SAUTEED GREEN BEANS WITH GARLIC
Sauteed Green Beans with Garlic are quick and easy to make and super delicious. The fresh green beans (string beans!) are pan-fried until blistered in a few spots then tossed with a little garlic. Yum!
Provided by Kristen Stevens | The Endless Meal
Categories Side Dish
Time 10m
Number Of Ingredients 4
Steps:
- Heat a large pan over high heat. When it's hot, add the oil and green beans. Cook the green beans, tossing occasionally, until soft and starting to blister and turn black in a few spots, about 5 minutes.
- Add the garlic to the pan and cook the beans for 1 minute more. Remove the pan from the heat and toss with the sea salt.
Nutrition Facts : ServingSize 1 serving = ¼ of the recipe, Calories 69 kcal, Carbohydrate 9 g, Protein 2 g, Fat 4 g, SaturatedFat 1 g, Sodium 298 mg, Fiber 3 g, Sugar 4 g, UnsaturatedFat 4 g
SAUTEED GREEN BEANS WITH SHALLOTS AND GARLIC
Crisp-tender green beans are elevated with sweet sauteed shallots and a bit of garlic.
Provided by Food Network
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Bring a medium saucepot of salted water to a boil. Add the green beans and cook until crisp-tender, about 4 minutes. Drain and rinse under cold water until the beans are cool. Drain well.
- Heat the olive oil in a large skillet over medium heat. Add the shallot and cook, stirring occasionally, until lightly browned and tender, about 2 minutes. Add the green beans and garlic and increase the heat to medium-high. Cook, stirring occasionally, until the garlic has softened and the beans are heated through, about 4 minutes. Season with salt and pepper.
- Copyright 2016 Television Food Network, G.P. All rights reserved
GREEN BEANS AND RED PEPPERS SAUTEED WITH GARLIC
Make and share this Green Beans and Red Peppers Sauteed With Garlic recipe from Food.com.
Provided by Barb in WNY
Categories Vegetable
Time 21m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Trim beans.
- Meanwhile bring a large pot of water to a rolling boil.
- Add some salt, then dump in beans, as soon as the water comes back to a rolling boil, count 1 minute, then drain beans and rinse with cold water.
- Heat olive oil in a frying pan and add garlic and red peppers.
- Saute 5 minutes, or until peppers are tender and add beans.
- cook, tossing, until heated through.
- Place mixture in a mound on a big serving dish or platter and serve.
SAUTéED GREEN BEANS WITH GARLIC
This is a wonderful,classic preparation for a green beans side dish - simmer beans until bright green then toss with garlic until golden and crispy. Serve as a side with everything, any cuisine, from Western to Italian, Middle Eastern to French!If serving with Asian food, I like to add the tiniest drizzle of sesame oil at the end and sometimes a sprinkle of sesame seeds. Just gives it that little Asian-esque finishing touch!Love green beans? So do I! See all my Green Bean Sides.
Provided by Nagi
Categories Side Dish
Number Of Ingredients 6
Steps:
- Blanch beans: Bring a large saucepan of water to the boil with 1 teaspoon of salt. Add beans, cook for 4 minutes (they will turn bright green), drain, then rinse under cold tap water to cool. (There's really no need to shock in ice water). Shake off excess water.
- Sauté: Heat oil in a large skillet over medium high heat. Add green beans and garlic. Toss (or stir!) for 2 minutes until the garlic is golden and crispy. Add salt and pepper, then toss.
- Serve: Transfer beans to serving dish. Serve warm!
- Prepare ahead: Blanch beans per step 1, cool and dry, store in fridge until required. When ready to serve, just toss with garlic. It's an instant on-demand side!
Nutrition Facts : Calories 102 kcal, Carbohydrate 9 g, Protein 2 g, Fat 7 g, SaturatedFat 1 g, Sodium 153 mg, Fiber 3 g, Sugar 4 g, UnsaturatedFat 6 g, ServingSize 1 serving
More about "sauteed green beans with garlic and pepper recipes"
SAUTéED GREEN BEANS WITH GARLIC RECIPE - DR. DAVINAH'S …
From drdavinahseats.com
GREEN BEANS WITH RED PEPPER AND GARLIC - MAYO CLINIC
From mayoclinic.org
SAUTéED GREEN BEANS WITH GARLIC AND PARMESAN - ELLA …
From ellaclaireinspired.com
SAUTEED GREEN BEANS WITH RED PEPPERS AND PEANUTS …
From thespruceeats.com
SAUTEED GREEN BEANS WITH GARLIC AND PEPPER RECIPE RECIPES
From istimewa.dixiesewing.com
GREEN BEANS RECIPE WITH GARLIC AND PARMESAN - EATWELL101
From eatwell101.com
SAUTéED GREEN BEANS WITH GARLIC & LEMON - THE FOOD BLOG
From thefoodblog.net
SAUTéED GREEN BEANS WITH CRUSHED PEPPER FLAKES AND GARLIC
From jilliontrinkets.com
SAUTEED GREEN BEANS WITH WALNUTS & GARLIC - RECIPE DETAILS
From fatsecret.com
GARLIC BACON SAUTEED GREEN BEANS - SIMPLY DELICIOUS
From simply-delicious-food.com
HOW TO COOK SAUTéED GREEN BEANS WITH GARLIC | GREEN BEAN SAUTé …
From homemakerjob.com
SAUTEED GREEN BEANS WITH GARLIC AND PECANS - FARM FLAVOR RECIPE
From farmflavor.com
SAUTEED GREEN BEANS WITH RED PEPPERS & ALMONDS
From hauteandhealthyliving.com
PEPPER GARLIC GREEN BEANS - VEGETABLE RECIPES
From vegetablerecipes.com
COOK'S ILLUSTRATED'S SAUTEED GREEN BEANS WITH GARLIC AND …
From seriouseats.com
SAUTEED GREEN BEANS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love