Russian Desserts Recipes

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TOP 32 RUSSIAN DESSERTS: FROM PLAIN TASTY TO FINGER LICKIN' …

From rbth.com
Estimated Reading Time 5 mins

Ptichye Moloko (Bird’s Milk) The pinnacle of culinary art and the favorite cake of Russians of all ages since 1978. It consists of two layers of delicate sponge cake, two layers of airy milk soufflé, and a thin glaze of night-dark chocolate.
Prague cake. One of the main desserts in the Soviet Union, Prague cake was created by confectioners at Moscow’s legendary Prague Restaurant. The cake consists of three chocolate wafers soaked in apricot jam, chocolate cream based on condensed milk, and a thick layer of chocolate glaze.
Medovik cake. If you’ve resisted that lunch break till now, well done. The Top 3 opens with the sweetest of sweeties: Medovik or honey cake. Whichever way you slice it (quite literally), honey-based layers of pastry with honey cream is probably going to be on the sweet side.
Smetannik cake. Anything with smetana is an instant hit in Russia, so a cake based on the stuff couldn't lose. There are several varieties with added nuts, jam or cocoa, but the main ingredient is always fresh smetana.
Napoleon cake. A veritable army of puff pastry layers soaked in tender cream—this dessert was chosen for the imperial table in 1912 in honor of the centenary of Russia’s victory over Napoleon Bonaparte, hence the name.
Charlotte pie. What could be easier than a sponge cake made of flour, eggs and sugar stuffed with apple slices? Literally a trifle! This dessert is usually baked in late August, when kitchen gardens are bursting with goodies.
Kartoshka cake. An easy-to-make cake from scraps of biscuits or pieces of cookies. Simply mix the base with butter, condensed milk and cocoa.
Cottage cheese bars. Soviet children were often told that it was ice cream to stop them from eating cold stuff. In any case, glazed c ottage cheese bars are much better!
Moscow cake. If Leningrad (St. Petersburg) has its own cake, so too must Moscow. This "custom-built" dessert was presented to the city by Moscow confectioners in September 2015 to mark Moscow City Day.
Leningrad cake. Several layers of crispy pastry, chocolate cream with cognac and LOTS of nuts—that’s the recipe for real Leningrad cake, according to a state regulation issued in 1960 (don’t argue).

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10 TRADITIONAL RUSSIAN DESSERTS THAT ARE EASY TO MAKE AT …

From izzycooking.com

Baklava. This flaky pastry is one of Russia’s most popular desserts. Baklava combines the flavors of honey and walnuts for an irresistible sweet treat.
Russian Tea Cakes (Snow Ball Cookies) These soft, buttery cake balls are as fun to make as they are to eat. A generous dusting of powdered sugar gives snowball cookies their name.
Chocolate Salami. This nutty, chocolatey dessert truly resembles a roll of salami. Each slice is like a crunchy cookie that can be enjoyed with coffee or tea.
Bird’s Milk Cake. Fluffy layers of custard buttercream and soft chocolate cake make up this traditional dessert.
Russian Napoleon Cake. A rich, sweet cream filling is encased in a flaky pastry and a crunchy topping. You won’t believe how buttery and smooth this frosting is.
Syrniki Russian Cheese Pancakes. These slightly sweet, slightly cheesy pancakes can be enjoyed for breakfast or whenever you’re craving something delicious.
Russian Honey Cake (Medovik) Layers of honey-sweetened cake and a slightly tart sour cream frosting make this classic cake.
Russian Potato Cakes. Though these cakes are shaped like potatoes, they’re made of cake, frosting, and chocolate. They’re the perfect mini dessert for your next gathering.
Kartoshka Chocolate Cake Truffles (Potato Pirozhnoye) Rest assured, there are no potatoes in these decadent truffles. Instead, you’ll find buttery layers of vanilla cake, chocolate and nuts.
Vareniki. These adorable desserts resemble Chinese dumplings but are filled with a sweet cream cheese filling. Adults and kids alike can’t resist these tasty treats.

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TOP 12 RUSSIAN SWEETS - RUSSIA BEYOND

Web Aug 27, 2012 The most famous Russian gingerbread is from Tula, about 120 miles south of Moscow. It is a square slab of spicy cake filled with jam or condensed milk. In the late 1990s, Tula opened a museum ...
From rbth.com

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THE 8 MOST DELICIOUS RUSSIAN DESSERTS - CULTURE TRIP

Web Apr 30, 2018 All of the many variations 0f medovik (honey cake) are popular up and down Russia. It can be made with condensed milk, buttermilk, custard or with the original sour cream. Similar to the …
From theculturetrip.com

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RUSSIAN FOOD & RECIPES - THE SPRUCE EATS

Web Dairy-Free Beef Stroganoff. 20 mins. Russian Hot Honey Beverage (Sbiten) 30 mins. Traditional Russian Kidney-Pickle Soup (Rassolnik) 60 mins. Russian/Ukrainian Pampushki Recipe. 30 mins. Traditional Russian …
From thespruceeats.com

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RUSSIAN RECIPES

Web Russian Recipes Browse traditional Russian recipes including beef stroganoff, borscht, blini, piroshki, and Russian olive salad in this collection of 140+ trusted recipes. Russian Tea Cakes 1,544 Ratings Russian …
From allrecipes.com

