Russian Trubochki Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

RUSSIAN TRUBOCHKI



Russian Trubochki image

Sinfully Delicious. Limit 5 per person. Requires a Pizzelle cookie maker (looks like a sandwich press).

Provided by Dasha

Categories     Dessert

Time 1h30m

Yield 50 serving(s)

Number Of Ingredients 7

1 cup butter (2 cubes)
1 cup sugar
1 cup flour
5 eggs
0.5 (14 ounce) can condensed milk
0.5 (8 ounce) package whipped cream (softened)
1 (8 ounce) package cream cheese

Steps:

  • Cut up the butter into small slices.
  • Microwave for 45 seconds.
  • Pour into a mixing bowl and let it cool for a minute.
  • With a hand blender, beat the butter.
  • Add sugar and beat.
  • Add flour and eggs and beat.
  • Pull out a cutting board and two butter knives.
  • Drop a tbsp onto the pizzelle maker. They cook fast! (about 90 seconds).
  • Put on some plastic gloves.
  • Wrap each cookie around the butter knife handle while its still hot.
  • You have to be very quick or your fingers will hurt.
  • The best way to do it is to pull the cookie from the maker with a spatula, place on cutting board. Then center the butter knife handle in on the cookie.
  • Pull one side of the cookie over the handle and then the other. Flip the whole thing over so the knife holds the cookie in shape.
  • Do not eat all the cookies before you finish making them! Your family will be upset. The house will smell of them for hours, so there is no escape.
  • Cool cookies completely.
  • Blend all filling ingredients and fill.
  • Feel free to try any other kinds of fillings and you can play with the filling proportions to your taste.
  • Refrigerate cookies that are not eaten.

Nutrition Facts : Calories 95.1, Fat 6.3, SaturatedFat 3.8, Cholesterol 37.7, Sodium 52.6, Carbohydrate 8.4, Fiber 0.1, Sugar 6.4, Protein 1.6

More about "russian trubochki recipes"

CREAM HORNS-TRUBOCHKI RECIPE (Трубочки с кремом)
Web Cream Horns-Trubochki Recipe (Трубочки с кремом) Cream Horns- YES, that fancy looking sweet treat is buttery, flaky filled with the rich, velvety and delicious vanilla filling. Preheat the oven to 380F. Line 2 baking sheets with non-stick baking paper.
From grabandgorecipes.com
See details


PIZZELE WITH HAZELNUT DULCE DE LECHE – TRUBOCHKI -Трубочки
Web Jun 6, 2012 This basic trubochki recipe is simple and delicious. All you need a pizzelle maker . My family loves trubochki especially with Hazelnut Dulce de Leche filling.
From grabandgorecipes.com
See details


MOM'S CREAM HORN (TRUBOCHKI) RECIPE - NATASHA'S KITCHEN
Web Jan 8, 2012 Instructions Preheat the Oven to 400°F Unfold one thawed puff pastry sheet. Keep the second sheet refrigerated. Using pizza cutter, slice the sheet in to 30... Roll each strip out until it is about 2.5 times in length, than wrap the dough around the mold, pushing the dough down... Place the rolled ...
From natashaskitchen.com
See details


CREAM HORNS RECIPE (TROBOCHKI) - ALYONA’S COOKING
Web Mar 5, 2018 1. Thaw one sheet of puff pastry. 2. Lightly roll out the dough to an 18-inch x 10-inch rectangle. 3. Cut 10 strips across, about 1-inch thick. Then cut from the middle down to get 20 pieces all together. 4.
From alyonascooking.com
See details


RUSSIAN RECIPES ARCHIVES - OLGA'S FLAVOR FACTORY
Web Hello. I’m Olga, the creator and photographer of the recipes that you see here. Welcome to my online kitchen, where I share step by step recipes and kitchen tips, to make homemade cooking easier, practical, and of course, more flavorful.
From olgasflavorfactory.com
See details


