Roasted Honey Dijon Potatoes Recipes

ROASTED HONEY DIJON POTATOES

Roasted Honey Dijon Potatoes image

This recipe is only for two servings, you may double if desired, add in some garlic powder or fresh minced garlic if desired ;-)

Provided by Kittencalrecipezazz

Categories Potato

Time 55m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

1 lb potato, cut into 1 inch pieces
1 small onion, thinly sliced
1/4 cup Dijon mustard
1/4 cup olive oil
1 -2 teaspoon honey
1 tablespoon chopped fresh parsley
salt and pepper

Steps:

Set oven to 375 degrees.
Mix together mustard, honey, oil and salt and pepper; add to the potatoes and onion slices.
Pour the sauce over potato/onion then toss well coate.
Place in a greased baking pan.
Bake for 35-40 minutes or until potatoes are tender.
Sprinkle fresh parsley over potatoes.

Nutrition Facts : Calories 459.5, Fat 28.5, SaturatedFat 3.9, Sodium 370, Carbohydrate 47.6, Fiber 6.7, Sugar 6.4, Protein 6.4

DIJON ROASTED POTATOES

Dijon Roasted Potatoes image

The Dijon mustard provides a slight tang that really kicks these potatoes to the next level! These are a family favorite at our house.

Provided by France C

Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes

Time 50m

Yield 4

Number Of Ingredients 7

Ingredients

2 tablespoons olive oil
1 tablespoon Dijon mustard
1 clove garlic, minced
¼ teaspoon thyme
¼ teaspoon rosemary
salt and ground black pepper to taste
5 red potatoes, cut into 1-inch pieces

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease a roasting pan.
Stir olive oil, Dijon mustard, garlic, thyme, rosemary, salt, and pepper together in a bowl; add potatoes and toss to coat. Transfer potatoes to prepared roasting pan.
Roast in preheated oven, turning occasionally, until tender in the middle, 40 to 45 minutes.

Nutrition Facts : Calories 98.3 calories, Carbohydrate 8.6 g, Fat 6.8 g, Fiber 0.9 g, Protein 1 g, SaturatedFat 1 g, Sodium 135.7 mg, Sugar 0.5 g

DIJON HONEY MUSTARD ROASTED POTATOES

Dijon Honey Mustard Roasted Potatoes image

I got bored with the stock-in-trade baked or mashed potatoes and decided to experiment and came up with this. I think this might also work as a cold potato salad.

Provided by Norelllaura1

Categories Potato

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

6 medium red potatoes, chopped into bite-size pieces
1 clove garlic, peeled and minced fine
1/4 cup Dijon mustard
3 tablespoons honey

Steps:

Place potatoes in a bowl.
Mix the garlic, mustard, and honey together and pour over potatoes and stir to coat Put into a shallow baking dish and bake at 400 F until fork tender (about 15 minutes).

DIJON ROASTED POTATOES

Dijon Roasted Potatoes image

The dijon provides a slight tang that really kicks these potatoes to the next level! These are a family favorite at our house.

Provided by ScrappieDoo

Categories Potato

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

6 -8 medium red potatoes, unpeeled
2 tablespoons Dijon mustard
4 tablespoons olive oil
1 garlic clove, minced
1/2 teaspoon thyme
1/2 teaspoon rosemary
salt, to taste
pepper, to taste

Steps:

Cut potatoes in 1 inch pieces.
Whisk remainder of ingredients together in large bowl. Add potatoes and toss.
Roast in greased pan at 375 F for 40-45 mins, turning occasionally.

Nutrition Facts : Calories 349.3, Fat 14.3, SaturatedFat 2, Sodium 143.1, Carbohydrate 51.5, Fiber 5.7, Sugar 4.2, Protein 6.4

ROASTED DIJON POTATOES

Roasted Dijon Potatoes image

Make and share this Roasted Dijon Potatoes recipe from Food.com.

