Red Wine Spritzers Recipes

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EASY WINE SPRITZER



Easy Wine Spritzer image

Wine spritzers were the precursor to wine coolers. Today, they offer up an easy way to mix and match fruit, soda, and wine in a no-fuss cocktail.

Provided by Stacy Slinkard

Categories     Cocktail

Time 5m

Yield 1

Number Of Ingredients 4

4 ounces ice
3 ounces wine (white, red, or rosé)
3 ounces soda (citrus flavors are great)
Optional: seasonal fruit

Steps:

  • Gather the ingredients
  • Fill an 8-ounce tumbler halfway with ice.
  • Add the wine and soda.
  • Toss in slices of your favorite fruit, if desired.
  • Stir and enjoy.

Nutrition Facts : Calories 111 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 12 mg, Sugar 10 g, Fat 0 g, ServingSize 1 serving, UnsaturatedFat 0 g

RED WINE SPRITZER



Red Wine Spritzer image

Here's an easy, refreshing spritz to enjoy year round-who says you can't drink red wine in the summer? We like to use light red such as pinot noir, grenache, or gamay in this drink.

Provided by Riley Wofford

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes one drink

Number Of Ingredients 4

2 ounces red wine, such as pinot noir, grenache, or gamay
1 ounce bitter aperitivo, such as Forthave Red or Aperol
Orange wedge, for garnish
Seltzer water

Steps:

  • Fill a lowball glass with ice; pour over wine and aperitivo. Top off with seltzer and serve with an orange wedge.

RED WINE SPRITZERS



Red Wine Spritzers image

Provided by Rachael Ray : Food Network

Categories     beverage

Time 22m

Yield 6 servings

Number Of Ingredients 4

1/2 pint blackberries
1/2 pint raspberries
1 bottle, 750 ml, dry red Italian table wine
1 quart sparkling water or seltzer, chilled

Steps:

  • Fill the bottom of large wine glasses with a mixture of the berries. Pour wine in to cover and let stand 10 minutes. Top glasses with seltzer when you are ready to serve.

WINE SPRITZER



Wine Spritzer image

Provided by Giada De Laurentiis

Categories     beverage

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 4

2 lemons, zested
2 small oranges, zested (or 1 large orange, zested)
1 bottle Pinot Grigio wine
3 cups sparkling water

Steps:

  • In a small bowl, toss the citrus zests together. Divide the zest mixture among an empty ice cube tray, top with water and freeze for 3 to 5 hours.
  • In a large pitcher, combine the wine with the sparkling water and the citrus zest ice cubes. Stir and serve.

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