RUSSIAN TRUBOCHKI RECIPES
Web More about "russian trubochki recipes" CHEBUREKI - A TRADITIONAL RUSSIAN MEAT-FILLED DEEP FRIED …. Prepare the Filling. Mince the lamb and dice the onion, or... PARMESAN CHICKEN SCHNITZELS OR BITKI/BITOCHKI (IN RUSSIAN). Add 1/2 cup of flour and salt/pepper on a plate or a shallow... BLINCHIKI: ...
From tfrecipes.com
See details


CREAM HORNS (TRUBOCHKI) - CHEFJAR
Web Jan 2, 2017 Ingredients 1 package, 2 sheets puff pastry, thawed ( We used Pepperidge Farm Puff Pastry) 1 cup heavy cream, 35-40% fat 1 cup powdered sugar 1 teaspoon vanilla extract 2 tablespoons lemon juice 4 ounces cream cheese, softened at room temperature ¼ cup toasted almonds or walnuts, chopped
From chefjar.com
See details


UKRAINIAN THANKSGIVING CHURCH POTLUCK - NATASHA'S KITCHEN
Web Nov 22, 2010 Skin the chicken, cut off all the meat, chop, and season with salt, pepper and garlic. Stuff the meat mixture back in the skin and tie with kitchen twine. Roast in the oven under a brick. Slice when cool. Best served cold or on sandwiches. My mother used to …
From natashaskitchen.com
See details


CREAM HORNS {Трубочки} - LET THE BAKING BEGIN!
Web May 25, 2021 Cream Horn Recipe This cream horn recipe features a thick sugary shell that’s just a tad chewy. Each bite is perfectly crunchy from the sanding sugar on the outside, then your teeth sink into a rich, creamy layer that’s sweet and tart with raspberries. The variation of textures and flavors is what makes this a truly delightful treat.
From letthebakingbegin.com
See details


WAFFLE TUBES (TRUBOCHKI) - HAVOC IN THE KITCHEN
Web May 5, 2021 Waffle Tubes (Trubochki) Posted on May 5, 2021 by Ben | Havocinthekitchen These Waffle Tubes (Trubochki) filled with dulce de leche (or any other filling of your choice!) are another delicious and nostalgic recipe from my childhood. Jump to Recipe Birthday Cake for Me :) Hello everyone – I hope you’re doing well. First things first.
From havocinthekitchen.com
See details


CREAM FILLED PIZZELLES (TRUBOCHKI) - OLGA IN THE KITCHEN
Web Feb 21, 2021 173 comments Jump to Recipe Cream Filled Pizzelles (trubochki): creamy, elegant and beautifully shaped waffle-like pastry filled with the best condensed milk filling. These are very popular during holidays, weddings and all kinds of special occasions. Follow this easy step-by-step tutorial and they will become a staple in your home!
From olgainthekitchen.com
See details


CREAM FILLED PIZZELLES RECIPE (TRUBOCHKI) - ALYONA’S COOKING
Web Jun 11, 2020 These cream-filled Pizzelles make it to our Collection of Classic Russian and Ukrainian Desserts. Try our other Classic Russian Desserts like the Walnut Cookies with dulce de leche or Peach Cookies that make it to almost every special event! Trubochki “Trubochki” are rolled and filled Pizzelles.
From alyonascooking.com
See details


PEACH PASTRIES WITH DULCE DE LECHE FILLING – Пирожные “Персики”
Web Nov 12, 2012 Preheat the oven to 350 degrees. Line a rimmed baking sheet with parchment paper. Cream the butter and sugar in a bowl with the paddle attachment on a standing mixer or using a hand mixer until fluffy. Add eggs and vanilla and mix until combined. Whisk the flour and baking powder in a small bowl until mixed.
From olgasflavorfactory.com
See details