Provided by Parsley

Categories Potato

Time 1h

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 lbs new potatoes or 1 1/2 lbs creamer potatoes, quartered
3 garlic cloves, minced
2 tablespoons olive oil
1/3 cup Dijon mustard
2 tablespoons balsamic vinegar
2 teaspoons kosher salt
1/2 teaspoon pepper
1 teaspoon sugar

Steps:

Place quartered potatoes in a bowl.
In a seperate small bowl, mix together garlic, olive oil, mustard, vinegar, salt, pepper and sugar. Pour this over potatoes and toss to coat.
Place potatoes in a baking dish and bake at 450 for about 45-50 minutes or until desired tenderness.
Or, roast on foil on the grill.

Nutrition Facts : Calories 219.8, Fat 7.8, SaturatedFat 1, Sodium 1120, Carbohydrate 34.2, Fiber 4.5, Sugar 3.8, Protein 4.6

ROASTED SWEET POTATOES WITH DIJON & ROSEMARY

Roasted Sweet Potatoes with Dijon & Rosemary image

After moving to Alabama, I learned my friends and co-workers love sweet potatoes. I roast the potatoes with Dijon, fresh rosemary and a touch of honey. -Tamara Huron, New Market, Alabama

Provided by Taste of Home

Categories Side Dishes

Time 35m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

2 medium sweet potatoes (about 1-1/2 pounds)
2 tablespoons olive oil
2 teaspoons Dijon mustard
2 teaspoons honey
1 teaspoon minced fresh rosemary or 1/4 teaspoon dried rosemary, crushed
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

Preheat oven to 400°. Peel and cut each sweet potato lengthwise into 1/2-in.-thick wedges; place in a large bowl. Mix remaining ingredients; drizzle over potatoes and toss to coat. Transfer to a greased 15x10x1-in. baking pan. Roast 25-30 minutes or until tender, stirring occasionally.

Nutrition Facts : Calories 170 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 217mg sodium, Carbohydrate 26g carbohydrate (12g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

ROASTED POTATOES DIJON

Roasted Potatoes Dijon image

Very simple potatoes that are tastier than you would think. They soak up the liquid and absorb all the flavor. Good, no fuss side dish.

Provided by IHeartDogs

Categories Potato

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

1/2 cup dijon-style mustard (such as Grey Poupon)
3 tablespoons olive oil
1 clove garlic, minced (or more to taste)
1 teaspoon italian seasoning
8 medium potatoes, cut into chunks (about 3 pounds)

Steps:

Mix first 4 ingredients in a small bowl.
Lightly grease 13 x 9 pan or shallow baking sheet.
Toss potatoes with mixture.
Bake at 425 for about 40 minutes, or until tender, stirring occasionally.

HONEY DIJON ROASTED RED POTATOES

Honey Dijon Roasted Red Potatoes image

Similar recipes can be found on various websites, but this version adds a bit of bacon which gives the dish a little crunchy texture against the soft potatoes.

Provided by Vickie Parks

Categories Potatoes

Time 45m

Number Of Ingredients 8

Ingredients

2 lb red potatoes, cut into bite-size pieces
2 Tbsp unsalted butter, melted
1/2 c honey
4 Tbsp dijon mustard
1 tsp dry mustard
1/8 to 1/4 tsp cayenne pepper
1/2 c cooked and crumbled bacon
1 tsp salt

Steps:

1. Preheat oven to 425°F.
2. Spray a 9x13-inch baking dish with no-stick cooking spray and place chopped potatoes inside.
3. Add remaining ingredients to a small bowl and stir well until combined. Pour the sauce over the potatoes, and toss to evenly coat the potatoes.
4. Bake for 25 to 35 minutes, or until they are tender.

