ROASTED BUTTERNUT SQUASH RAVIOLI WITH A SAGE BROWN BUTTER SAUCE
Provided by Food Network
Categories appetizer
Time 35m
Yield 4 appetizer servings
Number Of Ingredients 11
Steps:
- In a large saute pan, over medium heat, melt 1 tablespoon of the butter. Add the shallots and saute for 1 minute. Add the squash puree and cook until the mixture is slightly dry, about 2 to 3 minutes. Season with salt and pepper. Stir in the cream and continue to cook for 2 minutes. Remove from the heat and stir in 3 tablespoons cheese and nutmeg, to taste. Season with salt and pepper. Cool completely.
- Cut the pasta ribbons into 3-inch squares. Place 2 teaspoons of the filling in the center of each pasta square. Bring 1 corner of the square to the other, forming a triangle and seal the pasta completely. Add the pasta to pot of boiling salted water. Cook until al dente, about 2 to 3 minutes or until the pasta floats and is pale in color.
- Remove the pasta from the water and drain well. Season the pasta with salt and pepper.
- In a large saute pan, melt the remaining 8 tablespoons of butter. Add the sage to the butter and continue to cook until the butter starts to brown. Remove from the heat.
- Place some of the pasta in the center of each serving plate. Spoon the butter sauce over the pasta. Sprinkle the 2 ounces of cheese over each plate and garnish with parsley.
OPRAH'S ROASTED BUTTERNUT SQUASH WITH SAGE
A simple combination of sweet and savory fall flavors, adapted from a recipe in the September 2002 issue of O, The Oprah Magazine. The squash carmelizes in a really wonderful way.
Provided by Whats Cooking
Categories Vegetable
Time 45m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F
- Peel squash, cut off stem and 1/2 inch of bottom end. Cut squash in half lengthwise. Remove the seeds and pulp. Place flat side down on a cutting board and slice into 1/2 inch pieces.
- Mix sage, olive oil, garlic powder, pepper and salt in a bowl and toss squash pieces in the mixture until they are evenly coated.
- Place squash pieces in a single layer on a large baking pan or dish. Roast squash for 35-40 minutes or until tender and caramelized, flipping pieces half way through cooking.
- Serve hot, garnished with a sprig of fresh or fried sage.
Nutrition Facts : Calories 95.8, Fat 3.6, SaturatedFat 0.5, Sodium 151.2, Carbohydrate 17, Fiber 3.1, Sugar 3.1, Protein 1.5
PASTA WITH ROASTED BUTTERNUT SQUASH AND SAGE
Excellent pasta dish. Different from the norm with turkey sausage, roasted butternut squash, balsamic vinegar, and sage.
Provided by Anna
Categories Fruits and Vegetables Vegetables Squash Winter Squash Butternut Squash
Time 1h5m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat a roasting pan with the olive oil. Place the squash and onion in the pan, and season with salt and pepper. Roast 30 minutes, or until squash is tender.
- Bring a large pot of lightly salted water to a boil. Place penne pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- In a large skillet over medium heat, cook the turkey sausage until evenly brown. Transfer the cooked squash and onion and the cooked pasta to the skillet. Gradually pour in the cream. Season with sage. Continue cooking until heated through. Mix in garlic. Transfer to a large bowl, and toss with balsamic vinegar to serve.
Nutrition Facts : Calories 480.5 calories, Carbohydrate 57.2 g, Cholesterol 63.2 mg, Fat 19.4 g, Fiber 4.4 g, Protein 20.3 g, SaturatedFat 6.3 g, Sodium 484.4 mg, Sugar 5.8 g
More about "roasted butternut squash with sage recipes"
ROASTED BUTTERNUT SQUASH AND SAGE PIEROGI - FOOD & WINE
From foodandwine.com
Author Todd Porter And Diane CuTotal Time 1 hr
- Preheat the oven to 400°. Cut the butternut squash in half and scoop out the seeds. Brush both halves with olive oil then place cut side down on a baking pan. Roast for 40 minutes, or until tender. Set aside to cool.
