce and gently combine using your hands.
Cover bowl and place in fridge for 20-30 minutes.
Form into 4 patties, and grill turning once, 4-5 minutes per side.

Nutrition Facts : Calories 184.6, Fat 9.8, SaturatedFat 2.5, Cholesterol 78.3, Sodium 266.7, Carbohydrate 1.3, Fiber 0.2, Sugar 0.2, Protein 22.8

SCALLION SESAME TURKEY BURGER

Scallion Sesame Turkey Burger image

I found this in some random cookbook. One of the best turkey burgers ever. Full of flavor. Make an extra for lunch the next day, reheats beautifully.

Provided by riffraff

Categories Lunch/Snacks

Time 30m

Yield 4-5 serving(s)

Number Of Ingredients 11

Ingredients

1 1/2 lbs ground turkey
3 tablespoons sesame seeds
2 tablespoons soy sauce
1/2 cup minced scallion, white and green parts both
2 -3 tablespoons minced cilantro
2 teaspoons pulverized garlic
2 tablespoons sesame oil
salt
3/4-1 1/4 cup breadcrumbs, depends on how moist the turkey is
fresh ground pepper
oil, if desired (for cooking)

Steps:

Mix togeter, gently. the turkey, sesame seeds, soy, scallions, cilantro, garlic, sesame oil, 1 teaspoon of salt, and bread crumbs.
Form into patties.
I usually mix all this together and make patties in the morning and leave in the refrigerator till I'm ready for them.
Sometimes that is the next day.
Brush with a little oil before grilling if desired.
Grill on the George Foreman, in a grill pan.
If you're using the outside grill increase the breadcrumbs a bit to insure they don't fall apart.

Nutrition Facts : Calories 442.4, Fat 24.3, SaturatedFat 5.1, Cholesterol 117.5, Sodium 752.9, Carbohydrate 18.1, Fiber 2.1, Sugar 1.7, Protein 38.6

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