Ranch Tuna Pasta Salad Recipes

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TUNA PASTA SALAD



Tuna Pasta Salad image

This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy!

Provided by Lauren Allen

Categories     Main Course     Side Dish

Time 15m

Number Of Ingredients 9

8 ounces small shells pasta (, or your favorite bite-size pasta)
7 ounces canned albacore white tuna, packed in water (, drained)
2 ribs celery (, chopped)
1/4 cup red onion (, chopped)
1 cup frozen peas
1/2 cup mayonnaise
1/2 cup plain Greek yogurt
dried dill weed (, to taste, optional)
salt and freshly ground black pepper (, to taste)

Steps:

  • Cook noodles according to package instructions, until al dente. Drain.
  • In a large bowl add chopped onion and celery, peas, cooked pasta, and drained tuna.
  • In a separate bowl, mix the mayo and Greek yogurt.
  • Stir half of the sauce into the pasta mixture and toss to evenly coat. Season with salt and pepper and dried dil, to taste.
  • Refrigerate pasta and remaining sauce separately, covered, for 30 min. Stir in remaining sauce and serve immediately.

Nutrition Facts : Calories 291 kcal, Carbohydrate 42 g, Protein 16 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 16 mg, Sodium 275 mg, Fiber 3 g, Sugar 4 g, ServingSize 1 serving

RANCH TUNA PASTA SALAD



Ranch Tuna Pasta Salad image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 9

8 ounces elbow macaroni
0.5 bags peas
1 cups onion
1 cups celery
1 cups tomatoes
2 cans tuna
1 packets ranch dressing mix
1 cups mayonnaise
1 units salt and pepper

Steps:

  • Boil macaroni until al dente. Add frozen peas just at the end to thaw them out. Chop onion, celery, and tomato; add to large bowl and set aside. Drain tuna and add to vegetables.
  • Drain noodles and peas, rinse with cold water. Add to vegetable bowl and mix together. Pour in ranch dressing mix, and add mayo. Mix well. Refrigerate until cold.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

BACON RANCH PASTA SALAD



Bacon Ranch Pasta Salad image

This is a very flavorful pasta salad. The crisp cooked bacon really adds a nice flavor. I get requests for this pasta salad for every get together and cook out.

Provided by Wilemon

Categories     Salad     100+ Pasta Salad Recipes     Rotini Pasta Salad Recipes

Time 1h25m

Yield 10

Number Of Ingredients 10

1 (12 ounce) package uncooked tri-color rotini pasta
10 slices bacon
1 cup mayonnaise
3 tablespoons dry ranch salad dressing mix
¼ teaspoon garlic powder
½ teaspoon garlic pepper
½ cup milk, or as needed
1 large tomato, chopped
1 (4.25 ounce) can sliced black olives
1 cup shredded sharp Cheddar cheese

Steps:

  • Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain.
  • Place bacon in a skillet over medium-high heat and cook until evenly brown. Drain and chop.
  • In a large bowl, mix mayonnaise, ranch dressing mix, garlic powder, and garlic pepper. Stir in milk until smooth. Place rotini, bacon, tomato, black olives and cheese in bowl and toss to coat with dressing. Cover and chill at least 1 hour in the refrigerator. Toss with additional milk if the salad seems a little dry.

Nutrition Facts : Calories 335.7 calories, Carbohydrate 14.9 g, Cholesterol 31.3 mg, Fat 26.8 g, Fiber 1.1 g, Protein 9.3 g, SaturatedFat 6.7 g, Sodium 691.1 mg, Sugar 1.6 g

HEAVANLY HIDDEN VALLEY RANCH TUNA EGG VEGGIE PASTA SALAD



Heavanly Hidden Valley Ranch Tuna Egg Veggie Pasta Salad image

This is an easy recipe for a quick Pasta salad lunch or side for dinner. I can never have enough of this particular Salad around, It is freezable, Thank Goodness or I would be making it daily. I hope you enjoy it as much as my family does.

