Rich Hamburger Casserole Recipe Foodcom Recipes

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EASY HAMBURGER CASSEROLE



Easy Hamburger Casserole image

Make and share this Easy Hamburger Casserole recipe from Food.com.

Provided by Impulse334

Categories     One Dish Meal

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 lb ground beef
1 (12 ounce) box macaroni shells and cheese
1 onion (chopped)
1 (2 cup) package cheddar cheese (Shredded)
1 (10 ounce) can cream of chicken soup
1 tablespoon garlic

Steps:

  • Preheat oven to 350.
  • Add ground beef and onions to skillet and fully cook.
  • Cook shells in a pot of water.
  • Drain water out and mix in cheese.Set aside.
  • Drain ground beef and add cream of chicken soup and garlic to the skillet with the beef. Simmer on low for 5 minutes.
  • Layer ground beef and shells and cheese in a casserole dish, starting with the beef. Between each layer add a little shredded cheese.
  • Add rest of cheese to the top when dish is full.
  • Place in oven till cheese is melted.
  • Remove from oven, let stand for 5 to 10 minutes, and serve.

Nutrition Facts : Calories 549.4, Fat 39.9, SaturatedFat 19.8, Cholesterol 142.1, Sodium 924.7, Carbohydrate 9.1, Fiber 0.5, Sugar 1.9, Protein 37.3

HAMBURGER CASSEROLE



Hamburger Casserole image

This is a simple,yet east casserole that I nearly always have the ingredients for on hand. It's as easy as "Hamburger Helper" and much better. Freezes well!

Provided by Virginia

Categories     Cheese

Time 50m

Yield 1 two quart casserole, 8 serving(s)

Number Of Ingredients 10

1 1/2 lbs fresh ground chuck
1 large onion (chopped)
1 (8 ounce) package noodles
1 (16 ounce) can whole tomatoes or 1 (16 ounce) can diced tomatoes
1 can white corn
1 (10 ounce) can condensed tomato soup
1 cup grated cheddar cheese
1 teaspoon salt
1 teaspoon black pepper
1/2 teaspoon garlic salt

Steps:

  • Brown onions and meat,season with salt pepper and garlic salt.
  • Boil the noodles in water for 6 minutes and drain.
  • Drain corn.
  • Mix all ingredients and turn into a two-quart greased casserole dish.
  • Can top with a little more grated cheese.
  • Bake 30 minutes at 350 degrees.

HEAVENLY HAMBURGER CASSEROLE



Heavenly Hamburger Casserole image

This recipe comes from my Aunt Bonnie and tastes heavenly!!! It has a wonderful flavor and is great with garlic bread and a salad.

Provided by Beth Gambrell

Categories     One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 11

2 lbs ground beef
2 tablespoons sugar
2 teaspoons salt
1/4 teaspoon garlic powder
30 ounces tomato sauce
16 ounces egg noodles
1 pint sour cream
8 ounces cream cheese
onion powder
2 cups mozzarella cheese, grated
2 cups cheddar cheese, grated

Steps:

  • Brown the ground beef then drain and add sugar, salt, garlic powder and tomato sauce. Let simmer 10 minutes.
  • Boil 16 oz egg noodles, drain, and add sour cream and cream.
  • cheese and onion powder to taste.
  • Layer ½ meat mixture, noodles, and then repeat in oblong pan.
  • Sprinkle with 2 cups mozzarella and 2 cups cheddar cheese, grated. Bake at 350 for 20.
  • minutes.

RICH HAMBURGER CASSEROLE



rich hamburger casserole image

Make and share this rich hamburger casserole recipe from Food.com.

Provided by maryL in Canada

Categories     Meat

Time 50m

Yield 8 serving(s)

Number Of Ingredients 11

3 cups cooked macaroni or 3 cups penne pasta
1 package cream cheese (softened)
2 cups cottage cheese
1 1/2 lbs hamburger
2 cans tomato sauce
1 teaspoon oregano
1 teaspoon basil
1 teaspoon mixed Italian spices
1/4 teaspoon garlic powder or 1/4 teaspoon minced garlic
1 teaspoon sugar
2 cups grated mozzarella cheese

Steps:

  • Mix macaroni,cream cheese and cottage cheese put in greased (I use spray) 9"x 13" casserole dish.
  • Mix hamburger, tomato sauce and spices.
  • let simmer for about 15 minutes.
  • Put hamburger mixture evenly on top of macaroni.
  • Sprinkle mozzarella cheese on top of hamburger.
  • Cook at 350 degrees for about 30 minutes.
  • Let stand for about 5 minutes before cutting.

Nutrition Facts : Calories 543.5, Fat 28.5, SaturatedFat 13.9, Cholesterol 119.4, Sodium 516.7, Carbohydrate 33.6, Fiber 1.3, Sugar 4.2, Protein 36.5

HAMBURGER CASSEROLE



Hamburger Casserole image

Make and share this Hamburger Casserole recipe from Food.com.

