RASPBERRY CHAMPAGNE
Provided by Food Network Kitchen
Time 2m
Yield 1 serving
Number Of Ingredients 3
Steps:
- In a champagne glass pour chilled champagne. Carefully pour Framboise down the inside of glass. Add 2 or 3 frozen raspberries.
RASPBERRY CHAMPAGNE COCKTAIL
Provided by Food Network
Yield 8 servings
Number Of Ingredients 5
Steps:
- If you can't purchase fresh raspberry juice, make your own by blending fresh raspberries with water and sugar and straining to remove seeds. Fill ice cube trays with raspberry juice, garnishing each with a lemon twist and freeze until solid. To serve, place one raspberry cube in a champagne flute and fill with champagne.
RASPBERRY-CHAMPAGNE SORBET
Make and share this Raspberry-Champagne Sorbet recipe from Food.com.
Provided by ratherbeswimmin
Categories Raspberries
Time 50m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Mix the champagne, water, and sugar in a nonreactive saucepan; bring to a boil.
- Add the raspberries, remove from the heat, and cover; let stand for 10 minutes.
- Pass the mixture through a food mill with a fine disk, or press it firmly through a mesh strainer with a flexible rubber spatula; discard the seeds.
- Chill the mixture thoroughly, then freeze it in your ice cream maker according to manufacturer's directions.
Nutrition Facts : Calories 379.5, Fat 0.8, Sodium 9.2, Carbohydrate 68.5, Fiber 8, Sugar 56.8, Protein 1.6
RASPBERRY CHAMPAGNE COCKTAIL
Add a sparkle to your party with this fruity, bubbly drink
Provided by Good Food team
Categories Dinner, Drink
Time 5m
Number Of Ingredients 3
Steps:
- Pour the Créme de Cassis into 8 Champagne flutes. Slowly pour a bottle of chilled Champagne between each glass and, just before serving, drop a few raspberries into each drink.
RASPBERRY CHAMPAGNE SPRITZER
Recipe I found in US magazine, and want to try. By Padma Lakshmi, author of Tangy Tart Hot & Sweet. Seems easy, and I'm going to try it with a sparkling juice.
Provided by Jessicak61
Categories Beverages
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Slice the whole strawberries vertically, just halfway up to the crown. Set aside to use as garnish.
- Just before serving, place a tablespoon of sorbet in the bottom of a champagne flute. Place the mint leaves and some chopped strawberries in the glass and pour in the champagne, being careful not to full it so much that it froths over.
- Garnish each glass (makes 4-6 with a sliced strawberry and serve immediately.
- *I had to enter a size for the bottle of champagne, but I'm not sure how much is in a bottle. Just use a standard size bottle of champagne.
RASPBERRY CHAMPAGNE PUNCH
Beautiful and delicious! Great for all kinds of parties from weddings/showers to Christmas/New Year's!
Provided by Wildflour
Categories Punch Beverage
Time 10m
Yield 15-20 serving(s)
Number Of Ingredients 6
Steps:
- Combine all in large punch bowl (except sherbet) til well combined and sugar is dissolved.
- Add scoops of sherbet just before serving.
- This serves 15-20 guests using small, 4-6 oz. punch cups.
Nutrition Facts : Calories 199.4, Fat 0.9, SaturatedFat 0.5, Sodium 24.6, Carbohydrate 30.9, Fiber 3, Sugar 25.1, Protein 0.9
RASPBERRY-CHAMPAGNE COCKTAIL
This appealing Champagne cocktail has a hint of raspberry that is guaranteed to be a hit at your next party!
Provided by JackieOhNo
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Pour 1 T. vodka into each of six Champagne flutes. Swirl glasses to coat with vodka. Fill with Champagne. Add raspberries and serve.
Nutrition Facts : Calories 135, Sodium 6.4, Carbohydrate 3.5, Fiber 0.1, Sugar 1.3, Protein 0.1
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