More about "roasted honey dijon potatoes recipes"

HONEY DIJON ROASTED RED POTATOES - CHEF IN TRAINING

Web 2014-06-26 Instructions. Preheat oven to 425. Spray 9x13 pan with cooking spray and place chopped potatoes inside. Combine the rest of the ingredients in a small bowl and …
From chef-in-training.com
4.5/5 (2)
Estimated Reading Time 1 min
Category Side Dish

See details

HONEY DIJON ROASTED POTATOES - CEDAR DOWN FARM

Web 2013-04-28 Honey Dijon Roasted Potatoes 6 potatoes ((about 2 pounds))1/4 cup Dijon mustard2 tablespoons honey ((local if possible!))1/2 teaspoon dried thymeKosher salt …
From cedardownfarm.ca
Estimated Reading Time 40 secs
Total Time 1 hr 5 mins

See details

INSTANT POT MASHED SWEET POTATOES RECIPE

Web 2022-11-08 Mash the sweet potatoes: Return the drained potatoes to the empty inner pot of the Instant Pot and add the unsalted butter, 3/4 teaspoon kosher salt (or to taste), and …
From simplyrecipes.com

See details

HONEY GARLIC ROASTED PARSNIPS - VIKALINKA

Web 2 days ago Preheat the oven to 350F/180C. Peel the parsnips and cut them to the same size. Boil for 5 minutes, then drain and steam dry in a colander for a couple of minutes. …
From vikalinka.com

See details

HONEY DIJON POTATOES | TASTEFULLY SIMPLE

Web Rinse and dry potatoes, then cut in half. In large mixing bowl, whisk together Roasted Garlic Infused Oil, honey, Dijon mustard, Seasoned Salt (or Himalayan Sean Salt) and …
From tso.tastefullysimple.com

See details

ROASTED HONEY DIJON POTATOES | ALLRECIPES

Web These were delicious!! The flavor was wonderful and my family wolfed these right down!! The only change I made was to add a little extra honey and onion. They were perfectly …
From allrecipes.com

See details

DIJON-ROASTED TROUT & POTATOES - BLUE APRON

Web Remove the honey from the refrigerator to bring to room temperature. Arrange two oven racks in the upper and lower thirds of the oven, then preheat to 450°F. Wash and dry the …
From blueapron.com

See details

ROASTED HONEY DIJON POTATOES RECIPE - FOOD.COM

Web Sep 23, 2012 - This recipe is only for two servings, you may double if desired, add in some garlic powder or fresh minced garlic if desired ;-) Pinterest. Today. Explore. When …
From pinterest.com

See details

ROASTED POTATOES WITH HONEY, DIJON AND PEPPER - THRIFTY …

Web Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper. Place all the ingredients, except the green onions, in a bowl and toss well to coat the potatoes.
From thriftyfoods.com

See details

LAST-MINUTE THANKSGIVING DINNER TIPS AND RECIPES FROM CELEBRITY …

Web 23 hours ago Preheat oven to 375 degrees. Prepare a 9-inch baking dish with cooking spray. In a bowl, combine cornmeal, flour, sugar, baking powder, and salt. Whisk …
From goodmorningamerica.com

See details

ROASTED HONEY DIJON POTATOES - BIGOVEN

Web 1. Set oven to 375 degrees. 2. Mix together mustard, honey, oil and salt and pepper; add to the potatoes and onion slices. 3. Pour the sauce over potato/onion then toss well coate.
From bigoven.com

See details

LEMON-ROASTED CHICKEN WITH FENNEL AND POTATOES - UCOOK RECIPE

Web 3. In a large bowl, toss potatoes, fennel, red onion, remaining 4 garlic cloves, reserved lemon quarters, and remaining 3 thyme sprigs with remaining 1 tablespoon oil and …
From ucook.com

See details

EASY PRIME RIB ROAST AND AU JUS RECIPE | THE LEAF

Web Remove prime rib from oven and tent it with aluminum foil. Let it rest for 20 minutes. Remove any string (if present) and slice. To make au jus, remove fat from the roasting …
From leaf.nutrisystem.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #low-protein #side-dishes #potatoes #vegetables #easy #dietary #low-sodium #low-cholesterol #healthy-2 #low-in-something #number-of-servings