THE BEST ROTEL DIP EVER RECIPE
The creamiest and best rotel dip you'll ever make! Ground meat, 3 cheeses, and tons of flavor.
Provided by B. Coop
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F
- Brown meat and onions in a skillet
- Drain off grease
- Add the taco seasoning and water
- Stir and cook until water has evaporated
- In a baking dish, add all remaining ingredients except Roma tomatoes.
- Bake for 25-30 mins or until cheese has melted. (CROCKPOT: if you'd like to use a slow cooker instead of baking, cook on low for 2 hours)
- Stir well
- Top with more green onions, cilantro, and Roma tomatoes if desired.
- Enjoy!
ROTEL CRAWFISH DIP
A different kind of rotel dip.
Provided by Joyce Lowery
Categories Seafood Appetizers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Melt butter in a large saucepan over medium heat. Add onion and garlic, cook 5 minutes or until tender, stirring frequently. Add crawfish; cook for 2 minutes, stirring frequently.
- 2. Remove mixture from pan, cover and keep warm.
- 3. Add cheese and tomatoes to pan, cook over medium low heat for 5 minutes or until cheese melts. Stir in crawfish mixture and green onions. Serve warm with tortilla chips.
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