Run For The Roses Specialty Cocktail Recipes
CACTUS ROSE COCKTAIL
Provided by Sandra Lee
Time 5m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Fill a blender with ice. Add the raspberries, limeade concentrate, tequila, orange liqueur and cranberry juice cocktail; blend until slushy. Pour into highball glasses and garnish with lime and fresh raspberries.
RUN FOR THE ROSES (SPECIALTY COCKTAIL)
Provided by Food Network
Time 2h45m
Yield 1 serving
Number Of Ingredients 9
Steps:
- In a cocktail shaker mix together bourbon, rose syrup, and bitters, shake well and pour into chilled martini glass. Garnish with Primrose.
- Make simple syrup by heating 1 cup sugar and 1 quart water until dissolved. While still warm add rose petals and infuse covered for about 30 minutes. Muddle raspberries and add syrup, stirring well. Add rose water and strain to remove raspberry seeds.
RIVER RUN COCKTAIL
Steps:
- Pour amaretto and blue caracao in a Champagne glass. Fill with Champagne. Garnish with an orange twist.
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