Really Green Salad With Avocado Lemon Dressing Recipes

LEMON AVOCADO SALAD DRESSING

Steps:

• In a blender, combine the first nine ingredients; cover and process until blended. Serve with salad greens, tomatoes, cucumbers and peppers. Store in the refrigerator.

TART GREEN SALAD WITH AVOCADO DRESSING

Steps:

• Combine salad ingredients in a large bowl and season with salt and pepper.
• Place dressing ingredients and 1/4 cup water in a blender and puree until smooth. Season with salt and pepper. (If thick, add water by the tablespoon.)
• Drizzle salad with 1/3 cup dressing.

GREEN GODDESS DRESSING RECIPE (WITH AVOCADO!)

Steps:

• Chop: In the bowl of a food processor or high-speed blender, add the garlic and scallion. Pulse until finely chopped.
• Puree: Add the avocado, lemon juice, herbs, yogurt, oil, vinegar, honey and cayenne. Season with ½ teaspoon salt and a few grinds of black pepper. Puree until very smooth and pale green in color. With the motor running, drizzle in water, a little bit at a time, until dressing reaches desired consistency.
• Adjust to taste with more salt, pepper, lemon, honey or cayenne if desired.
• Serve immediately and enjoy!Storage: Transfer to an airtight container and store in the refrigerator for up to 3 days.

REALLY GREEN SALAD WITH AVOCADO LEMON DRESSING

Steps:

• In a large bowl, place the lettuces, parsley, cilantro, sprouts, cucumber, tomatoes, bell peppers, snow peas, garlic, scallions and mint.
• In a small bowl, mash avocado well.
• Add juice from lemon, honey and avocado.
• Add oil to taste and mix thoroughly.
• Salt to taste if desired(I don't use it).
• Pour dressing over salad and enjoy!

GREEN SALAD WITH AVOCADO

Steps:

• Squeeze 1 tbsp lemon juice into a jam jar with a pinch of salt. Pour in 4 tbsp olive oil, add a small bunch finely chopped chives, put on the lid, then shake well. To serve, toss with 200g bag mixed salad leaves and 2 sliced ripe avocados.