ITALIAN SANDWICH COOKIES
This bakery staple is not authentically from Italy, but rather a variation on the classic spritz cookie invented by immigrants. You'd be hard-pressed to find an Italian cookie tray in America that didn't include these after-dinner favorites.
Provided by Food Network
Categories dessert
Time 1h50m
Yield about 2 dozen cookies
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F.
- In a mixer on medium speed, cream together the butter, sugar and salt until very fluffy, about 4 minutes. Add the vanilla and eggs and continue to beat very well for an additional 4 minutes, scraping down the sides at least once. Turn the mixer on low speed and add the flour and baking powder, and mix until just combined.
- Put the dough into a pastry bag or cookie press fitted with a star tip. On an ungreased cookie sheet, pipe cookies in 2-inch lines, spaced at least 1 inch apart. Place in the freezer for 5 minutes (this will help them retain their shape when baking).
- Bake until golden brown, 15 minutes. Let cool on the cookie sheets 3 minutes, then transfer to wire racks to cool completely. Spread a little more than half a teaspoon of jam on half of the cookies, then top with the remaining cookies to make sandwiches. Place in the freezer for another 5 minutes to help set while you prepare the chocolate.
- Toss together the chocolate and the oil and place in a microwave-safe mug. Microwave in 30-second increments, stirring occasionally, until completely melted. Put the rainbow sprinkles onto a plate.
- Working quickly, dip the cookies halfway into the chocolate, then roll in the sprinkles. Place finished cookies on a tray lined with either wax or parchment paper to set completely. Cookies will keep in an airtight container for about 1 week.
CHOCOLATE RASPBERRY SPRITZ SANDWICH COOKIES
These spritz cookies are the perfect consistency to use with a cookie press. They bake to a perfect buttery cookie. The raspberry in the chocolate filling adds the perfect hint of flavor. The drizzle on top is a perfect touch! These cookies bake quickly, so keep your eye on 'em.
Provided by Jessica Dayon
Categories Cookies
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400ºF. Sift together flour and salt, set aside. In a medium bowl, cream together the butter and sugar. Stir in the egg yolks and vanilla extract. Gradually add in the flour mixture, mixing until blended.
- 2. Fill a cookie press with dough and press cookies about 1-inch apart onto an ungreased cookie sheet. Bake for 6 to 8 minutes. Cool on wire racks.
- 3. When cookies are cool, melt chocolate and shortening then add raspberry extract to taste. Note: the chocolate may seize up when you start adding the extract. You can add more extract or shortening to remedy this. You may also need to warm it up more to get it nice and melted because the extract will also cool the chocolate off a little.
- 4. Spread the chocolate mix on a cookie and sandwich another cookie on top. After sandwiches are made, drizzle remaining chocolate over the sandwiches.
RASPBERRY SANDWICH SPRITZ
I started baking these Christmas classics when I was a sophomore in high school...and I and still making them now for my grown children and grankids. The combination of jam, buttery shortbread, chocolate and sprinkles adds up to a fancy and festive treat.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 2 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. Cream butter and sugar until light and fluffy. Beat in egg and vanilla. In another bowl, whisk together flour, salt and baking powder; gradually beat into creamed mixture., Using a cookie press fitted with a ribbon disk, press long strips onto ungreased baking sheets; cut ends to release from disk. Cut each strip into 2-in. lengths (no need to separate them)., Bake until edges are golden brown, 12-15 minutes. Re-cut cookies if necessary. Remove from pans to wire racks; cool completely., Spread jam on bottoms of half of the cookies; top with remaining cookies. Dip each end of cookies in melted chocolate; allow excess to drip. Dip in sprinkles. Place on waxed paper; let stand until set.
Nutrition Facts : Calories 205 calories, Fat 10g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 119mg sodium, Carbohydrate 28g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.
RASPBERRY-LEMON SPRITZER
Go beyond lemonade with a pretty pink thirst quencher that's tangy and not too sweet. I finish each glass with a lemon slice. -Margie Williams, Mt. Juliet, Tennessee
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Place raspberries and sugar in a food processor; cover and process until pureed. Strain, reserving juice and discarding seeds., In a small pitcher, combine the club soda, lemon juice and raspberry juice. Serve in tall glasses over ice. Garnish with lemon slices.
Nutrition Facts : Calories 148 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 66mg sodium, Carbohydrate 39g carbohydrate (36g sugars, Fiber 0 fiber), Protein 0 protein.
More about "raspberry sandwich spritz recipes"
LEMON RASPBERRY SPRITZ COOKIE - MARISA'S ITALIAN KITCHEN
From marisasitaliankitchen.com
5/5 (2)Category DessertCuisine ItalianCalories 182 per serving
- In a small bowl beat 1/4 cup of softened butter for 30 seconds on medium speed. Add 1/2 cup of icing sugar, 1 tablespoon of seedless raspberry jam and 1 1/2 teaspoon of black raspberry liquor or milk and beat until combined. Gradually beat in an additional 3/4 cup of icing sugar.
RASPBERRY SANDWICH COOKIES RECIPE | MYRECIPES
From myrecipes.com
50 COOKIE PRESS RECIPES THAT WILL HONE IN YOUR …
From diys.com
15 SUPER-REFRESHING SPRITZER RECIPE IDEAS - TASTE OF …
From tasteofhome.com
RASPBERRY SANDWICH SPRITZ | RECIPE | CHOCOLATE RECIPES EASY, SPRITZ ...
From pinterest.com
RASPBERRY SANDWICH SPRITZ
From pinterest.ca
RASPBERRY LINZER SANDWICH COOKIES RECIPE - FLOUR ON MY FACE
From flouronmyface.com
RASPBERRY SPRITZ - SWEET JULY
From sweetjuly.com
SPRITZ RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
RASPBERRY SANDWICH SPRITZ RECIPE: HOW TO MAKE IT
From recipegoulash.cc
RASPBERRY SPRITZER RECIPE | EATINGWELL
From eatingwell.com
RASPBERRY SPRITZ RECIPE - SERIOUS EATS
From seriouseats.com
SWEET AND SPARKLING SPRITZ WITH ORANGES AND RASPBERRIES
From lidiasitaly.com
RECIPE OF PERFECT RASPBERRY SANDWICH SPRITZ
From american-african-recipes.com
RASPBERRY SANDWICH SPRITZ | RECIPE | FESTIVE TREATS, CLASSIC …
From pinterest.com
BEST RASPBERRY COCKTAIL RECIPES TO MAKE | BBC GOOD FOOD
From bbcgoodfood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love