Savory Mashed Potatoes Recipes

SAVORY MASHED POTATOES

Savory Mashed Potatoes image

Make and share this Savory Mashed Potatoes recipe from Food.com.

Provided by Nita A.

Categories Potato

Time 1h15m

Yield 5 serving(s)

Number Of Ingredients 9

Ingredients

5 large potatoes, peeled and diced
1/4 cup milk
1/2 teaspoon seasoning salt
3 tablespoons margarine
1 cup sour cream
3 ounces cream cheese, softened
1 teaspoon chives, dried
1/2 cup butter flavored cracker, crushed
1/4 cup cheddar cheese, shredded

Steps:

Cook potatoes in salted water until tender. Drain. Beat potatoes, milk, seasoned salt and two tablespoons margarine in a mixing bowl until fluffy.
Mix in sour cream, cream cheese and chives. Turn into buttered cassrole dish.
Combine remaining tablespoon of margarine with crushed cracker crumbs. Sprinkle on top of potato mixture.
Base for 30 minutes tin a 350 degree oven.
Top with shredded cheese during last 10 minutes of baking time.
This recipe can be prepared a day in advance.

Nutrition Facts : Calories 564.5, Fat 26.6, SaturatedFat 12.7, Cholesterol 46.6, Sodium 270.2, Carbohydrate 71.4, Fiber 8.2, Sugar 3.1, Protein 12.5

BAKED SWEET & SAVORY MASHED POTATOES

Baked Sweet & Savory Mashed Potatoes image

I got this from the internet--from someone who got it from Southern Living. I made it for Thanksgiving and my family just about licked the bowl clean! Really delicious!

Provided by mydesigirl

Categories Potato

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

3 1/2 lbs baking potatoes, peeled and cut into 1 inch pieces
1 tablespoon salt, divided
1 (16 ounce) can sweet potatoes in syrup, drained & mashed
1 (8 ounce) package cream cheese, softened
6 slices bacon, cooked and crumbled
3/4 cup sour cream
2/3 cup chicken broth
1/2 teaspoon pepper
crumbled bacon, to garnish

Steps:

Bring potatoes, 1 teaspoon salt, and water to cover to a boil. Cook 30 minutes, or until tender. Drain.
Return potatoes to pan. Add sweet potatoes and cream cheese. Mush until smooth with potato masher. Stir in bacon, next 3 ingredients, remaining 2 teaspoons of salt.
Spoon mixture into lightly greased 11x7-inch baking dish. Bake uncovered at 350°F for 20 minutes.
Garnish with the rest of the bacon.

Nutrition Facts : Calories 614, Fat 30.1, SaturatedFat 15.6, Cholesterol 69.6, Sodium 1603.7, Carbohydrate 75.1, Fiber 7.1, Sugar 6.8, Protein 12.9

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