Roasted Lamb And Feta Wrap Recipes

ONE-PAN HERBY ROAST LAMB WITH LEMON, POTATOES & FETA

One-pan herby roast lamb with lemon, potatoes & feta image

Enjoy a roast lamb dinner with a twist. There's no need to labour over gravy - instead, the lemon and garlic pair well with a quick yogurt and harissa sauce

Provided by Cassie Best

Categories Dinner

Time 2h10m

Number Of Ingredients 12

Ingredients

2kg leg of lamb
1 garlic bulb (about 10 cloves)
small bunch of mint
small bunch of parsley
2 large rosemary sprigs, needles picked
1 lemon, zested and thinly sliced
1 preserved lemon, peel cut into quarters, flesh and pips discarded (or use 1 heaped tsp preserved lemon paste)
70ml olive oil
1kg floury potatoes (such as Maris Piper or King Edward), halved or quartered if large
1 tbsp harissa paste
200g thick Greek yogurt
200g feta cheese, crumbled steamed peas or spring greens, to serve

Steps:

Take the lamb out of the fridge at least 1 hr before cooking to come to room temperature. Score the skin into 3cm diamonds using a sharp knife, but don't cut too deep.
Cut the garlic bulb in half to expose the flesh of each clove. Set one half aside, then pop the cloves from the remaining half out of their skins. Put these in a small food processor along with most of the mint and parsley, the rosemary, lemon zest, preserved lemon and a large pinch of salt. Blitz the mixture together, or pound using a pestle and mortar, adding half the olive oil once the herbs have started to break down. Pour the marinade over the lamb, massaging it into the cuts. Leave to marinate at room temperature for at least 30 mins, or chill for up to 24 hrs.
Heat the oven to 200C/180C fan/gas 6. Put the lamb in your largest roasting tin (you'll need space to add the potatoes later). Wrap well with foil and bake for 45 mins.
Meanwhile, put the potatoes in a large pan of cold salted water. Set over a medium heat and bring to the boil, then reduce the heat and simmer for 5 mins. Drain and leave to steam-dry for 10 mins.
Remove the lamb from the oven and lift onto a board. Drizzle the remaining oil into the roasting tin, then tip in the potatoes, fresh lemon slices and the remaining garlic bulb half, rubbing the cut side in the oil. Season and toss to coat the potatoes and lemon slices in the oil and lamb juices. Sit the lamb on top.
Return to the oven for 35 mins more for medium (a thermometer should read 55C), or 50 mins for well done. Transfer the lamb to a warm platter, cover and leave to rest. Meanwhile, shake the potatoes around in the tin and return to the oven for another 20-25 mins, or until golden and crisp. Swirl the harissa paste through the yogurt.
Roughly chop the remaining mint and parsley. Scatter the chopped herbs and feta over the potatoes. Carve the lamb and pour any roasting juices into the spiced yogurt, and mix through. Serve the lamb and potatoes with peas or spring greens, and the spiced yogurt sauce on the side for drizzling over.

Nutrition Facts : Calories 580 calories, Fat 34 grams fat, SaturatedFat 15 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 3 grams sugar, Fiber 2 grams fiber, Protein 44 grams protein, Sodium 0.9 milligram of sodium

ROASTED LAMB AND FETA WRAP

Roasted Lamb and Feta Wrap image

Make and share this Roasted Lamb and Feta Wrap recipe from Food.com.

Provided by IMCHFAPL

Categories Lunch/Snacks

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

4 ounces lamb
2 ounces lettuce greens
2 ounces feta
2 ounces roasted potatoes
2 ounces rosemary mayonnaise
1 flour tortilla

Steps:

Place in tortilla, wrap and enjoy.

Nutrition Facts : Calories 673.4, Fat 39.3, SaturatedFat 19.5, Cholesterol 181.4, Sodium 963.1, Carbohydrate 31.4, Fiber 2.4, Sugar 4.5, Protein 46.9

More about "roasted lamb and feta wrap recipes"

LAMB AND FETA WRAPS | LUNCH RECIPES | GOODTO

Web 2007-07-20 Method. Heat a little oil in a pan and brown the lamb with the cumin for 10 mins. Add the red onion wedges and cook for a couple of …
From goodto.com
3/5 (105)
Servings 4
Email [email protected]
Category Lunch

See details

GREEK LAMB WRAPS - BETTER HOMES & GARDENS

Web 2013-11-26 Trim fat from meat. If necessary, cut meat to fit into a 3-1/2- or 4-quart slow cooker. Sprinkle Greek seasoning evenly over meat; rub in with your fingers. Place onion in cooker. Top with meat and sprinkle with …
From bhg.com

See details

LAMB WRAP RECIPE - GREAT BRITISH CHEFS

Web 1. Begin with the red pepper sauce. Place the peppers in a food processor and blitz to form a rough purée. Set aside. 150g of red pepper. 2. Place a small pan over a low heat and add the oil. Sauté the chopped onion for a …
From greatbritishchefs.com

See details

ONE-TRAY LAMB WITH ROSEMARY AND FETA RECIPE - TESCO …

Web Method. Pat the lamb dry with kitchen paper, then use a sharp knife to pierce small, 2cm deep holes all over the meat. Peel and finely chop 4 garlic cloves and finely chop 1 tbsp rosemary leaves. Transfer to a bowl, stir in …
From realfood.tesco.com

