Salmon Loaf Supreme Recipes

SALMON LOAF

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a mixing bowl, combine the salmon, cracker crumbs, milk, egg, salt, pepper, and melted butter. Mix thoroughly.
• Press the salmon mixture into a lightly greased 9x5 inch loaf pan.
• Bake in a preheated oven for 45 minutes or until done.

SALMON LOAF SUPREME

Steps:

• Drain salmon, reserving liquid.
• Flake salmon.
• Scald the milk, add breadcrumbs and butter and let stand 5 minutes.
• Add salmon liquid and beat until smooth.
• Add egg yolks,onion,lemon juice,pepper,and salmon;mix thoroughly.
• Fold in egg whites.
• Pour in a well greased 1 1/2 quart loaf pan.
• Bake in 350 degree oven 50 to 60 minutes or until firm in the center,remove from oven and let stand for 5 minutes.
• Loosen from side of pan with a spatula and invert onto plate.
• I usually make creamed peas to go with this or sometimes I use a can of celery soup diluted with half a can of milk, both ways are great.
• This has been a favorite of mine for years, it is a little fussy but trust me, it is worth it.