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10 MOST POPULAR RUSSIAN DESSERTS - TASTEATLAS

Web Dec 25, 2022 Paskha is a Russian dish consisting of tvorog (farmer's cheese), butter, sugar, egg yolks, cream, and vanilla for flavoring. The dessert is traditionally prepared for Easter, its white color symbolizing …
From tasteatlas.com

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15 TRADITIONAL RUSSIAN DESSERTS - THE KITCHEN COMMUNITY

From thekitchencommunity.org
5/5 (7)
Total Time 33 mins
Category Dessert
Published Aug 4, 2022

Rugelach. Although this dish originated from the Jewish communities of Poland and remains popular among the Jewish diaspora and in Israel, this is also a popular dessert in Russia as it spread there from nearby Poland.
Kogel Mogel (Gogel Mogel) This is an egg-based dessert that is sometimes found in eastern Europe as well as the Caucasus region, and it is made with egg yolks, sugar, and various flavorings from honey to cocoa, rum, or vanilla.
Kulich. Kulich is what Russian’s call Easter bread, which is a festive dessert that is tall and round with decorations and icing on its top. The bread is very popular among Slavic peoples and is tied to the spread of Orthodox Christianity, which is believed to be the origin of the cylindrical shape of the cake.
Pastila. A traditional Russian candy, Pastila is very similar to fruit pastilles, or small individual pieces of pressed fruit paste or juice with a lighter, more airy texture and delicate fruit flavors.During the Russian Empire, these were known as jellied sweetmeats, and were often served with tea and treated similarly to modern marshmallows.
Pirozhki. Pirozhki are actually very similar to pirog and essentially a smaller, handheld snack version of the larger traditional pastry. Typically these smaller buns are crescent-shaped and come with various fillings which are totally enclosed within the pastry.

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RUSSIAN CREME DESSERT - A REFRESHING FRUIT-CUSTARD DESSERT!

Web Jan 24, 2023 Heat til sugar is melted, but do not boil. Mix tablespoon unflavored gelatin with cold water. Add to above mixture of cream and sugar, and heat until gelatin is …
From amish365.com

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TRADITIONAL RUSSIAN DESSERTS THAT YOU SHOULD NOT MISS

Web Pastila is another Russian dessert for which there are so many different variants! This recipe will show you how to make absolutely delicious pastila from beautifully sweet and …
From therustyspoon.com

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17 TRADITIONAL RUSSIAN DESSERTS » RECIPEFAIRY.COM

Web Nov 20, 2021 Check out our list of 17 authentic Russian desserts, they are all tasty, and most can be made with ingredients you’ll already have at home! Contents hide 1 Blini 2 …
From recipefairy.com

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21 EASY RUSSIAN DESSERTS YOU MUST TRY 2023 - LACADEMIE

Web Jan 20, 2023 Russian Chocolate Salami Bird’s Milk Cake Apple Pastila Kartoshka Cottage Cheese Bars Russian Tea Cake Russian Royal Cake Russian Tea Moscow Cake …
From lacademie.com

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RUSSIAN RECIPES - CUISINES | TASTE OF HOME

Web Pine Nut Snowballs My great aunt Commie’s Russian tea cakes, along with pine nuts and amaretto, inspired this recipe. —Christianna Gozzi, Astoria, New... Khachapuri 1 review …
From tasteofhome.com

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TRADITIONAL RUSSIAN DESSERT RECIPES - ENJOY MAKING DELICIOUS TREATS

Web Honey Mousse Dessert. Ingredients: 1-1/2 cups honey, 4 eggs, separated. Beat the egg yolks and add the honey gradually until completely mixed. Cook the mixture over a slow …
From homemade-dessert-recipes.com

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THESE ARE THE BEST 14 RUSSIAN DESSERTS YOU'LL HAVE - THE ODYSSEY …

Web Feb 26, 2018 7. Pryanik. The pryanik has a history that stretches far back into traditional Russian cuisine. The sweet is a soft cookie made from honey and spices like ginger, …
From theodysseyonline.com

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RUSSIAN DESSERT RECIPES - THE SPRUCE EATS

Web Russian Dessert Recipes Recipes By Region European Food Russian Food From Russian spice cookies to Napoleon cake, these dessert recipes range from simple to …
From thespruceeats.com

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10 BEST RUSSIAN DESSERTS RECIPES | YUMMLY

Web Dec 22, 2022 eggs, butter, milk, cocoa powder, sugar, salt, flour, yeast Lemon Curd Tiramisu and Specullos Russian Cigarettes Cookies On dine chez Nanou eggs, lemons …
From yummly.com

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10 BEST RUSSIAN DESSERTS RECIPES | YUMMLY

Web Dec 19, 2022 Mock Russian Honey Cake Dessert Seasonal Memories whipped cream, honey graham crackers, honey White Russian Mini Trifle Dessert Ramshackle Pantry …
From yummly.com

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THE HISTORIC RUSSIAN RECIPE THAT TURNS APPLES INTO MARSHMALLOWS

Web May 28, 2021 Instructions. 1. Preheat your oven to 350º F. Wash the apples, and place them into a shallow, oven-safe dish with a ¼ inch of water at the bottom. Then, roast the …
From atlasobscura.com

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TOP 20 MOST POPULAR RUSSIAN DESSERTS - CHEF'S PENCIL

Web Nov 27, 2021 Sweet pies are usually made with berries, fruit, poppy seeds, or tvorog (“quark”). Pies are simple, affordable, and good for the soul! 2. Pryaniki. Pryaniki must be …
From chefspencil.com

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