See details

LAMB SOUVLAKI WRAP WITH TZATZIKI RECIPE | ANNE BURRELL | FOOD …

Web Add salt, lemon and olive oil and toss to combine. Thread the lamb cubes on 2 skewers and grill over medium-high heat on a grill pan, 3 to 5 minutes per side. Remove and add the …
From foodnetwork.com
Author Anne Burrell
Steps 5
Difficulty Easy

See details

ROASTED LAMB RACK WITH ORZO & FETA - COOKING CIRCLE

Web To cook the lamb: Score the lamb fat and cut the little line of sinew off the bottom (you can get you butcher to do this for you) Step 2. Sprinkle a little salt onto the fat and put in a …
From cookingcircle.com

See details

LAMB TRAYBAKE WITH FETA AND ROASTED VEG | GREEK RECIPES | GOODTO

Web 2020-07-03 Preheat the oven to 200C/Gas 6. In a frying pan, toast the spices until fragrant and then crush into a pestle and mortar, set aside. Mix the lamb, shallot, garlic, …
From goodto.com

See details

LAMB BURGERS WITH FETA - MIA KOUPPA, GREEK RECIPES AND MORE

Web 2021-08-05 Do not overmix. Allow your lamb mixture to sit for at least 30 minutes at room temperature. If you will allow it to rest longer, keep the meat in the refrigerator. Divide …
From miakouppa.com

See details

BBQ LAMB WRAPS RECIPES | TRAEGER GRILLS

Web 6. Remove the leg of lamb and pitas from the grill. Transfer the lamb to a cutting board and let rest for 15 minutes before slicing on a diagonal into thin slices.
From traeger.com

See details

WHIPPED FETA DIP - SKINNYTASTE

Web 2022-12-23 Instructions. Zest the lemon and reserve the zest. In the bowl of a food processor, combine the lemon juice with the feta, yogurt, and 2 tablespoons olive oil. …
From skinnytaste.com

See details

ROASTED LAMB AND FETA WRAP RECIPES

Web 1 (6 pound) leg of lamb: 5 cloves garlic, minced: 2 teaspoons coarsely ground black pepper: 1 teaspoon crushed red pepper flakes: 1 bay leaf, crushed
From tfrecipes.com

See details

LAMB, MINT AND FETA WRAPS WITH KALE CRISPS RECIPE

Web Season the lamb with salt, pepper and the cinnamon. Brown in batches, removing each batch and putting to one side when cooked. Divide the mixture into 6 and roll each …
From recipegoulash.cc

See details

SLOW-ROASTED LAMB SHOULDER WITH FETA SALSA - FOOD NETWORK

Web Leave overnight. The next day, preheat the oven to 220°C. Place the lamb in an ovenproof dish and put in the oven for 35 minutes. Take out of the oven, baste, cover the tray with …
From foodnetwork.co.uk

See details

RECIPE DETAIL PAGE | LCBO - ENGLISH

Web 2 Preheat oven to 350°F (180°C). 3 Heat a large, heavy-bottom roasting pan, or skillet large enough to hold the lamb, over medium heat on the stovetop. Open bag containing lamb …
From lcbo.com

See details

ROASTED LAMB RUMP RECIPE - A TASTY KITCHEN

Web 2022-04-08 On the skin side of the lamb rump, use a sharp knife to peel away the thin skin member. Leaving a nice layer of the fat in place. Preheat the oven to 200 °C (392 °F). …
From atastykitchen.com

See details

MINTED LAMB AND FETA WRAPS RECIPE | JD SEASONINGS

Web STEP 3: Fill the wraps with the rocket, cucumber, tomatoes, red onion, cooked lamb and feta. STEP 4: Mix the yoghurt with the diced cucumber and remaining Minted Lamb …
From jdseasonings.com

See details

OPEN-FACED ROASTED PEPPER AND HUMMUS SANDWICHES RECIPE

Web 2022-12-24 2. Mix the avocado and feta cheese together in a small bowl. Use a fork to mash. Add the basil, lemon juice, salt, and pepper. Spread the mixture of avocado and …
From findallrecipe.com

See details

HOW TO COOK LAMB LIKE A PRO - FOODANDWINE.COM

Web 2022-12-22 Pat the meat dry and season with salt. Heat a few teaspoons of oil in a heavy-duty skillet (O’Donnell prefers carbon steel or cast-iron) over medium-high heat, then add …
From foodandwine.com

See details

ROASTED VEGETABLE & FETA SOUP RECIPE | JD SEASONINGS

Web Method. STEP 1: Chop your veg and scatter around the block of feta, placed in the centre of a baking dish. STEP 2: Spray with low calorie cooking spray and sprinkle over the …
From jdseasonings.com

See details

LAMB, MINT AND FETA WRAPS WITH KALE CRISPS RECIPE | BOOTHS …

Web Remove from the pan and place into a bowl with the mint and feta, toss together and season to taste. 4 Place the flat bread or wrap onto a board and arrange the cucumber, lettuce …
From booths.co.uk

See details

SILVERBEET WITH BLACK PEPPER IN OVEN RECIPE - GREENS SIDE DISHES

Web 2022-12-15 This dish is perfect for a summer picnic or a simple dinner. First, preheat the oven to 375 degrees Fahrenheit. Then, wash and slice the silverbeet into thin strips. …
From findallrecipe.com

See details