HORSERADISH DRESSING
This zippy horseradish vinaigrette is made with prepared horseradish, champagne vinegar and garlic and olive oil.
Provided by Brittany Mullins
Categories Salad Dressing
Number Of Ingredients 7
Steps:
- Combine all ingredients except the olive oil and whisk to combine. Slowly drizzle in the olive oil while whisking.
- Store leftovers in a sealed container in the fridge for up to 2 weeks.
Nutrition Facts : ServingSize 1 /8 of recipe, Calories 127 kcal, Sugar 2 g, Sodium 459 mg, Fat 14 g, SaturatedFat 2 g, Carbohydrate 2 g, UnsaturatedFat 11 g
ROASTED VEGETABLES WITH HORSERADISH DRESSING
I got this recipe from my sister, but have changed it to suit us. Great as a side dish for beef, lamb, or oven roasted salmon. Good vegan dish too. You can discard the garlic, or squeeze it over the vegetables as we do.
Provided by JustJanS
Categories Vegetable
Time 1h50m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Wrap the beetroot together in foil (like a package) and place in a 190c oven for 20 minutes.
- Place the remaining ingredients (except the chopped parsley) in a baking tray, drizzle with olive oil, and season to taste.
- Place in the oven with the beeroot parcel and cook for 1 hour more, or until tender.
- Cool the vegetables slightly, then peel the beetroot and tiny onions-quarter the beetroot.
- Toss all vegetables together gently, then serve on a platter with the dressing drizzled over, scatter with chopped fresh parsley.
- Good with beef, lamb or oven roasted salmon.
- HORSERADISH CREAM:.
- Combine garlic, horseradish and mustard.
- Gradually whisk in oil and vinegar.
- Season to taste.
Nutrition Facts : Calories 378.4, Fat 14, SaturatedFat 2, Sodium 102.7, Carbohydrate 59.6, Fiber 8.3, Sugar 14.1, Protein 7.1
ROOT VEGGIE SALAD WITH HORSERADISH DRESSING
Provided by Rachael Ray : Food Network
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 10
Steps:
- In a salad bowl combine the horseradish, mustard, red wine vinegar and honey. In a slow steady steam add the extra-virgin olive oil and whisk to combine. Add the carrots, radishes, dill and parsley, toss to coat. Season with salt and pepper, toss again and serve.
BALSAMIC ROASTED VEGETABLES
An easy Balsamic Roasted Vegetables recipe
Provided by Kelsey Nixon
Categories Onion Side Roast Vegetarian Low Cal High Fiber Dinner Eggplant Bell Pepper Squash Low Cholesterol Vegan Yellow Squash Bon Appétit Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 14
Steps:
- Whisk vinegar and mustard in medium bowl. Gradually whisk in oil. Stir in garlic, thyme, and basil. Season to taste with salt and pepper. DO AHEAD: Dressing can be made 1 day ahead. Cover and chill.
- Preheat oven to 450°F. Toss onions and next 6 ingredients in large bowl; sprinkle with coarse salt and pepper. Add dressing; toss to coat. Divide between 2 large rimmed baking sheets. Roast until vegetables are tender and slightly brown around edges, about 35 minutes.
ROASTED VEGETABLES
A casserole dish of seasonal vegetables that is so easy to prepare. It can be made a day ahead - just reheat before serving. Lemon juice can be substituted for balsamic vinegar, and you can use baking potatoes if you don't have any Yukon Golds on hand.
Provided by Saundra
Categories Side Dish Casseroles Squash Casserole Recipes
Time 55m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 475 degrees F (245 degrees C).
- In a large bowl, combine the squash, red bell peppers, sweet potato, and Yukon Gold potatoes. Separate the red onion quarters into pieces, and add them to the mixture.
- In a small bowl, stir together thyme, rosemary, olive oil, vinegar, salt, and pepper. Toss with vegetables until they are coated. Spread evenly on a large roasting pan.
- Roast for 35 to 40 minutes in the preheated oven, stirring every 10 minutes, or until vegetables are cooked through and browned.
Nutrition Facts : Calories 122.7 calories, Carbohydrate 20 g, Fat 4.7 g, Fiber 3.1 g, Protein 2 g, SaturatedFat 0.7 g, Sodium 26 mg, Sugar 3.8 g
More about "roasted vegetables with horseradish dressing recipes"
ROASTED VEGETABLES WITH MUSTARD HORSERADISH …
From theawesomegreen.com
4/5 (1)Estimated Reading Time 4 minsServings 2Total Time 40 mins
HONEY HORSERADISH ROASTED VEGETABLES | WHAT JEW …
From whatjewwannaeat.com
ROASTED VEGETABLES WITH HORSERADISH DRESSING — …
From orchardnutritioncenter.com
ROASTED ROOT VEGETABLES WITH HORSERADISH AND LEMON …
From deliciousmagazine.co.uk
BEST HORSERADISH VINAIGRETTE RECIPE - HOW TO MAKE …
From food52.com
ROASTED VEGETABLE SALAD WITH CREAMY HORSERADISH …
From goodthymekitchen.com
HERE'S WHAT TO DO WITH ROASTED VEGETABLES | TASTE OF HOME
From tasteofhome.com
ROAST TROUT AND VEGETABLES WITH HORSERADISH VINAIGRETTE RECIPE
From bonappetit.com
HOW TO ROAST VEGETABLES - BEST WAY TO MAKE OVEN ROASTED …
From delish.com
I TRIED 5 CELEBRITIES' RANCH DRESSING RECIPES, AND ONE PUT EVERY …
From allrecipes.com
ROASTED VEGETABLE RECIPES
From allrecipes.com
ROASTED AUTUMN SALAD WITH HORSERADISH VINAIGRETTE - FULLY …
From fullymediterranean.com
ROASTED ROOT VEGETABLE COUSCOUS WITH HORSERADISH DRESSING
From livenaturallymagazine.com
ROASTED ROOT VEGETABLES WITH CREME FRAICHE HORSERADISH DRESSING ...
From bellwetherfarms.com
ROASTED SPRING ROOT VEGETABLES WITH HORSERADISH-THYME BUTTER …
From food52.com
32 RECIPES WITH ROASTED VEGETABLES TO EAT HEALTHY - MEAL PREPIFY
From mealprepify.com
ROASTED VEGETABLES WITH HORSERADISH DRESSING - LUNCHLEE
From lunchlee.com
HOW YOTAM OTTOLENGHI COMES UP WITH A NEW RECIPE - THE NEW …
From nytimes.com
ROASTED VEGETABLES WITH HORSERADISH VINAIGRETTE
From lcbo.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #salads #side-dishes #vegetables #oven #dinner-party #vegetarian #dietary #spicy #inexpensive #taste-mood #savory #equipment #4-hours-or-less
You'll also love