Rich Tiramisu Squares Recipes

RICH AND CREAMY TIRAMISU

Rich and Creamy Tiramisu image

Tiramisu is Italian for "pick-me-up," and this one is definitely true to its name! My version of the classic Tuscan trifle has both coffee and espresso for layers of java flavor. -Lauren Knoelke, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 25m

Yield 16 servings.

Number Of Ingredients 10

Ingredients

2 cartons (8 ounces each) mascarpone cheese
5 large egg yolks
1/2 cup plus 2 tablespoons sugar, divided
1/3 cup plus 2 tablespoons Marsala wine or liqueur, divided
1/2 teaspoon salt
1 cup heavy whipping cream
3/4 cup strong brewed coffee, room temperature
2 teaspoons instant espresso powder
1 package (7 ounces) crisp ladyfinger cookies
1 tablespoon Dutch-processed cocoa

Steps:

Stir mascarpone cheese; let stand at room temperature 30 minutes. Whisk yolks, 1/2 cup sugar, 1/3 cup Marsala and salt in top of a double boiler until mixture is thickened (ribbon stage) and a thermometer reads 160°. Remove from heat; whisk in mascarpone until almost smooth. Whip cream and remaining sugar until soft peaks form; fold into mascarpone mixture., Combine coffee, espresso powder and remaining Marsala. Briefly dip 8 ladyfingers into coffee mixture and place in the bottom of a 9-in. springform pan. Top with 1-1/2 cups mascarpone mixture. Repeat 2 more times. Refrigerate, covered, 6 hours or overnight. To serve, loosen and remove rim; sprinkle with cocoa powder.

Nutrition Facts : Calories 280 calories, Fat 21g fat (11g saturated fat), Cholesterol 123mg cholesterol, Sodium 115mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 0 fiber), Protein 5g protein.

RICH TIRAMISU

Rich Tiramisu image

A rich but yummy dessert.

Provided by Jackie

Categories World Cuisine Recipes European Italian

Time 3h30m

Yield 5

Number Of Ingredients 9

Ingredients

1 cup strong brewed coffee
¼ cup milk
¼ cup white sugar, divided
3 tablespoons rum, divided
36 ladyfingers
2 egg yolks
9 ounces mascarpone cheese
2 egg whites
⅛ teaspoon unsweetened cocoa powder

Steps:

Mix coffee, milk, 2 tablespoons sugar, and 2 tablespoons rum together in a bowl. Soak lady fingers in the coffee mixture. Layer 1/2 of the soaked ladyfingers in the bottom of a 9x13 inch pan.
Beat egg yolks and 2 tablespoons sugar together in a bowl; add mascarpone cheese and 1 tablespoon of rum and mix well.
Beat egg whites in a bowl using an electric mixer until stiff peaks form; fold into mascarpone cheese mixture. Spread 1/2 of mixture over soaked lady fingers; cover with second 1/2 of soaked lady fingers and cover evenly with remaining mascarpone cheese mixture. Sprinkle top with cocoa powder. Refrigerate at least 3 hours.

Nutrition Facts : Calories 597.2 calories, Carbohydrate 58.2 g, Cholesterol 320.9 mg, Fat 32.6 g, Fiber 0.8 g, Protein 15 g, SaturatedFat 16.1 g, Sodium 174.8 mg, Sugar 10.7 g

RICH TIRAMISU SQUARES

Rich Tiramisu Squares image

This is a really neat, unique recipe. If you love Tiramisu, you will love this 8) (prep time includes chilling)

Provided by OceanIvy

Categories Dessert

Time 18m

Yield 36 squares

Number Of Ingredients 10

Ingredients

1 (1/4 ounce) envelope unflavored gelatin
1/4 cup cold water
1 marble pound cake or 1 chocolate pound cake
3 tablespoons coffee liqueur
16 ounces cream cheese
15 ounces ricotta cheese
1 1/2 cups confectioners' sugar
3 tablespoons cocoa
1 cup mini chocolate chip
cocoa, for dusting

Steps:

Soften gelatin in water in a heat-proof dish for 3 minutes.
Place dish in skillet of simmering water and stir dissolving gelatin.
Cut the cake into scant 1/2-inch thick slices.
Place in bottom of 13x9x2-inch baking pan in a single layer, cutting to fit snugly.
Drizzle the coffee liqueur over cake slices.
In a processor, place cream cheese, ricotta, sugar and cocoa; process until smooth.
Add gelatin mixture, process to blend well.
Add chocolate chips, processing just to combine mixture.
Spread over cake and cover with plastic wrap.
Chill for about 3 hours, or until set.
Sprinkle the cocoa, then cut into squares.

Nutrition Facts : Calories 114.6, Fat 7.5, SaturatedFat 4.6, Cholesterol 20.1, Sodium 48.7, Carbohydrate 9.4, Fiber 0.4, Sugar 8, Protein 2.8

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