Rum N Raisin Ice Cream Sandwich Recipes

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EASY RUM RAISIN ICE CREAM



Easy Rum Raisin Ice Cream image

Delicious rum raisin ice cream.

Provided by xxDXxx

Categories     World Cuisine Recipes     Asian

Time 8h55m

Yield 8

Number Of Ingredients 4

¼ cup raisins
¼ cup dark rum
1 quart vanilla ice cream
⅛ teaspoon ground nutmeg

Steps:

  • Place the raisins in a small bowl, pour on the rum, cover with plastic wrap, and allow the raisins to steep overnight.
  • The next day, remove ice cream from freezer and allow to stand at room temperature until the ice cream is softened but not melting, about 15 minutes. Scoop the ice cream into a large bowl, and stir in the rum-soaked raisins, any extra rum in the bowl, and nutmeg until the ice cream is well mixed. The rum will soften the ice cream and make mixing easier.
  • Pack the flavored ice cream back into the carton and refreeze until needed, at least 1/2 hour.

Nutrition Facts : Calories 165.3 calories, Carbohydrate 19.7 g, Cholesterol 29 mg, Fat 7.3 g, Fiber 0.7 g, Protein 2.5 g, SaturatedFat 4.5 g, Sodium 53.4 mg, Sugar 17.1 g

RUM AND RAISIN ICE CREAM



Rum and Raisin Ice Cream image

Make and share this Rum and Raisin Ice Cream recipe from Food.com.

Provided by evelynathens

Categories     Frozen Desserts

Time 5m

Yield 6 1/2 cups

Number Of Ingredients 6

3/4 cup raisins, chopped
1/4 cup dark rum
1 teaspoon vanilla extract
2 cups cream
2 cups milk
3/4 cup sugar

Steps:

  • Combine raisins, rum and vanilla extract in small bowl; cover and stand overnight.
  • Place all ingredients in a large bowl and mix thoroughly; pour into an ice cream maker and follow manufacturer's instructions.

Nutrition Facts : Calories 423.7, Fat 25.6, SaturatedFat 15.9, Cholesterol 92.1, Sodium 64, Carbohydrate 42.1, Fiber 0.6, Sugar 33.1, Protein 4.6

RUM 'N' RAISIN ICE CREAM SANDWICH



Rum 'n' raisin ice cream sandwich image

Mix plump raisins and dark rum with creamy vanilla ice cream then sandwich between two oat and raisin cookies to make this decadent grown-up dessert

Provided by Elena Silcock

Categories     Dessert, Treat

Time 10m

Number Of Ingredients 4

2 tbsp raisins
30ml dark rum
2 scoops vanilla ice cream , softened
4 oat and raisin cookies

Steps:

  • In a small saucepan, warm the raisins in the rum for a few mins. Set aside to cool for 15 mins, then mix with the ice cream. Freeze for a few hours, or until solid.
  • Divide the ice cream between 2 cookies, then top with the other cookies.

Nutrition Facts : Calories 579 calories, Fat 19 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 86 grams carbohydrates, Sugar 64 grams sugar, Fiber 2 grams fiber, Protein 6 grams protein, Sodium 0.5 milligram of sodium

SPICED RUM RAISIN ICE CREAM



Spiced Rum Raisin Ice Cream image

Make and share this Spiced Rum Raisin Ice Cream recipe from Food.com.

Provided by Rita1652

Categories     Frozen Desserts

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

3/4 cup raisins, chopped
1 tablespoon crystallized ginger, chopped
1/4 cup dark rum or 1/4 cup spiced rum
3/4 cup brown sugar
1/2 teaspoon cinnamon
2 cups cream
2 cups milk
1 teaspoon vanilla extract

Steps:

  • Combine raisins, ginger and rum in small bowl; cover and stand 1 hour.
  • Strain rum.
  • Dissolve sugar into rum raisin mixture.
  • Place all ingredients in a large bowl and mix thoroughly; pour into an ice cream maker and follow manufacturer's instructions.

Nutrition Facts : Calories 466.5, Fat 27.7, SaturatedFat 17.3, Cholesterol 99.8, Sodium 79.9, Carbohydrate 47.5, Fiber 0.8, Sugar 37.4, Protein 5

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