Sage Crackers Recipes

SAGE CRACKERS

Sage Crackers image

This recipe is from the Disney Institute. These crackers are best when served within 8 hours of baking, but they can be stored overnight in an airtight container. Place in low oven to re-crisp, if necessary.

Provided by Mercy

Categories Lunch/Snacks

Time 1h20m

Yield 16 serving(s)

Number Of Ingredients 8

Ingredients

4 cups all-purpose flour
2 tablespoons baking powder
1 1/2 teaspoons salt
1/4 cup finely chopped fresh sage
1 cup milk
3/4 cup extra virgin olive oil, divided
coarse salt
additional flour, for rolling

Steps:

Heat oven to 425°F.
Put the 4 cups of flour, baking powder, salt and sage in a large bowl; stir to mix well.
Add milk and 1/2 cup olive oil.
Stir until mixture forms a ball.
Knead lightly about 10 times.
Divide dough evenly into 16 pieces.
Flatten pieces, one at a time, on clean counter or pastry cloth lightly dusted with flour.
Roll out as thinly as possible, allowing ragged edges.
Turn dough over frequently to make rolling easier.
Place 2 crackers on each baking sheet.
Brush lightly with some of the remaining olive oil and sprinkle with coarse salt.
Bake 8 to 10 minutes or until golden brown.
Cool, uncovered, on a wire rack.
Serve at room temperature.
To serve, tear crackers into pieces and place in a napkin-lined basket.
Serve alone or with spreads or dips.

Nutrition Facts : Calories 215.5, Fat 11.1, SaturatedFat 1.8, Cholesterol 2.1, Sodium 362.5, Carbohydrate 25.3, Fiber 1.1, Sugar 0.1, Protein 3.8

More about "sage crackers recipes"

SAGE AND CHEESE CRACKERS - RECIPES FROM A NORMAL MUM

Web Jun 28, 2016 1/2 tsp freshly ground black pepper 1 tsp salt 4g sage (15 leaves)
From recipesfromanormalmum.com
Estimated Reading Time 3 mins

See details

SORGHUM SAGE CRACKERS (GLUTEN-FREE & VEGAN) - NIRVANA CAKERY

Web Dec 10, 2023 Instructions Preheat the oven to 400 °F (200 °C) Prepare 2 baking sheets. Place sunflower seeds into high-speed blender or food processor and blend until flour …
From nirvanacakery.com
4.3/5 (3)
Total Time 3 hrs 23 mins
Category Snack
Calories 42 per serving

See details

BROWN BUTTER, SAGE AND PECAN CRACKERS | RICARDO

Web Nov 21, 2023 First, mix melted butter with sage and pecans, then cook it until the butter becomes nutty brown. Add it to your food processor with the other ingredients, making …
From ricardocuisine.com
Servings 36
Total Time 1 hr 25 mins
Category Appetizers

See details

PARMESAN SAGE CRACKERS - THE REALIST FOOD BLOG

Web Feb 1, 2022 Fresh ground black pepper all-purpose flour How do I make Parmesan Sage Crackers? In the bowl of an electric mixer, cream butter …
From therealistfoodblog.com
Cuisine American
Total Time 1 hr 12 mins
Category Snacks
Calories 28 per serving

See details

ROASTED BEET AND SAGE CRACKERS | FLYING ON JESS FUEL

Web Oct 27, 2014 Preheat over to 375 degrees. Toss beets with olive oil and spread on a baking sheet. Bake until tender, about 25-30 minutes. Let cool slightly.
From jessfuel.com

See details

SAGE THYME GLUTEN-FREE CRACKERS - LARENA'S CORNER

Web Sage Thyme Gluten-Free Crackers Recipe is an artisan, crispy, crunchy cracker. Perfect to use on a charcuterie board, cheese plate, or a snack. Course Appetizer, Lunch, Dinner, Appetizer, Snacks. Cuisine American.
From larenascorner.com

See details

PEPPER AND SAGE OLIVE OIL CRACKERS - COLAVITA RECIPES

Web Aug 31, 2017 Preheat the oven to 375°F. Line baking sheets with parchment. Sift together the flour and the salt. Combine the water, eggs and 1/4 cup of the Colavita olive oil in a large measuring cup. 2 Place the …
From colavitarecipes.com

See details

SAGE CRACKERS | A BREAD A DAY

Web Finding a proper cracker recipe to adapt was the next step. I needed a specific sort of dough, one that could be either rolled out and cut, or could produce slices from a chilled …
From abreadaday.com