- Make the pierogi dough: In a bowl, mix together the flour, sour cream, egg, olive oil, and salt until the ingredients bind together. Place the dough on a lightly floured surface and knead for a couple minutes, or until smooth. Wrap in plastic wrap and let rest for 30 minutes.
- Scoop out the butternut squash flesh and mash. Stir in the sage leaves and season with salt and pepper.
- On a lightly floured surface, roll out the dough to about 1/8-inch thick. Using a 3-inch round cutter, cut out 12-15 rounds. Brush the edges of each round lightly with water, then place 1 tablespoon of filling on one side of the rounds. Fold the dough over, making half moon shapes, pressing out the air. Press and crimp the edges to seal the pierogi.
EASY ROASTED BUTTERNUT SQUASH WITH SAGE RECIPE
From everydayeasyeats.com
5/5 (7)Total Time 40 minsCategory SideCalories 100 per serving
ROASTED BUTTERNUT SQUASH WITH BROWN BUTTER SAGE
From pbs.org
Estimated Reading Time 1 min
ROASTED BUTTERNUT SQUASH WITH BROWN BUTTER AND SAGE
From williams-sonoma.com
5/5 (3)Total Time 1 hr 15 minsServings 8
ROASTED BUTTERNUT SQUASH WITH SAGE RECIPE - MELISSA …
From foodandwine.com
5/5 Total Time 50 minsAuthor Melissa Rubel Jacobson
ROSEMARY SAGE ROASTED BUTTERNUT SQUASH | SUMPTUOUS …
From sumptuousspoonfuls.com
ROASTED BUTTERNUT WITH SAGE AND THYME RECIPE | COOKING …
From cookinglight.com
ROASTED BUTTERNUT SQUASH WITH SAGE - RECIPE GIRL
From recipegirl.com
BUTTERNUT SQUASH ROASTED WITH HONEY AND SAGE
From gianni.tv
BUTTERNUT SQUASH PASTA WITH FRIED SAGE - MIA KOUPPA
From miakouppa.com
ROASTED BUTTERNUT SQUASH WITH FRIZZLED SAGE RECIPE - PREVENTION
From prevention.com
ROASTED BUTTERNUT SQUASH WITH ONIONS, BROWN BUTTER AND …
From foodandwine.com
BROWNED BUTTER AND SAGE ROASTED ACORN SQUASH - CLOSET COOKING
From closetcooking.com
TOP 44 BUTTERNUT SQUASH AND SAGE RECIPE RECIPES
From tmax.pakasak.com
PENNE WITH ROASTED BUTTERNUT SQUASH, PANCETTA AND SAGE
From today.com
ROASTED BUTTERNUT SQUASH SOUP WITH SAGE CREAM RECIPE | BON …
From bonappetit.com
34 AMAZING BUTTERNUT SQUASH RECIPES - OH MY VEGGIES
From ohmyveggies.com
PROSCIUTTO AND SAGE BUTTERNUT SQUASH PASTA - LIVE LEARN LOVEWELL
From livelearnlovewell.com
ROASTED BUTTERNUT SQUASH WITH SAGE BUTTER RECIPE | RACHAEL RAY
From rachaelray.com
INA'S ROASTED BUTTERNUT SQUASH WITH BROWN BUTTER & SAGE
From lollioftheday.com
ROASTED BUTTERNUT SQUASH WITH ONIONS, BACON, AND PARMESAN
From skinnytaste.com
MASHED BUTTERNUT SQUASH WITH BLUE CHEESE AND PECANS RECIPE
From allrecipes.com
ROASTED BUTTERNUT SQUASH WITH PECANS AND SAGE RECIPE
From myrecipes.com
ROASTED BUTTERNUT SQUASH - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
ROASTED BUTTERNUT SQUASH WITH SAGE, MAPLE SYRUP, AND PECORINO …
From epicurious.com
BUTTERNUT SQUASH CARBONARA PASTA | ITALIAN FOOD FOREVER
From italianfoodforever.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love