Provided by angelfan

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb ground beef
2 cups hot mashed potatoes
1 (9 ounce) package frozen cut green beans, thawed
1 (10 3/4 ounce) can tomato soup
1/4 cup water
1/2 teaspoon seasoning salt (durkee brand)
1/8 teaspoon pepper
1 (2 7/8 ounce) can French-fried onions
1/2 cup shredded cheddar cheese
1/2 teaspoon garlic powder, if desired (optional)

Steps:

  • Preheat oven to 350.
  • Brown ground beef in skillet, drain.
  • Stir in thawed green beans, soup, water and seasonings: Pour into 1 1/2 quart casserole dish.
  • (spray with pam first, makes easier clean up) Combine 1/2 of french fried onions with potatoes and spoon atop meat mixture.
  • Bake uncovered for 25 min or until heated through.
  • Top with cheese and remaining onions and bake an additional 5 min until cheese melts.

Nutrition Facts : Calories 303.3, Fat 15.2, SaturatedFat 6.8, Cholesterol 62.7, Sodium 601.4, Carbohydrate 22.5, Fiber 2.9, Sugar 5.2, Protein 19.3

MOM'S CABBAGE HAMBURGER CASSEROLE



Mom's Cabbage Hamburger Casserole image

Make and share this Mom's Cabbage Hamburger Casserole recipe from Food.com.

Provided by Mrs. Wright

Categories     One Dish Meal

Time 1h40m

Yield 8 serving(s)

Number Of Ingredients 7

1 onion, sliced
1 lb raw hamburger
4 potatoes, sliced
4 carrots, sliced
1/4 small cabbage, chopped
10 1/2 ounces cheddar cheese soup
10 1/2 ounces cream of chicken soup

Steps:

  • Layer ingredients into casserole starting with the onion, crumble raw hamburger over the onion and continue down the ingredient list.
  • Bake covered for 1 1/2 hours at 350°F.

Nutrition Facts : Calories 292, Fat 11.9, SaturatedFat 5, Cholesterol 49.6, Sodium 591.3, Carbohydrate 29.9, Fiber 4.2, Sugar 4, Protein 17.1

HAMBURGER STROGANOFF CASSEROLE



Hamburger Stroganoff Casserole image

Make and share this Hamburger Stroganoff Casserole recipe from Food.com.

Provided by ratherbeswimmin

Categories     One Dish Meal

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 10

8 ounces uncooked medium egg noodles
1 lb lean ground beef
12 ounces small fresh whole mushrooms, halved
2 cloves garlic, minced
2 (1 ounce) packages beef gravy mix or 2 (1 ounce) packages pork gravy mix
1/4-1/2 teaspoon pepper
2 1/2 cups water
1 (8 ounce) container sour cream
1/4-1/2 teaspoon ground nutmeg
1/4 cup chopped parsley

Steps:

  • Cook egg noodles according to the package directions; drain and set aside.
  • In a large non-stick skillet, saute ground beef, mushrooms, and garlic until beef is no longer pink; stir frequently; drain and remove beef mixture from the skillet.
  • In the same skillet, add the gravy mix, pepper, and water; stir to mix well.
  • Cook over medium-high heat for 3-5 minutes or until thickened and bubbly, making sure to stir constantly.
  • Take skillet off of stove; add in the sour cream and nutmeg; stir to combine.
  • Add the cooked noodles and ground beef mixture to the gravy; stir.
  • Transfer mixture to a 3-quart casserole that has been sprayed with non-stick cooking spray; cover.
  • Bake at 375° for 30-40 minutes or until heated through.
  • Sprinkle with parsley; serve.

Nutrition Facts : Calories 322.5, Fat 18.1, SaturatedFat 9, Cholesterol 78.9, Sodium 556.9, Carbohydrate 19.4, Fiber 1.5, Sugar 2.1, Protein 20.8

GRANNY'S HAMBURGER CASSEROLE



Granny's Hamburger Casserole image

This is a recipe from my husbands granny. I'm not sure where it originated, but I know it is one of our family favorites! I have substituted low fat cheddar cheese before, and my family never could tell the difference.

Provided by Momtotatertot

Categories     Meat

Time 1h10m

Yield 1 casserole, 4-6 serving(s)

Number Of Ingredients 7

1 lb lean ground beef
2 medium vidalia onions, sliced
4 red potatoes, peeled and thinly sliced
2 cups shredded cheddar cheese
1 (10 1/2 ounce) can condensed cream of mushroom soup (I like Campbells Healthy Request)
1 (10 1/2 ounce) soup can water
salt

Steps:

  • Preheat oven to 350 degrees.
  • In a dutch oven, brown hamburger meat. Drain off fat.
  • In the dutch oven, top meat with all of the sliced onions, then the potatoes.
  • Salt the potatoes.
  • Top with shredded cheese.
  • Combine soup and soup can of water in a bowl and blend with spoon until smooth. Spread soup mixture over the cheese.
  • Bake covered at 350 for about an hour.

Nutrition Facts : Calories 667, Fat 34.8, SaturatedFat 17.6, Cholesterol 133, Sodium 921.9, Carbohydrate 45.1, Fiber 4.4, Sugar 5.9, Protein 42.5

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