Provided by missy wein

Categories     Pasta Shells

Time 30m

Yield 10 , 10 serving(s)

Number Of Ingredients 13

3 hard-boiled eggs
3 (6 ounce) cans tuna in water (Albacore doesn't work well)
1 lb shell macaroni, cooked aldente
1 green pepper
1 yellow pepper
1 orange bell pepper
1 cup Hidden Valley® Original Ranch® Dressing
1 cup mayonnaise
1/2 cup brown mustard
1 teaspoon garlic powder
1/2 cup diced onion
1/4 cup sour cream
1/4 cup parmesan cheese

Steps:

  • Boil macaroni shells until aldente' they should not be over cooked.
  • on a large cutting board dice your peppers and onion (yellow onion will be stronger than White or Vadallia).
  • mix together Hidden Valley Original Ranch Dressing.
  • Mayonnaise.
  • Brown Mustard.
  • Sour cream.
  • Parmesan Cheese.
  • garlic powder.
  • In large bowl. Set Aside.
  • Remove Your Macaroni shells from haet and dowse in cold water .
  • open Tuna keep juice, Peel Eggs, in a small bowl use a fork or pastry cutter to crush eggs, add Tuna. Mix thoroghly.
  • in pan pasta was cooked in add all ingredients together and mix well.
  • refridgerate fir 1/2 hour ENJOY!

Nutrition Facts : Calories 408.5, Fat 25.7, SaturatedFat 5.2, Cholesterol 97.7, Sodium 695.1, Carbohydrate 25.1, Fiber 1.8, Sugar 3.9, Protein 19.2

RANCH TUNA SALAD



Ranch Tuna Salad image

Make and share this Ranch Tuna Salad recipe from Food.com.

Provided by Debe6496

Categories     Tuna

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 can solid white tuna
4 (12 ounce) cups multicolored rotini pasta, dry
2 cups bottled ranch dressing
1/2 cup diced red onion
1 cup diced celery
1 cup diced carrot (optional)
1 teaspoon salt
1/2 teaspoon pepper
1 (2 ounce) can olives, sliced and drained (optional)

Steps:

  • Cook rotini pasta according to directions on package.
  • Add remaining ingredients and mix thoroughly.

CRUNCHY RANCH TUNA PASTA



Crunchy Ranch Tuna Pasta image

French-fried onions add flavorful crunch, and the ranch dressing and sour cream add extra flavor. This will become one of your favorites!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 5

Number Of Ingredients 7

1 box Tuna Helper™ creamy Parmesan
1 cup hot water
1 1/4 cups milk
2 cans (5 oz each) tuna, drained
1/4 cup creamy ranch dressing
1/4 cup sour cream
1 can (2.8 oz) French-fried onions

Steps:

  • In 10-inch skillet, stir together uncooked pasta and sauce mix (from Tuna Helper box), hot water, milk and tuna. Heat to boiling over high heat, stirring occasionally.
  • Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender.
  • Stir in dressing and sour cream. Sprinkle with onions.

Nutrition Facts : Calories 420, Carbohydrate 44 g, Cholesterol 25 mg, Fat 2 1/2, Fiber 1 g, Protein 16 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1060 mg, Sugar 6 g, TransFat 2 g

CREAMY RANCH PASTA SALAD WITH TUNA



Creamy Ranch Pasta Salad with Tuna image

Provided by My Food and Family

Categories     Recipes

Time 15m

Number Of Ingredients 6

1 box ranch and bacon pasta salad dinner
1 cup ranch dressing
1 can chunk light tuna in water, drained
1/4 cup green pepper, diced
1/4 cup tomato, diced
1/4 cup onion, diced

Steps:

  • Prepare the ranch and bacon pasta salad dinner according to package directions substituting 1 cup of ranch dressing for the mayonnaise called for on the box.
  • Add the tuna, green pepper, tomato, and onion. Mix well and serve warm or chilled.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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