Rice Noodles With Sundried Tomatoes Parmesan Basil Recipes
TOMATO AND PARMESAN RICE WITH BASIL
Make and share this Tomato and Parmesan Rice With Basil recipe from Food.com.
Provided by noell.alley
Categories Long Grain Rice
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a medium saucepan, combine water, rice, and kosher salt, and bring to a boil.
- Stir once, reduce heat to low, cover and simmer until water is absorbed and the rice is tender, 18 minutes.
- Before removing the rice from heat, sprinkle it with tomaotes and parmesan.
- Remove from heat and let stand, covered, for 5 minutes. Fluff with fork.
- Fold in the basil before serving.
Nutrition Facts : Calories 161.2, Fat 2.7, SaturatedFat 1.5, Cholesterol 7.3, Sodium 279.6, Carbohydrate 27.7, Fiber 1.2, Sugar 1.9, Protein 6.1
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