FAST FRUITY STRAWBERRY DELIGHT
Strawberry-flavor gelatin, frozen strawberries and creamy whipped topping team up to make this fast and fruity dessert.
Provided by My Food and Family
Categories Home
Time 25m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add strawberries; stir until gelatin starts to thicken.
- Pour 1/2 cup gelatin mixture into separate medium bowl. Add COOL WHIP; whisk just until blended. Spoon into dessert cups; top with remaining gelatin mixture.
- Refrigerate 15 min. or until firm.
Nutrition Facts : Calories 140, Fat 2.5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 90 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
READY, SET, DESSERT - FAST FRUITY DELIGHT
Found these in Food & Family, Fall 2005. We made the strawberry variation here at the home and the residents couldn't get enough of it! Try a tempting strawberry treat or another one of the delectable fruity flavors for a sweet bite any night for dinner or any other meal. The answer is within the swirls of this delightfully creamy, no-fuss recipe that can be made in mere minutes. This can be made with sugar-free gelatin, frozen fruit and non-dairy whipped topping - a nice dessert for diabetics or anyone.
Provided by Manami
Categories Gelatin
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Stir boiling water into package of gelatin in a large bowl at least 2 minutes, until completely dissolved.
- Add frozen fruit, stir until gelatin starts to thicken.
- In a separate bowl, mix 1/2 cup of the gelatin mixture into whipped topping with wire whisk until well blended.
- Spoon whipped topping mixture evenly into 4 dessert cups.
- Spoon remaining gelatin and fruit mixture over whipped topping mixture in each cup.
- Refrigerate 15 minutes or until set.
Nutrition Facts : Calories 167.6, Fat 4.8, SaturatedFat 4.1, Sodium 137.6, Carbohydrate 30, Sugar 28.7, Protein 2.4
FAST FRUITY BLACKBERRY DELIGHT
Here's a chilled dessert you don't have to wait hours to serve. Grab some blackberry gelatin and some frozen mixed berries and see how awesome happens.
Provided by My Food and Family
Categories Recipes
Time 25m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add fruit; stir until gelatin starts to thicken.
- Pour 1/2 cup gelatin mixture into separate medium bowl. Add COOL WHIP; whisk just until blended. Spoon into 4 dessert cups; top with remaining gelatin mixture.
- Refrigerate 15 min. or until firm.
Nutrition Facts : Calories 150, Fat 2.5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 31 g, Fiber 3 g, Sugar 26 g, Protein 2 g
COOL FRUIT DELIGHT
This recipe came from a magazine ad for Kraft Marshmallows printed in the late 1980s. It is easy to prepare and everyone that I have served it has loved it!
Provided by Irmgard
Categories Dessert
Time 15m
Yield 1 dessert, 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Combine graham cracker crumbs, sugar and melted butter until crumbly.
- Press into the bottom of a 9 inch springform pan.
- Combine marshmallows, fruit cocktail and sour cream and pour over graham cracker crust.
- Chill until set.
Nutrition Facts : Calories 267.7, Fat 18.7, SaturatedFat 10.7, Cholesterol 46.4, Sodium 154.6, Carbohydrate 24.7, Fiber 1.3, Sugar 19.3, Protein 2.4
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