See details

HAZELNUT FIG AND SAGE CRACKERS WITH HONEY WALNUT SPREAD

Web Crackers. 1 cup hazelnuts, ground fine in food processor; 2 cups almonds, ground fine in food processor* 1 cup raw oat flour; 1/2 cup ground golden flax; 1/2 teaspoon cinnamon
From rawmazing.com

See details

SWEET AND SPICY SEASONED CRACKERS. - HALF BAKED HARVEST

Web Dec 23, 2020 Simply toss the seasoning mix, brown sugar, garlic, onion, fresh sage (or try thyme/rosemary), oregano, lots of smoky paprika, cayenne, and chili flakes, together with melted butter.
From halfbakedharvest.com

See details

ROSEMARY AND SAGE CRACKERS | PRIMAFOODIE

Web Sep 14, 2020 Using a fork, prick holes in the tops of the crackers. Sprinkle with fresh fennel or rosemary. Bake in the oven at 350 degrees Fahrenheit / 175 degrees Celsius …
From primafoodie.com

See details

GRAIN FREE SAGE CRACKERS - WHOLE LOVELY LIFE

Web 1 cup coconut flour ½ cup almond flour 1 tsp sea salt 3 eggs 1 Tbsp filtered water 2 Tbsp chopped fresh sage or herb of choice arrowroot flour for dusting Instructions Add all ingredients except sage to a food processor …
From wholelovelylife.com

See details

SAGE CRACKERS - BIGOVEN

Web 1 c milk 1/4 c Finely chopped fresh sage 2 tb Baking Powder Additional flour for rolling 3/4 c Extra-virgin olive oil; Coarse salt Servings INSTRUCTIONS Recipe by: Disney Institute …
From bigoven.com

See details

HOMEMADE PARMESAN ROSEMARY CRACKERS - SCARLATI FAMILY KITCHEN

Web Aug 20, 2021 Instructions. Preheat the oven to 450˚ and line a sheet pan with parchment paper or foil. In a mixing bowl, combine flour, sugar, salt, fresh rosemary, water, 2 …
From scarlatifamilykitchen.com

See details

ROSEMARY-SAGE CRACKERS | RECIPE | NORTHWEST KIDNEY CENTERS

Web Preheat oven to 350 degrees. In a medium bowl, mix together all-purpose flour, whole-wheat flour, chopped herbs and 2 tablespoons parmesan cheese. Make a well in the …
From nwkidney.org

See details

SAGE AND FONTINA CRACKERS | BOURBON AND HONEY

Web Apr 3, 2016 Scale 1 1/2 cups coarsely grated Fontina cheese ( 6 ounces) 4 tablespoons butter, cold 3/4 cup all-purpose flour 1 tablespoon finely chopped fresh sage 1/4 teaspoon fine sea salt 2 to 3 teaspoons water …
From bourbonandhoney.com

See details

CRACKERS WITH SWEET CHEESE AND FRIED SAGE RECIPE …

Web Jul 2, 2013 Anyway, we've been eating sage in brown butter, sage in pasta, hanging up great bunches in the basement to dry and I've even let some go to flower since the bees like them and we like bees. Still, that's …
From food52.com

See details

CHEESY SOURDOUGH DISCARD CRACKERS RECIPE ~ BARLEY …

Web Mar 8, 2021 Olive oil and rosemary - swap out the butter for olive oil and add fresh rosemary. Whole wheat crackers - swap out whole wheat flour for a healthier cracker. The complete list of ingredients and amounts is …
From barleyandsage.com

See details

23 AMAZING SORGHUM RECIPES - HALF-SCRATCHED

Web 7. Chickpea Sorghum Salad. You will love this Middle Eastern-inspired Chickpea Sorghum Salad by Ascension Kitchen. This colorful salad is a delicious mixture of cooked …
From halfscratched.com

See details

SPICY, SAGE AND CORNMEAL CRACKERS - THIS IS HOW I …

Web Feb 26, 2019 Preheat oven to 350. Combine the cornmeal with the flour, pumpkin seeds, salt, sugar, crushed red pepper and sage. Work in the butter with pastry blender or your fingers. Mix in the milk, pressing the …
From thisishowicook.com

See details

BURDOCK ROOT FOR FOOD AND MEDICINE - MOTHER EARTH LIVING

Web May 26, 2022 Then, if you’re feeling inspired to start working with this superfood, try your hand at my Gluten-Free Burdock and Sage Crackers recipe (below), which uses freshly …
From motherearthliving.com

See details

SWEET AND SPICY RITZ CRACKERS - DOUG BAKES

Web Jan 23, 2021 Instructions. preheat oven to 300° F. Place wire racks on top of two baking sheets. In a large bowl, combine the butter, brown sugar, garlic powder, onion powder, sage, oregano, paprika, cayenne, and a …
From dougbakes.com

See details