Red Raspberry Wine Vinaigrette Dressing Recipes

RASPBERRY VINAIGRETTE

Raspberry Vinaigrette image

Raspberry Vinaigrette is a fruity and naturally sweet vinaigrette recipe. It's great for spring and summer and adds a bright pop of raspberry flavor to any salad recipe.

Provided by Lisa Bryan

Time 5m

Number Of Ingredients 7

Ingredients

1 1/2 cups raspberries (fresh or frozen)
1/2 cup olive oil
1/4 cup red wine vinegar
1 small shallot (diced (about 2 tbsp))
1 tsp Dijon mustard
1/4 tsp salt
pepper (to taste)

Steps:

Add all ingredients to a food processor and blend for 30 seconds.

Nutrition Facts : Calories 90 kcal, Carbohydrate 2 g, Fat 9 g, SaturatedFat 1 g, Sodium 54 mg, Fiber 1 g, ServingSize 1 serving

RED WINE VINAIGRETTE

Red Wine Vinaigrette image

Provided by Giada De Laurentiis

Categories condiment

Time 10m

Yield 1 2/3 cups

Number Of Ingredients 6

Ingredients

1/2 cup red wine vinegar
3 tablespoons lemon juice
2 teaspoons honey
2 teaspoons salt
Freshly ground black pepper
1 cup olive oil

Steps:

Mix the vinegar, lemon juice, honey, salt, and pepper in a blender. With the machine running, gradually blend in the oil.

RED WINE VINAIGRETTE

Red Wine Vinaigrette image

This red wine vinaigrette recipe goes nicely on salad greens, pasta salad or bean salad. Red wine vinegar is not as tart as other vinegars, so you can use a bit more compared to other vinaigrettes. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1 cup

Number Of Ingredients 7

Ingredients

2/3 cup olive oil
1/4 cup red wine vinegar
1 garlic clove, minced
1 teaspoon sugar
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

Place all ingredients in a jar with a tight-fitting lid; shake well. Refrigerate until serving. Just before serving, shake dressing again.

Nutrition Facts : Calories 163 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 89mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

RASPBERRY VINAIGRETTE DRESSING

Raspberry Vinaigrette Dressing image

This dressing has a mild raspberry flavor. I usually prepare it with canola oil.

Provided by JAN W

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes

Time 5m

Yield 12

Number Of Ingredients 6

Ingredients

½ cup vegetable oil
½ cup raspberry wine vinegar
½ cup white sugar
2 teaspoons Dijon mustard
¼ teaspoon dried oregano
¼ teaspoon ground black pepper

Steps:

In a jar with a tight fitting lid, combine the oil, vinegar, sugar, mustard, oregano, and pepper. Shake well.

Nutrition Facts : Calories 118.1 calories, Carbohydrate 9.6 g, Fat 9.2 g, SaturatedFat 1.2 g, Sodium 21.5 mg, Sugar 8.4 g

RASPBERRY VINAIGRETTE

Raspberry Vinaigrette image

Delicious raspberry vinaigrette made with raspberry jam and red wine vinegar - perfect condiment that's ready in 10 minutes.

Provided by By Betty Crocker Kitchens

Categories Condiment

Time 10m

Yield 16

Number Of Ingredients 4

Ingredients

1/3 cup seedless raspberry jam
1/2 cup red wine vinegar
1/4 cup olive or vegetable oil
1/4 teaspoon salt

Steps:

In small glass or plastic bowl, beat all ingredients with wire whisk until well blended. Store tightly covered in refrigerator.

Nutrition Facts : Calories 50, Carbohydrate 5 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Tablespoon, Sodium 40 mg, Sugar 4 g, TransFat 0 g

FRESH RASPBERRY BALSAMIC VINAIGRETTE

Fresh Raspberry Balsamic Vinaigrette image

Super quick and easy salad dressing to use up those extra berries. I'm sure this would be tasty with other berries too.

Provided by mommy2two

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes

Time 20m

Yield 16

Number Of Ingredients 6

Ingredients

1 cup fresh raspberries
1 tablespoon white sugar
⅔ cup balsamic vinegar
¼ cup olive oil
1 tablespoon honey
½ teaspoon salt

Steps:

Mix raspberries and sugar together in a bowl; set aside until mixture is juicy, about 10 minutes. Mash berries using a fork until liquefied. Pour berry mixture into a jar with a lid; add balsamic vinegar, olive oil, honey, and salt. Cover jar with lid and shake until dressing is mixed well. Store in refrigerator.

Nutrition Facts : Calories 47.1 calories, Carbohydrate 4.3 g, Fat 3.4 g, Fiber 0.5 g, Protein 0.1 g, SaturatedFat 0.5 g, Sodium 75.4 mg, Sugar 3.7 g

RASPBERRY RED WINE VINEGAR DRESSING

Raspberry Red Wine Vinegar Dressing image

An experiment with raspberry flavored syrup turned a basic vinaigrette into so much more! Amounts are approximate since I made this up and wasn't measuring.

Provided by Marla Swoffer

Categories Salad Dressings

Time 5m

Yield 1 cup

Number Of Ingredients 10

Ingredients

1/2 cup olive oil
1/3 cup red wine vinegar
1 -2 tablespoon raspberry flavored syrup
1 -2 tablespoon sugar
1 tablespoon minced dried onion
1 teaspoon salt
1 teaspoon dried parsley
1 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon pepper

Steps:

Put all ingredients in a bottle with a tight fitting lid and shake well to combine.
Tastes best if allowed to sit for a few hours or overnight (dried onions"marinate" and have a softer texture).

Nutrition Facts : Calories 1036.1, Fat 108.1, SaturatedFat 14.9, Sodium 2331.9, Carbohydrate 20.2, Fiber 1, Sugar 15.6, Protein 1.1

RASPBERRY VINAIGRETTE SALAD DRESSING

Raspberry Vinaigrette Salad Dressing image

This is an easy and delicious homemade salad dressing. Keeps for a day in the refrigerator. Great on a salad of spinach leaves, red onion, cherry tomatoes, and toasted sliced almonds.

Provided by HealthyCooking

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes

Time 25m

Yield 6

Number Of Ingredients 8

Ingredients

¼ cup fresh raspberries
2 tablespoons rice vinegar
1 tablespoon lemon juice
1 clove garlic, chopped, or more to taste
½ teaspoon white sugar
1 pinch sea salt
1 pinch ground white pepper
6 tablespoons avocado oil

Steps:

Press raspberries through a fine-mesh sieve using a spoon to remove seeds.
Whisk raspberries, rice vinegar, garlic, sugar, sea salt, and white pepper together in a bowl. Slowly drizzle avocado oil into raspberry mixture, whisking rapidly, until dressing is thick and creamy. Let sit until flavors develop, about 10 minutes.

Nutrition Facts : Calories 129.5 calories, Carbohydrate 1.4 g, Fat 14 g, Fiber 0.4 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 53.5 mg, Sugar 0.7 g

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