ROMAINE, TURKEY AND CHERRY SALAD
This is luscious. Great to make and use up some of those Bing cherries in season. This is pretty healthy and tastes great. Cherries are great for my diet, now I just have to wait until they are in season! I use a good balsamic vinaigrette for dressing. I usually use more cherries!
Provided by Snicklefritzie
Categories Summer
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Toss all ingredients except cherries in large bowl.
- Drizzle balsamic vinaigrette over salad and toss. Drizzle some vinaigrette over the cherries and toss to coat.
- Arrange salad on individual plates and sprinkle with cherries.
Nutrition Facts : Calories 116, Fat 4.4, SaturatedFat 2.9, Cholesterol 16.7, Sodium 215.6, Carbohydrate 17, Fiber 3.1, Sugar 12.8, Protein 4.2
ARTICHOKE, ROMAINE AND CHERRY TOMATO SALAD
Provided by Terry Kirts
Categories Salad Food Processor Leafy Green Tomato Vegetable No-Cook Picnic Spring Summer Bon Appétit
Yield Makes 6 to 8 Servings
Number Of Ingredients 12
Steps:
- Mince 1 jar artichoke hearts in processor. Mix in next 5 ingredients. Transfer mixture to large bowl. Add mayonnaise; whisk until smooth. Gradually whisk in oil. Cover; chill dressing for at least 30 minutes to allow flavors to develop. (Can be made 3 days ahead. Cover; keep chilled.)
- Combine lettuce, onion and tomatoes in bowl. Toss with enough dressing to coat. Divide salad among plates. Top with remaining artichokes and Parmesan.
FETA ROMAINE SALAD
My friend Cathy, who is of Greek heritage, prepared this simple romaine salad recipe for me. She served it with lamb chops and pitas-what a classic Mediterranean meal! -Michael Volpatt, San Francisco, CA
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first seven ingredients. In a small bowl, whisk the remaining ingredients. Drizzle over salad; toss to coat. Serve immediately.
Nutrition Facts : Calories 139 calories, Fat 11g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 375mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
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