TRUBOCHKI OR CRISPY WAFER COOKIES WITH DULCE DE LECHE …
Web May 31, 2013 Trubochki or Crispy Wafer Cookies with Dulce de Leche {Вафельные Трубочки} Makes: 30-50 wafer tubes/cones (50 if 4.5 inch wafer tubes) Ingredients for Wafer Batter: water all-purpose flour sugar vegetable oil heavy cream vanilla extract Dulce de Leche Filling: butter, room temperature
From letthebakingbegin.com
See details


MOM'S WHIPPED CREAM CHEESE FROSTING - NATASHA'S KITCHEN
Web Sep 20, 2010 Instructions. In the bowl of an electric mixer, on medium/high speed, whisk together butter and condensed milk on medium speed until it is a thick cream (5 minutes). It should be the consistency of frosting. It thickens as you mix it. On medium/low-speed, mix in cream cheese, one tablespoon at a time until mixed through and not lumpy.
From natashaskitchen.com
See details


CRISP RUSSIAN TRUBOCHKI WITH DULCE DE LECHE FILLING I OLGA'S …
Web Crisp Russian Trubochki With Dulce De Leche Filling I Olga's Flavor Factory OlgasFlavorFactory 19K subscribers Subscribe 471 14K views 3 years ago Crisp and crunchy waffle-like pastries with a...
From youtube.com
See details


RUSSIAN TRUBOCHKI – RECIPE WISE
Web Trubochki are a traditional Russian dessert that are basically cream-filled pastry cones. They are similar to cannolis but are made with a different dough recipe. Trubochki are a great dessert option for parties or gatherings as they can be filled with different creams and toppings. However, they are high in calories and sugar and should be consumed in …
From recipewise.net
See details


HOW TO MAKE TRUBOCHKI -- RUSSIAN PUFF PASTRY CONES WITH CREAM
Web Pastry horn molds - https://amzn.to/3gCyd5gPipping bag - https://amzn.to/2zEXM5dPipping tips that I use - https://amzn.to/2BcDXlVAll you need for this recipe...
From youtube.com
See details


CHRISTMAS COOKIE ROUNDUP - NATASHA'S KITCHEN
Web Dec 19, 2010 December 21, 2010. I just made your shortbread cookies, teaballs, elephant ears, and i made pizzelles (Russian trubochki) filled with cream… put them on pretty plates and wrapped the,m with clear celophane…. My husband, baby and I are going to bless out neighbors with it tonight :)…. Thank you!
From natashaskitchen.com
See details


TRUBOCHKI (UKRAINIAN WAFER ROLLS) - CHEF'S PENCIL
Web Sep 24, 2022 For the filing Whisk the cream cheese on high speed (approx. 1 minute). Add the condensed milk and vanilla extract. Whisk for 1 minute. Add the frozen whip and continue beating until the filling becomes thick and smooth (approx. 2-3 minutes on high). Fill a piping bag with the cream and fully stuff ...
From chefspencil.com
See details


CRISP RUSSIAN TRUBOCHKI WITH DULCE DE LECHE FILLING I VIDEO
Web May 2, 2019 I FINALLY perfected the recipe over the last year and am happy to share the recipe and a video with you today. The main difference between this recipe and the first one I posted is that you can bake them until they are really golden, they roll up like a dream without breaking and they are so crisp and crunchy.
From laptrinhx.com
See details


TRUBOCHKI WITH DULCE DE LECHE FILLING - OLGA'S FLAVOR FACTORY
Web Dec 27, 2023 How to make Trubochki Make the batter. Start with room temperature eggs and mix them up with the sugar until pale yellow and fluffy, about 5... Start with room temperature eggs and mix them up with the sugar until pale yellow and fluffy, about 5 minutes. (Use a... Add the melted and cooled butter ...
From olgasflavorfactory.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #for-large-groups     #rolled-cookies     #desserts     #eggs-dairy     #european     #holiday-event     #cookies-and-brownies     #eggs     #wedding     #equipment     #small-appliance     #number-of-servings     #4-hours-or-less

Related Search