Rotisserie Chicken With Fire Ice Salsa Recipes
ROTISSERIE CHICKEN
Steps:
- Rub the chicken with oil then sprinkle with the seasoning all over and pat down to make them stick. Set the chicken aside while you are preparing the rotisserie.
- Preheat the grill to about 300F at the spit level. Add some cherry wood chunks or chips for smoke.
- Place the chicken on the rotisserie spit and secure with forks. Place the spit on the grill. Start the motor and close the lid. Roast for about 60-75 minutes or until the chicken is cooked through.
Nutrition Facts : Calories 447 kcal, Carbohydrate 1 g, Protein 36 g, Fat 32 g, SaturatedFat 9 g, Cholesterol 143 mg, Sodium 716 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
EASY ROTISSERIE CHICKEN RECIPE
Made in the oven or rotisserie oven this results in perfectly juicy, moist, and crispy chicken!
Provided by Holly Nilsson
Categories Chicken Main Course
Time 1h42m
Number Of Ingredients 7
Steps:
- Combine all seasonings in a small bowl and mix well.
- To prepare chicken, dab dry with paper towels.
- Rub the outside of the chicken with olive oil and season generously with the spice mixture.
- Gently fold the wings behind the chicken. Using kitchen twine, tie the legs together.
Nutrition Facts : Calories 222 kcal, Carbohydrate 1 g, Protein 18 g, Fat 16 g, SaturatedFat 4 g, Cholesterol 71 mg, Sodium 67 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
WATERMELON FIRE AND ICE SALSA
Juicy watermelon replaces tomatoes in this salsa that's simultaneously cool and spicy hot -- perfect for a summer barbeque. Serve it with tortilla chips, or use it as a topping for grilled chicken or fish.
Provided by Dawn Suzie HomeMaker Hardy
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Watermelon Salsa Recipes
Time 15m
Yield 32
Number Of Ingredients 7
Steps:
- In a large bowl, combine the watermelon, green bell pepper, lime juice, cilantro, green onions, jalapeno and garlic salt. Mix well and serve.
Nutrition Facts : Calories 5.2 calories, Carbohydrate 1.3 g, Fiber 0.1 g, Protein 0.1 g, Sodium 28.7 mg, Sugar 1 g
ROTISSERIE CHICKEN WITH FIRE & ICE SALSA
This recipe is from "The Dinner Doctor" cookbook and is being posted for the strawberry recipe swap. The salsa can be made 1 day in advance.
Provided by Ducky
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In medium bowl, place watermelon, strawberries, onion, jalapeno and mint.
- Stir to combine.
- Pour olive oil and lime juice over mixture.
- Sprinkle on sugar.
- Cover bowl and refrigerate until serving.
- Slice chicken into serving pieces.
- Spoon salsa over or next to chicken.
- Place remaining salsa in bowl and serve at table.
Nutrition Facts : Calories 584.3, Fat 41.6, SaturatedFat 10.9, Cholesterol 172.5, Sodium 163.1, Carbohydrate 7.4, Fiber 1.3, Sugar 4.6, Protein 43.5
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