Rancho Baked Beans Recipes

RANCHO BAKED BEANS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Spray a casserole dish with cooking spray.
• Cook and stir ground beef and onion in a skillet over medium heat until beef is browned and onions are translucent, 10 to 15 minutes. Drain well.
• Mix pork and beans, kidney beans, ketchup, brown sugar, mustard, vinegar, and salt in a large bowl. Stir hamburger mixture into bean mixture. Pour hamburger-bean mixture into prepared casserole dish.
• Bake in the preheated oven until bubbling, about 45 minutes.

RANCH STYLE BAKED BEANS

Steps:

• Brown meat in butter.
• Stir in remaining ingredients.
• Pour into 2 1/2 quart casserole dish.
• Bake at 400 for 30-45 minutes or until hot and bubbly.
• Note: To avoid using butter or other shortening, use a non-stick pan.
• You may use other ground meats as well.
• Recipe may be halved.

RANCH BEANS

Steps:

• Place beans in a Dutch oven or soup kettle; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. Drain, discarding liquid. Return beans to pan; add 1 qt. water. Bring to boil. Reduce heat; cover and simmer for 1-1/4 to 1-1/2 hours or until beans are tender. Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer 1-1/2 hours longer.

RANCHO BEANS

Steps:

• Saute butter, onion and ground round until cooked.
• Add seasoning salt, Worcestershire sauce, brown sugar, ketchup, pork and beans, kidney beans, and green chilies.
• Bake at 350 degrees Fahrenheit, uncovered, for 40 minutes.

RANCHO BAKED BEANS

Steps:

• 1. Heat oil in skillet, add meat & onions and brown. Remove from heat and drain oil from mixture.
• 2. Add remaining ingredients and pour into 4 Qt Casserole Dish.
• 3. Bake at 400* for 30 minutes. Mom usually served it with Regular White Bread Slices...sometimes she made Mayonnaise Rolls. I've posted that recipe as well.